Good Thyme Lamb Chops Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

ROSEMARY LAMB CHOPS

While the lamb chops from Beth Tomlinson of Morgantown, West Virginia do make for an upscale meal, they are really fast and easy. "I tend to make them for special occasions, although they are quick enough for a nice weeknight dinner," Beth explains. The chops are perfectly seasoned with rosemary and thyme and have a fabulous presentation sure to impress guests.

Provided by Taste of Home

Categories     Dinner

Time 20m

Yield 4 servings.

Number Of Ingredients 6



Rosemary Lamb Chops image

Steps:

  • Combine the rosemary, thyme, salt and pepper. Pour oil over both sides of chops; rub with herb mixture. , In a large skillet, cook chops over medium heat for 6-7 minutes on each side or until meat reaches desired doneness (for medium-rare, a thermometer should read 135°; medium, 140°; medium-well, 145°).

Nutrition Facts : Calories 161 calories, Fat 15g fat (2g saturated fat), Cholesterol 17mg cholesterol, Sodium 310mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 1g fiber), Protein 5g protein.

2 teaspoons dried rosemary, crushed
1 teaspoon dried thyme
1/2 teaspoon salt
1/4 teaspoon pepper
1/4 cup olive oil
8 lamb loin chops (1 inch thick and 6 ounces each)

BEST EVER LAMB CHOPS

My mom just loved a good lamb chop, and this easy recipe was her favorite way to prepare them. I've also grilled these chops with amazing results. -Kim Mundy, Visalia, California

Provided by Taste of Home

Categories     Dinner

Time 20m

Yield 4 servings.

Number Of Ingredients 4



Best Ever Lamb Chops image

Steps:

  • Combine herbs and salt; rub over lamb chops. Cover and refrigerate for 1 hour., Broil 4-6 in. from the heat for 5-8 minutes on each side or until meat reaches desired doneness (for medium-rare, a thermometer should read 135°; medium, 140°; medium-well, 145°). Serve with mint jelly if desired.

Nutrition Facts : Calories 157 calories, Fat 7g fat (2g saturated fat), Cholesterol 68mg cholesterol, Sodium 355mg sodium, Carbohydrate 0 carbohydrate (0 sugars, Fiber 0 fiber), Protein 22g protein. Diabetic Exchanges

1 teaspoon each dried basil, marjoram and thyme
1/2 teaspoon salt
8 lamb loin chops (3 ounces each)
Mint jelly, optional

GOOD THYME LAMB CHOPS

Make and share this Good Thyme Lamb Chops recipe from Food.com.

Provided by dicentra

Categories     Lamb/Sheep

Time 25m

Yield 4 serving(s)

Number Of Ingredients 7



Good Thyme Lamb Chops image

Steps:

  • Place lamb chops in glass dish. Combine remaining ingredients and rub into the meat on both sides.
  • Let stand, covered, for 1-2 hours at room temperature.
  • Prepare a hot grill. Grill about 15 minutes, until browned on the outside, but still pink in the middle.

8 lamb loin chops
3 tablespoons chopped fresh thyme
1 tablespoon fresh lemon juice
3 cloves garlic, minced
2 tablespoons olive oil
2 teaspoons salt
1/2 teaspoon black pepper

GRILLED LAMB CHOPS

For an easy dinner tonight, make Giada De Laurentiis' Grilled Lamb Chops, marinated in fresh garlic, rosemary and thyme, from Everyday Italian on Food Network.

Provided by Giada De Laurentiis

Categories     main-dish

Time 1h30m

Yield 6 servings

Number Of Ingredients 7



Grilled Lamb Chops image

Steps:

  • In a food processor fitted with a metal blade add the garlic, rosemary, thyme, cayenne, and salt. Pulse until combined. Pour in olive oil and pulse into a paste. Rub the paste on both sides of the lamb chops and let them marinate for at least 1 hour in the refrigerator. Remove from refrigerator and allow the chops to come to room temperature; it will take about 20 minutes.
  • Heat a grill pan over high heat until almost smoking, add the chops and sear for about 2 minutes. Flip the chops over and cook for another 3 minutes for medium-rare and 3 1/2 minutes for medium.

