Granola Bars Designed Your Way Recipes
GRANOLA BARS
Quick, easy granola bars.
Provided by Naomi Ansano
Categories Appetizers and Snacks Snacks Kids Healthy
Time 1h40m
Yield 8
Number Of Ingredients 6
Steps:
- Preheat oven to 325 degrees F (165 degrees C). Grease a 9-inch square baking dish.
- Spread the oats and coconut evenly across a baking sheet.
- Toast oats and coconut in preheated oven until browned, about 10 minutes; transfer to a large mixing bowl.
- Mix honey, peanut butter, vanilla extract, and salt in a saucepan over medium-low heat. Cook and stir until smooth. Pour the honey mixture over the oats and coconut; stir to coat. Spread the mixture evenly into the prepared baking dish.
- Bake in preheated oven until beginning to dry, about 15 minutes for crunchy granola bars, less if you like them chewy. Cool completely before cutting.
Nutrition Facts : Calories 187.7 calories, Carbohydrate 34.4 g, Fat 4.7 g, Fiber 2.8 g, Protein 3.9 g, SaturatedFat 1.9 g, Sodium 70.3 mg, Sugar 19.7 g
GRANOLA BAR - YOUR WAY!
Here is an easy basic recipe to make whatever kind of granola bar you're craving! Our personal favourite is coconut, walnut, chocolate chip and skor - but the possibilities are ENDLESS!
Provided by KRD-SK
Categories Breakfast
Time 30m
Yield 12 serving(s)
Number Of Ingredients 4
Steps:
- Choose ANY combination of the 4 cup dry ingredients - mix and match!
- Melt butter or peanut butter (can use combination of both).
- Add all other ingredients and mix.
- Line 9x13 pan or high edged cookie sheet with wax paper.
- Spray wax paper with Pam or cooking oil.
- Spread mixture evenly onto pan.
- Bake at 350°F for 15-20 minutes or until light toasty brown.
- Cool and cut into preferred piece size.
Nutrition Facts : Calories 447.2, Fat 33.3, SaturatedFat 8.8, Cholesterol 23.6, Sodium 372.8, Carbohydrate 30.3, Fiber 6.1, Sugar 7.6, Protein 12
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