Far Fetched Mac Cheese Recipes

Steps:

• Coat 2 quart casserole with nonstick spray. Preheat the oven to 350°F.
• Melt butter in medium saucepan. stir in flour, mustard, paprika, and salt. slowly pour in milk, whisking continuously until there are no lumps in the flour. continue to stir with whisk, raise the heat, and cook until milk bubbles and thickens. Remove from stovetop and stir in sour cream, egg, and cheese.
• Toss macaroni and the cheese mixture together in a bowl and then pour it into the casserole. Top with the cornflake crumbs. Set in the oven and bake for 20 min, or until bubbling around edges.

Steps:

• 1. Preheat oven to 350 degrees, lightly butter pan.
• 2. Bring large pot of salted water to a boil.
• 3. Add oil to the boiling water, then add elbow macaroni. Boil for 7 minutes. Drain well.
• 4. Melt 8 tbs butter in large pan, stir in pasta.
• 5. In large bowl mix all cheeses evenly.
• 6. Add 2 cups of half and half to the large pan of macaroni. Stir well then add 1 1/2 of mix cheese in with macaroni.
• 7. When cheese is melted into the macaroni, add 1 cup of velveeta and 2 lightly beaten eggs.
• 8. Sprinkle 1/8 salt and pepper then transfer macaroni to buttered baking pan. Dash the remaining cheese and dot with the 1 tbs of butter. Bake until you see the top layer of cheese bubbling (35 minutes)