2 large garlic cloves, crushed
1 tablespoon fresh rosemary leaves
1 teaspoon fresh thyme leaves
Pinch cayenne pepper
Coarse sea salt
2 tablespoons extra-virgin olive oil
6 lamb chops, about 3/4-inch thick

MARINATED LEMON, THYME AND GARLIC LAMB CHOPS

Made this for dinner last night and it was awesome! I used shoulder lamb chops, but any cut will do. Came out very tender and moist on the barbecue grill. This same recipe can also be used to marinate chicken or pork. It is delicious!

Provided by Marie

Categories     Lamb/Sheep

Time 15m

Yield 4 serving(s)

Number Of Ingredients 6



Marinated Lemon, Thyme and Garlic Lamb Chops image

Steps:

  • Combine olive oil, lemon juice, thyme and garlic in a shallow dish.
  • Season with salt and pepper to taste, place chops in and turn over once to coat the meat.
  • Cover and marinate in the refrigerator for at least one hour or up to four hours.
  • Cook over high heat on barbecue grill to desired doneness.

Nutrition Facts : Calories 244.2, Fat 27, SaturatedFat 3.7, Sodium 0.9, Carbohydrate 1.7, Fiber 0.2, Sugar 0.4, Protein 0.1

1/2 cup olive oil
1/4 cup fresh squeezed lemon juice
1 tablespoon chopped fresh thyme (or 1 teaspon dried)
1 clove garlic, minced
salt and pepper
4 shoulder lamb chops

GREEK-STYLE LAMB WITH LEMON & THYME

Marinate lamb chops in a zesty mixture for 15 minutes, then coat with yogurt and grill over the coals

Provided by John Torode

Categories     Dinner, Lunch, Main course

Time 40m

Number Of Ingredients 6



Greek-style lamb with lemon & thyme image

Steps:

  • Sit lamb in a large shallow dish, then mix the lemon zest and juice, thyme leaves and garlic together. Pour over, turn to coat, and marinate at room temp for 15 mins.
  • Mix the yogurt with some seasoning, lift the lamb out of the marinade and rub with the yogurt. Barbecue or grill for 5-15 mins, turning once, until the lamb is cooked to your liking. Scatter with a little more thyme, if you like, and serve with dollops of houmous, some pitta bread and salad leaves.

Nutrition Facts : Calories 578 calories, Fat 47 grams fat, SaturatedFat 25 grams saturated fat, Carbohydrate 1 grams carbohydrates, Sugar 1 grams sugar, Protein 38 grams protein, Sodium 0.35 milligram of sodium

18 lamb cutlets or chops
zest and juice 2 lemons
few sprigs thyme , leaves stripped, plus extra to serve if you like
2 garlic cloves , crushed
200ml Greek yogurt
houmous , pitta bread and a bag of salad leaves, to serve

LAMB CHOPS WITH THYME, CHILLI & GREEK HTIPITI

Serve lamp chops with htipiti for a lovely Greek-inspired dish with fabulous flavours. Olive oil-roasted baby potatoes make a great accompaniment

Provided by Diana Henry

Categories     Dinner

Time 28m

Number Of Ingredients 11



Lamb chops with thyme, chilli & Greek htipiti image

Steps:

  • Put the lamb cutlets in a bowl with the thyme, chilli flakes and oil. Toss together to coat, then leave to marinate in the fridge for 30 mins-1 hr.
  • For the htipiti, cut the peppers into small pieces. Put in a bowl and add all the other ingredients. Leave for about 15 mins for the flavour to infuse.
  • Heat a griddle pan or frying pan. When it's really hot, lift the chops out of the marinade. Cook them, a few at a time, for 3 mins either side, seasoning as you go. Serve the chops with the sauce, and some baby potatoes, if you like.

