Heart Shaped Pretzels Recipes
HEART SHAPED SOFT PRETZELS
Share the love with a plate of Heart Shaped Soft Pretzels. Quick and easy to make, deliciously easy to eat.
Provided by Rhodes Bake-N-Serv
Categories Very Low Carbs
Time 25m
Yield 12 Hearts, 12 serving(s)
Number Of Ingredients 3
Steps:
- Combine 2 rolls together and roll into a 24-inch rope. Fold rope in half. Pinch loose ends together to form the pointed bottom of the heart. Bring folded end together and twist 2-3 times. Place it between the two sides to form the heart.
- Follow above steps to make as many hearts as desired. Brush with melted butter. Cover with plastic wrap and let rise 20-30 minutes. Remove wrap and bake at 350°F 10-15 minutes. Remove from oven and cool slightly. Brush again with butter and sprinkle with coarse salt.
Nutrition Facts :
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- In a large bowl, mix together flour, 1/2 cup sugar, and salt. Make a well in the center; add the oil and yeast mixture. Mix and form into a dough. If the mixture is dry, add one or two more tablespoons of water.
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