Golden Glow Fruit Punch Recipes

GOLDEN FRUIT PUNCH WITH ICE RING

This is a refreshing punch that isn't as sweet as most. My family loves the tart "wake-me-up" flavor. As an added bonus, this punch won't stain carpeting the way a red punch would! -Cindy Steffen, Cedarburg, Wisconsin

Provided by Taste of Home

Time 10m

Yield 21 servings (4 quarts).

Number Of Ingredients 8

Golden Fruit Punch with Ice Ring image

Steps:

Arrange fruit in a 5-cup ring mold; add 3/4 cup water. Freeze until solid. Add enough water to fill mold; freeze until solid., Just before serving, in a punch bowl, combine juice concentrates with 2 cups water. Stir in ginger ale. Unmold ice ring by wrapping the bottom of the mold in a hot, damp dishcloth. Invert onto a baking sheet; place fruit side up in punch bowl.

Nutrition Facts : Calories 96 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 22mg sodium, Carbohydrate 24g carbohydrate (21g sugars, Fiber 0 fiber), Protein 0 protein. Diabetic Exchanges

Ingredients

4 maraschino cherries
1 medium navel orange, thinly sliced
1 small lemon, thinly sliced
1 small lime, thinly sliced
1 can (12 ounces) frozen lemonade concentrate, thawed
1 can (12 ounces) frozen limeade concentrate, thawed
1 can (12 ounces) frozen pineapple-orange juice concentrate, thawed
2 liters diet ginger ale, chilled

GOLDEN EASTER PUNCH

Make and share this Golden Easter Punch recipe from Food.com.

Provided by MizzNezz

Categories Punch Beverage

Time 23m

Yield 32 serving(s)

Number Of Ingredients 8

Golden Easter Punch image

Steps:

In lg saucepan, bring sugar and water to a boil.
Cook and stir for 2 minutes; remove from heat and allow to cool.
Pour sugar water in lg punchbowl.
Add juices and vanilla.
Add soda.
Stir well.
Add sherbet just before serving.

Nutrition Facts : Calories 175.5, Fat 0.1, Sodium 8.2, Carbohydrate 44.5, Fiber 0.2, Sugar 42.3, Protein 0.5

Ingredients

6 cups water
4 cups sugar
1 (46 ounce) can pineapple juice
1 (12 ounce) can orange juice concentrate
1 (6 ounce) can lemonade concentrate
1/2 teaspoon vanilla
1 (2 liter) bottle carbonated lemon-lime beverage
1 quart pineapple sherbet

GOLDEN PUNCH

For a super addition to any celebration, you can't go wrong with this beverage. Pineapple and orange juices lend a terrific tropical taste!-Nancy Johnson, Laverne, Oklahoma

Provided by Taste of Home

Time 15m

Yield 48 (1/2-cup) servings.

Number Of Ingredients 7

Golden Punch image

Steps:

In a large saucepan, bring the water and sugar to a boil; cook and stir for 2 minutes. Pour into a large container; add pineapple juice, concentrates and extract. Cover and freeze. Remove from freezer 1-2 hours before serving. Just before serving, mash the mixture with a potato masher and stir in soda.

Nutrition Facts : Calories 115 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 6mg sodium, Carbohydrate 29g carbohydrate (28g sugars, Fiber 0 fiber), Protein 0 protein.

Ingredients

6 cups water
4 cups sugar
1 can (46 ounces) pineapple juice
1 can (12 ounces) frozen orange juice concentrate
3/4 cup thawed lemonade concentrate
1/2 teaspoon almond or vanilla extract
1 bottle (2 liters) lemon-lime soda