Healthy Living Cherry Pomegranate Jell O Recipes
JELL-O CHERRY-POMEGRANATE DESSERT
A COOL WHIP topping contrasts dramatically with the deep, rich color of this JELL-O Cherry-Pomegranate Dessert. Set the table with a real showstopper when you serve our stunning JELL-O Cherry-Pomegranate Dessert.
Provided by My Food and Family
Categories Recipes
Time 6h
Yield 14 servings, about 1/2 cup each
Number Of Ingredients 8
Steps:
- Add boiling water to gelatin mix in medium bowl; stir 2 min. until completely dissolved. Stir in cold water and juice. Refrigerate 1 to 1-1/4 hours or until thickened.
- Stir in oranges. Refrigerate 30 min. or until gelatin is set but not firm. Combine COOL WHIP and spices; spread over gelatin.
- Refrigerate 4 hours or until firm.
Nutrition Facts : Calories 90, Fat 2 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 0 mg, Sodium 60 mg, Carbohydrate 16 g, Fiber 0 g, Sugar 15 g, Protein 1 g
HEALTHY LIVING CHERRY-POMEGRANATE JELL-O
Here's how to make a colorful dessert like cherry JELL-O even yummier. Hint: It involves pomegranate juice, mandarin oranges and a fragrant spice blend.
Provided by My Food and Family
Categories Home
Time 6h
Yield 14 servings
Number Of Ingredients 8
Steps:
- Add boiling water to gelatin mixes in 2-qt. bowl; stir 2 min. until completely dissolved. Stir in cold water and juice. Refrigerate 1 to 1-1/4 hrs. or until thickened.
- Stir in oranges. Refrigerate 30 min. or until gelatin is set but not firm. Combine COOL WHIP and spices; spread over gelatin.
- Refrigerate 4 hours or until firm.
Nutrition Facts : Calories 45, Fat 1.5 g, SaturatedFat 1.5 g, TransFat 0 g, Cholesterol 0 mg, Sodium 35 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0.7321 g
POMEGRANATE GELATIN
As a former home economics teacher, I like to surprise family and friends with recipes that are a little more special. This salad combines sweet and tart tastes. -Deidre Hobbs, Redding, California
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 10 servings.
Number Of Ingredients 7
Steps:
- In a large bowl, dissolve gelatin in boiling water. Stir in cold water, pomegranate seeds and pineapple. Pour into an 11x7-in. dish. Refrigerate until firm. , Combine sour cream and mayonnaise; spread over gelatin. Refrigerate until serving.
Nutrition Facts : Calories 194 calories, Fat 11g fat (3g saturated fat), Cholesterol 12mg cholesterol, Sodium 106mg sodium, Carbohydrate 22g carbohydrate (21g sugars, Fiber 0 fiber), Protein 2g protein.
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