Nutrition Facts : Calories 830 calories, Fat 70 grams fat, SaturatedFat 30 grams saturated fat, Carbohydrate 4 grams carbohydrates, Sugar 1 grams sugar, Fiber 1 grams fiber, Protein 45 grams protein, Sodium 1.4 milligram of sodium

12 lamb cutlets
3 thyme sprigs, leaves picked
1 tsp chilli flakes
2 tbsp extra virgin olive oil
235g roasted red peppers from a jar, drained
175g feta, crumbled
2 spring onions, finely chopped
2 garlic cloves very finely chopped
2 thyme sprigs, leaves picked
4 tbsp extra virgin olive oil
squeeze of lemon juice (optional)

More about "good thyme lamb chops recipes"

LEMON THYME LAMB CHOPS RECIPE - PRIMAVERA KITCHEN
Web Sep 26, 2019 You should definitely try my Garlic Butter Lamb Chops Recipe ( Web Story ), Grilled Lamb Chops with Chimichurri Sauce ( …
From primaverakitchen.com
4.2/5 (14)
Total Time 27 mins
Category Dinner, Main Course, Meat
Calories 311 per serving
  • In a glass bowl place lamb chops, lemon juice, thyme leaves, olive oil, salt and black pepper. Let it marinate for about 15-20 minutes. Don’t forget to pour marinade over the lamb chops few times to allow all surfaces to marinate.
  • Place the chops on the skillet, reduce the heat to medium-heat and cook for 3-4 minutes each side.
lemon-thyme-lamb-chops-recipe-primavera-kitchen image


LAMB CHOPS WITH GARLIC & HERBS - JESSICA GAVIN
Web Mar 27, 2019 December 7, 2022 ↓ Jump to Recipe ☆ Sizzling lamb chops in a skillet creates a beautiful crust loaded with flavor! Marinating in …
From jessicagavin.com
5/5 (495)
Total Time 1 hr
Category Entree
Calories 465 per serving
  • Rub the paste on both sides of the lamb chops and let them marinate for at least 30 minutes at room temperature.
  • Heat a large 12-inch frying pan over medium-high heat. Add 2 tablespoons olive oil, once hot add in the lamb chops.
lamb-chops-with-garlic-herbs-jessica-gavin image


19 BEST LAMB CHOP RECIPES & IDEAS - FOOD NETWORK
Web Jan 12, 2023 We Recommend 18 Easter Lamb Recipes for a Truly Impressive Dinner 18 Photos
From foodnetwork.com
Author By
19-best-lamb-chop-recipes-ideas-food-network image


EASY LEMON THYME LAMB CHOPS • THE VIEW FROM GREAT …
Web Jan 30, 2020 reviews Lemon Thyme Lamb Chops is an elegant 30 minute meal that is as vibrant and delicious as it is quick and easy to put on the table. Treat yourself and your partner to something special tonight! …
From theviewfromgreatisland.com
easy-lemon-thyme-lamb-chops-the-view-from-great image


GARLIC AND THYME LAMB CHOPS RECIPE | EAT SMARTER USA
Web Preparation steps. 1. Crush 2 of the garlic cloves into a small bowl; add the finely chopped thyme and stir to incorporate. Rub lightly over each side of each lamb chop, season with salt. Arrange lamb chops on a plate or …
From eatsmarter.com
garlic-and-thyme-lamb-chops-recipe-eat-smarter-usa image


GARLIC BUTTER LAMB CHOPS | PRIMAVERA KITCHEN
Web May 10, 2023 Salt and ground black pepper Lamb chops — see below for tips on buying lamb! How to Cook lamb chop (Step-by-step): Remove lamb chops from the fridge 20-30 minutes before cooking and pat them dry …
From primaverakitchen.com
garlic-butter-lamb-chops-primavera-kitchen image


