Georgia Street Squares Recipes

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GEORGIA STREET SQUARES

This recipe is from "Ambrosia". This cookbook is from Vicksburg, MS. Excellent dessert dish for social gatherings!

Provided by SouthernBell2627

Categories     Bar Cookie

Time 20m

Yield 8-10 bars

Number Of Ingredients 11



Georgia Street Squares image

Steps:

  • Heat 1/2 cup butter, sugar, cocoa, and egg over low heat until butter melts.
  • Cool slightly.
  • Place graham cracker crumbs and coconut or pecans in the bowl of food processor.
  • Process while pouring butter mixture through top of processor.
  • Process until thoroughly combined.
  • Pat firmly in a 9x13x2-inch baking dish.
  • Cream 1/2 cup butter, powdered sugar, and pudding. Add milk. Beat until smooth.
  • Spread over graham cracker layer.
  • Refrigerate while preparing the third layer.
  • Melt chocolate and 2 tablespoons butter.
  • Spread over pudding layer.
  • Refrigerate dessert until ready to serve.
  • Cut into squares.

Nutrition Facts : Calories 599, Fat 36.8, SaturatedFat 22.2, Cholesterol 96.1, Sodium 412.6, Carbohydrate 67.6, Fiber 2.6, Sugar 49.5, Protein 4.8

1 cup butter, divided
2 tablespoons butter, divided
1/4 cup sugar
3 teaspoons cocoa
1 egg, slightly beaten
3 cups graham crackers, crushed
1 cup flaked coconut or 1 cup chopped pecans
2 cups powdered sugar
2 tablespoons vanilla flavor instant pudding and pie filling mix
1/4 cup milk
2 (1 ounce) unsweetened chocolate squares

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