GRANNY'S ICE CREAM
This is my Grandmother's recipe for ice cream. It's yummy, doesn't require an ice cream maker, very simple and can be made into any flavor of ice cream on the planet.
Provided by Daphna
Categories Desserts Frozen Dessert Recipes 100+ Ice Cream Recipes
Time 2h15m
Yield 4
Number Of Ingredients 4
Steps:
- In a large glass or metal mixing bowl, beat egg whites until foamy. Gradually add white sugar and vanilla, continuing to beat until soft peaks form. Carefully fold in sour cream until well blended. Fold in any additional flavorings or goodies at this time.
- Place the mixture into the freezer and stir every 30 minutes or so until frozen. This can be made without stirring, but the texture will be icy rather than creamy. If you have an ice cream maker, you can put the ice cream mixture in the maker, and follow the manufacturer's instructions.
Nutrition Facts : Calories 194.8 calories, Carbohydrate 26.9 g, Cholesterol 16.9 mg, Fat 8 g, Protein 4.9 g, SaturatedFat 5 g, Sodium 75.8 mg, Sugar 25.3 g
GRANDMA'S DELICIOUS HOMEMADE ICE CREAM
I'm convinced that this is the BEST homemade ice cream recipe available. My grandma made this "forever" (in my mind...) - and we're carrying on the tradition! FABULOUS! ENJOY!
Provided by WJKing
Categories Frozen Desserts
Time 30m
Yield 6 quarts
Number Of Ingredients 7
Steps:
- Dissolve Junket tablets in cold water.
- Mix milk, cream, sugar, salt and vanilla in a pan& heat to lukewarm.
- (NOT hot!) Add Junket tablets.
- Mix well and pour immediately into freezer (with dasher in place).
- Let stand until set.
- (will be thick like Junket) Mix in the ice cream freezer until thick& stiff.
- Serve as-is- or with toppings!
Nutrition Facts : Calories 1115.9, Fat 61.9, SaturatedFat 38.5, Cholesterol 231.3, Sodium 310.7, Carbohydrate 126.3, Sugar 100.3, Protein 18.4
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