GRILLED LAMB CHOPS WITH THYME - EATINGWELL
Web Sep 27, 2018 Sprinkle both sides of chops evenly with thyme and crushed red pepper, rubbing in with your fingers. For a gas or charcoal grill, place chops on the greased rack of a covered grill directly over medium …
From eatingwell.com
grilled-lamb-chops-with-thyme-eatingwell image


PAN SEARED LAMB CHOPS | GIMME DELICIOUS
Web Spoon the melted butter, garlic, and herbs over the lamb chops while continuing to cook for about 5 more minutes or until the temperature on a digital meat thermometer inserted …
From gimmedelicious.com


PERFECT GRILLED LAMB KABOBS (15 MINUTE RECIPE!)- TBMW - THE BIG …
Web May 28, 2023 Step 1- make the marinade. Whisk balsamic vinegar, Worcestershire sauce, Italian seasonings, salt, olive oil, pepper, soy sauce, garlic, and onion powder in a bowl …
From thebigmansworld.com


LAMB CHOPS WITH ROSEMARY AND GARLIC RECIPE - SIMPLY RECIPES
Web Feb 23, 2020 Rub with some chopped herbs, garlic, salt and pepper, and olive oil, let sit for a bit, sear all over on high heat, let rest a few minutes, and serve. "Lollipops" of Lamb …
From simplyrecipes.com


SHEET PAN LAMB CHOPS - AHEAD OF THYME
Web Nov 8, 2021 Toss to combine until well coated. Arrange the vegetable mixture in a single layer on a large half sheet baking pan . Roast the vegetables. Bake the vegetable …
From aheadofthyme.com


GRILLED LAMB CHOPS - FEELGOODFOODIE
Web May 27, 2023 How to make grilled lamb chops. In a large, shallow glass dish, stir together the olive oil, lemon zest, lemon juice, garlic, mint leaves, and salt and pepper. Add lamb …
From feelgoodfoodie.net


CLASSIC RACK OF LAMB RECIPE - SIMPLY RECIPES
Web Feb 10, 2022 28 Festive Holiday Main Dishes FEATURED IN: I live for lamb chops. Juicy, tender, rare (please please give me rare), deep reddish pink, browned, crusty, herbed, …
From simplyrecipes.com


HOW TO COOK THE BEST LAMB CHOPS (EASY STOVETOP …
Web Aug 10, 2022 Turn the lamb. Flip the lamb chops and continue to cook until an instant-read thermometer inserted into the thickest part of the meat registers 145°F, 4 to 6 …
From thekitchn.com


LAMB CHOPS WITH SMASHED POTATOES - BLUE BOWL
Web Mar 3, 2023 Pop these in the oven, and start on the lamb! Step 2: Prep the Lamb Chops. Rub your lamb loin chops with a simple spice rub – we’re just using fresh thyme, salt, …
From bluebowlrecipes.com


XINJIANG CUMIN LAMB STIR FRY | RECIPETIN EATS
Web May 29, 2023 Sauté aromatics – Heat the remaining 1 tablespoon of oil. Add the dried chilli, ginger and garlic. Stir for 10 seconds to release flavour, then add the onion. Cook …
From recipetineats.com


TAKE A TRIP TO FRANCE FROM THE COMFORT OF YOUR OWN HOME WITH …
Web May 26, 2023 A classic French tart, quiche consists of a pastry crust filled with a savory custard made from cheese, meat (typically ham or bacon), seafood or vegetables.
From salon.com


HOW TO COOK LAMB CHOPS - FOOD & WINE
Web Apr 13, 2023 Season lamb with salt and pepper and sprinkle lightly with thyme. In a very large skillet over medium-high, heat olive oil until shimmering. Add lamb chops and …
From foodandwine.com


    #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #main-dish     #lamb-sheep     #easy     #dietary     #low-carb     #low-in-something     #meat     #3-steps-or-less

Related Search