Grandmas Shrimp Salad Sandwiches Recipes

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SHRIMP SALAD FOR SANDWICHES

I took a spin on one of the tuna salad recipes and came up with this. Great for a sandwich or serve on crackers as an hors d'oeuvre. I recommend using Gulf shrimp.

Provided by kapes13

Categories     Salad     Seafood Salad Recipes     Shrimp Salad Recipes

Time 50m

Yield 2

Number Of Ingredients 6



Shrimp Salad for Sandwiches image

Steps:

  • Combine shrimp, bell pepper, onion, and cilantro in the bowl of a food processor; pulse until well blended.
  • Transfer to a small bowl. Stir in mayonnaise, salt, and pepper. Cover and refrigerate until cold, about 30 minutes.

Nutrition Facts : Calories 164.5 calories, Carbohydrate 4.2 g, Cholesterol 98.8 mg, Fat 11.6 g, Fiber 1 g, Protein 10.7 g, SaturatedFat 1.8 g, Sodium 266.1 mg, Sugar 2.2 g

¾ cup cooked shrimp
½ red bell pepper, chopped into 1-inch pieces
¼ cup chopped red onion
3 tablespoons chopped fresh cilantro
2 tablespoons mayonnaise
salt and ground black pepper to taste

GRANDMA'S MACARONI SHRIMP SALAD

This is a family favorite! Macaroni, shrimp, and veggies make up this delicious salad!

Provided by jessnay

Categories     Salad     Seafood Salad Recipes     Shrimp Salad Recipes

Time 35m

Yield 6

Number Of Ingredients 12



Grandma's Macaroni Shrimp Salad image

Steps:

  • Bring a large pot of lightly salted water to a boil. Cook elbow macaroni in the boiling water, stirring occasionally, until tender yet firm to the bite, about 8 minutes. Drain and pour into a salad bowl.
  • Add mayonnaise, cucumber, peas, celery, radishes, green onions, and seasoned salt to the macaroni; toss well. Add shrimp last. Garnish with hard-boiled eggs, avocado, and tomato.

Nutrition Facts : Calories 474.2 calories, Carbohydrate 27.7 g, Cholesterol 264 mg, Fat 30 g, Fiber 4 g, Protein 24.1 g, SaturatedFat 5 g, Sodium 540.8 mg, Sugar 3.6 g

1 ½ cups elbow macaroni
¾ cup mayonnaise (such as Best Foods®)
1 large cucumber, diced
½ cup frozen peas
2 ribs celery, diced, or more to taste
4 radishes, sliced, or more to taste
3 green onions, chopped, or more to taste
1 teaspoon seasoned salt (such as Season-All®), or to taste
1 pound cooked medium shrimp
3 hard-boiled eggs, sliced, or more to taste
1 small avocado, sliced
1 medium tomato, sliced

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