CHICKEN WILD RICE SOUP
I'm originally from Minnesota, where wild rice grows in abundance and is very popular in recipes. This creamy chicken and wild rice soup has been part of our Christmas Eve menu for years. To save time, I cook the chicken and wild rice and cut up the vegetables the day before. -Virginia Montmarquet, Riverside, California
Provided by Taste of Home
Time 1h
Yield 14 servings (3-1/2 quarts).
Number Of Ingredients 15
Steps:
- In a large saucepan, combine the first 9 ingredients. Bring to a boil. Reduce heat; cover and simmer for 30 minutes., In Dutch oven, melt butter; stir in flour until smooth. Gradually whisk in broth mixture. Bring to a boil; cook and stir for 2 minutes or until thickened. Whisk in soup and wine. Add rice and chicken; heat through.
Nutrition Facts : Calories 154 calories, Fat 6g fat (3g saturated fat), Cholesterol 27mg cholesterol, Sodium 807mg sodium, Carbohydrate 14g carbohydrate (2g sugars, Fiber 2g fiber), Protein 10g protein.
FIESTA RICE
This delicious dish is filled with eye-appealing colors and taste that makes even a large batch disappear fast. It's easy to assemble and pop in the oven.-Rita Wilken, Bloomfield, Nebraska
Provided by Taste of Home
Categories Side Dishes
Time 1h50m
Yield 30-36 servings.
Number Of Ingredients 12
Steps:
- In a small skillet over medium heat, saute the onion in butter until tender. Transfer to a large bowl. Stir in the next eight ingredients. , Divide between two ungreased 13-in. x 9-in. baking pans. Stir 2 cups of water into each pan. Cover and bake at 350° for 1-1/2 hours. Uncover; sprinkle with cheese. Return to the oven for 5-10 minutes or until cheese melts.
Nutrition Facts : Calories 134 calories, Fat 5g fat (3g saturated fat), Cholesterol 13mg cholesterol, Sodium 338mg sodium, Carbohydrate 19g carbohydrate (1g sugars, Fiber 1g fiber), Protein 4g protein.
FIESTA CHICKEN AND RICE
From Cook's Country via Skillet Suppers. I've added the chopped fresh cilantro as garnishment. It can be sprinkled either with the green onion slices or in place of. That cilantro is another ingredient I'm hooked, along with Sriracha, chorizo, lemongrass, jasmine rice...
Provided by gailanng
Categories One Dish Meal
Time 50m
Yield 4 serving(s)
Number Of Ingredients 15
Steps:
- Season both sides of the chicken with salt and pepper. Set a 12-inch skillet over medium-high heat and add the oil. When it starts to shimmer, add the chicken and cook on one side until golden brown, about 4 minutes. Transfer the chicken to a plate, leaving the fat in the pan.
- Add the rice, onion and 1/2 teaspoon salt to the pan. Cook, stirring frequently, until the rice is toasted and the onions begin to soften, about 3 minutes. Add the garlic, oregano, chili powder and cayenne, cooking just until fragrant, about 15 seconds.
- Mix in the tomatoes, green pepper and chicken broth. Bring the mixture to a boil, scraping up any browned bits from the bottom of the pan. Add the chicken back to the pan, browned side up, along with any accumulated juices. Cover the pan and reduce the heat to low. Cook until the chicken is cooked through, about 12 minutes, depending on size of the breasts.
- Transfer the chicken to a cutting board and gently give the rice a quick stir then replace the cover and continue cooking until the rice is tender and the liquid is absorbed, about 12 minutes. Meanwhile, cut the chicken into 1/2-inch slices.
- Turn off the heat under the pan then arrange the sliced chicken on top. Sprinkle with the cheese and green onions then cover the pan again and let stand for a few minutes until the cheese has melted.
More about "fiesta chicken and rice recipes"
FIESTA CHICKEN {ONE SKILLET WONDER!} GONNA WANT SECONDS
From gonnawantseconds.com
5/5 (3)Category Chicken Dinner, Main CourseCuisine MexicanCalories 579 per serving
- Season chicken with 3/4 teaspoon salt and 1/4 teaspoons pepper. Heat olive oil over medium-high heat in a large skillet with a tight-fitting lid. Add chicken in batches, in a single layer, and saute until brown about 7 minutes. Remove to a plate, cover loosely with foil and set aside.
- Saute onion and red bell pepper on medium heat until soft, about 5 minutes. Add chicken broth and stir, scraping up all brown bits on the bottom of the pan.
- Add taco seasoning, 1/4 teaspoon salt, 1/4 teaspoon black pepper, cumin, tomatoes, diced chilies, corn, black beans, and rice and bring to a boil. Reduce heat to low, cover and cook for 20 minutes.
- Remove lid and quickly add chicken to rice. Cover and cook 8 minutes or until rice is tender and chicken is heated through. Adjust seasoning, ladle into individual bowls, sprinkle with cilantro and serve.
FIESTA CHICKEN AND CARROT RICE RECIPE | COOKING LIGHT
From cookinglight.com
Servings 4Calories 471 per servingTotal Time 35 mins
DUMP-AND-BAKE FIESTA CHICKEN AND RICE BAKE - THE …
From theseasonedmom.com
5/5 (1)Total Time 1 hr 15 minsCategory DinnerCalories 363 per serving
ONE-SKILLET FIESTA CHICKEN AND RICE RECIPE - OH SWEET BASIL
From ohsweetbasil.com
THE ULTIMATE INSTANT POT FIESTA CHICKEN - ADVENTURES OF …
From adventuresofanurse.com
CHEESY FIESTA CHICKEN AND RICE SKILLET | THE RECIPE CRITIC
From therecipecritic.com
FIESTA CHICKEN CASSEROLE RECIPE | COOKIES AND CUPS
From cookiesandcups.com
FIESTA CHICKEN WITH RICE AND BEANS | READY SET EAT
From readyseteat.com
SOUTHWESTERN FIESTA CHICKEN | EASY CHICKEN DINNER RECIPE …
From kevinandamanda.com
CROCKPOT FIESTA CHICKEN AND RICE - SOUTHERN PLATE
From southernplate.com
EASY FIESTA RICE (ONLY 4 INGREDIENTS) - PLAIN CHICKEN
From plainchicken.com
FIESTA CHICKEN AND RICE | ALLRECIPES
BEST ARANCINI RECIPE - HOW TO MAKE ARANCINI
From thepioneerwoman.com
23 EASY BAKED CHICKEN RECIPES | MANTITLEMENT
From mantitlement.com
SLOW COOKER FIESTA CHICKEN AND RICE CASSEROLE
From themagicalslowcooker.com
EASY SKILLET TACO RICE | COOKIES AND CUPS
From cookiesandcups.com
CROCK POT FIESTA MEXICAN CHICKEN & RICE | WISHES AND DISHES
From wishesndishes.com
FIESTA CHICKEN RECIPE (ONE PAN!) | KITCHN
From thekitchn.com
MEAL PREP FIESTA CHICKEN RICE BOWLS {VIDEO!} - THE GIRL ON BLOOR
From thegirlonbloor.com
FIESTA CHICKEN AND RICE | COOK'S COUNTRY RECIPE
From cookscountry.com
ONE POT MEXICAN CHICKEN & RICE - JULIE'S EATS & TREATS
From julieseatsandtreats.com
FIESTA CHICKEN AND RICE BAKE - RECIPES | PAMPERED CHEF …
From pamperedchef.com
NATIONAL PIG IN A BLANKET DAY FRIED - FREE DAY
From cottey.edu
FIESTA LIME CHICKEN RECIPE (APPLEBEE'S COPYCAT) - EVOLVING TABLE
From evolvingtable.com
#weeknight #60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #main-dish #poultry #rice #american #southwestern-united-states #chicken #stove-top #dietary #one-dish-meal #low-sodium #low-in-something #meat #chicken-breasts #pasta-rice-and-grains #white-rice #equipment
You'll also love