PECAN CHEESE LOGS
Monterey Jack, Colby and cream cheese come together with seasonings to create these logs that everyone will enjoy. Roll them in toasty pecans for the perfect finishing touch. -Melissa Goff, Burkburnett, Texas
Provided by Taste of Home
Categories Appetizers
Time 25m
Yield 2 logs (12 servings each).
Number Of Ingredients 9
Steps:
- In a large bowl, beat cream cheese until smooth. Stir in the shredded cheeses, mayonnaise, garlic powder, onion powder and Worcestershire sauce. Shape mixture into two logs, about 6 in. long. Roll in pecans, pressing down gently., Wrap each in plastic wrap; refrigerate for at least 2 hours or overnight. Serve with crackers.
Nutrition Facts : Calories 189 calories, Fat 18g fat (7g saturated fat), Cholesterol 29mg cholesterol, Sodium 155mg sodium, Carbohydrate 2g carbohydrate (1g sugars, Fiber 1g fiber), Protein 6g protein.
A TRIO OF CHEESE LOGS
Provided by Food Network
Categories appetizer
Time 1h30m
Yield 12 servings per cheese log
Number Of Ingredients 10
Steps:
- Put the cream cheese in the bowl of a stand mixer fitted with the paddle attachment. Add the garlic and white pepper and mix until well combined. Divide the mixture into 3 even portions; return one portion to the mixer.
- For the pizza cheese log: Add the pizza blend cheese to the cream cheese mixture and mix well until combined. Remove to a work surface and roll into a log with your palms. (The mixture should be slightly sticky but thick enough to easily roll.) Put the smoked paprika on a shallow dish; roll the log in the paprika until completely coated. Roll the cheese log in a sheet of plastic wrap and refrigerate until firm, about 1 hour. Clean the mixer bowl and paddle.
- For the Cheddar Jack and parsley cheese log: Put a second portion of the cream cheese mixture in the mixer bowl. Add the Cheddar Jack cheese and mix well. Remove to a work surface and roll into a log with your palms. Put the dried parsley on a shallow dish and roll the cheese log in the parsley until completely coated. Roll the cheese log in a sheet of plastic wrap and refrigerate until firm, about 1 hour. Clean the mixer bowl and paddle.
- For the sharp Cheddar pecan cheese log: Put the last portion of the cream cheese mixture in the mixer bowl and add the extra-sharp Cheddar. Mix well. Remove to a work surface and roll into a log with your palms. Place the whole pecans down the length of the cheese log. Put the chopped pecans on a shallow dish, then roll the log in the pecans. Use your fingers to press the pecans more firmly into the cheese. Roll the cheese log in a sheet of plastic wrap and refrigerate until firm, about 1 hour.
- Unwrap the cheese logs and present on a large platter surrounded by plenty of crackers and cheese knives for easy self-service.
HOLIDAY GOAT CHEESE LOG
This started as a Christmas treat, but was so popular that it's now served at all special family gatherings. The idea came from a recipe in a Colonial Williamsburg cookbook, but I modified it to get rid of peppercorns and add fruit. Garnish with parsley sprigs and serve with crackers.
Provided by Ann
Categories Christmas Cheese Appetizers
Time 15m
Yield 8
Number Of Ingredients 5
Steps:
- Pulse almonds in the bowl of a food processor until chopped. Add parsley and chives; continue to pulse until incorporated. Add cherries and process until everything is finely chopped and you have a nice mixture of red and green.
- Pour nut mixture onto a flat work surface and spread into a thin layer.
- Roll goat cheese log in the nut mixture until fully covered. Carefully pick it up and tap the ends of the log into the nut mixture to cover. Place on a serving dish.
Nutrition Facts : Calories 153.2 calories, Carbohydrate 5.2 g, Cholesterol 22.4 mg, Fat 11.5 g, Fiber 1.1 g, Protein 7.7 g, SaturatedFat 6.1 g, Sodium 147.4 mg
THREE-CHEESE LOGS
Chopped walnuts add a bit of crunch to creamy cheese logs that you can assemble in 15 minutes.
Provided by By Betty Crocker Kitchens
Categories Appetizer
Time 2h15m
Yield 20
Number Of Ingredients 10
Steps:
- In large bowl, stir cream cheese, Worcestershire sauce and mustard until blended. Stir in Cheddar and Stilton cheeses, bell peppers and chives.
- Divide cheese mixture in half. Shape each half into a log. Roll logs in walnuts. Wrap each log separately in plastic wrap or waxed paper. Refrigerate about 2 hours or until firm.
- Place cheese logs on serving platter. Serve with apple slices and crackers.
Nutrition Facts : Calories 150, Carbohydrate 5 g, Cholesterol 25 mg, Fat 1 1/2, Fiber 0 g, Protein 5 g, SaturatedFat 6 g, ServingSize 1 Serving, Sodium 190 mg, Sugar 2 g, TransFat 1/2 g
HOLIDAY TWO-CHEESE LOGS
This is especially pretty to serve during the Christmas holidays, as well as Valentine's day. Easy to make and tasty too! When serving, place in the center of a plate and surround with an assortment of crackers. Prep time does not include chilling time. Recipe does not say how many servings. I'm thinking I got 30 some servings. My notes say this comes from a Nursing Home older cookbook.
Provided by Debaylady
Categories Spreads
Time 10m
Yield 2 Cheese Logs, 32 serving(s)
Number Of Ingredients 7
Steps:
- In a mixing bowl, blend everything well EXCEPT paprika.
- Shape into 2 rolls.
- Sprinkle paprika on a large piece of wax paper.
- Roll the cheese logs in the paprika, coating evenly.
- Wrap each log individually in Seran Wrap.
- Chill at least 2 hours before serving.
Nutrition Facts : Calories 98.1, Fat 9.7, SaturatedFat 3.4, Cholesterol 14.3, Sodium 81.9, Carbohydrate 1.6, Fiber 0.8, Sugar 0.4, Protein 2.3
HOLIDAY CHEESE LOG WITH CRANBERRIES & PECANS
From the side of the Lucerne Reduced Fat Milk carton "Holiday Cheese Log with Cranberries & Pecans"
Provided by jeanette1
Categories Spreads
Time 1h
Yield 24 serving(s)
Number Of Ingredients 7
Steps:
- Using an electric mixer or food processor*, mix the cream cheese, feta, Swiss and honey until combined. Transfer cheese onto a sheet of foil and roll into a 1.5" x 10" log. Close foil and refrigerate for 1 hour or until firm.
- Mix pecans and cranberries, and spread into a rectangle on a clean sheet of foil. Roll log over the mixture to coat all sides evenly. Wrap in plastic wrap and refrigerate. (Log may be refrigerated up to 3 days.) Remove from refrigerator 15 minutes before serving. Serve with crackers.
- You may prefer to use a food processor, so that the Swiss cheese gets chopped up really finely amongst the two softer cheeses.
Nutrition Facts : Calories 80.2, Fat 6.4, SaturatedFat 2.8, Cholesterol 13.8, Sodium 104, Carbohydrate 3.4, Fiber 0.4, Sugar 1, Protein 2.7
More about "holiday two cheese logs recipes"
CHEESE LOG APPETIZER RECIPE - THIS CAN BE MADE INTO 2 …
From theblogette.com
Servings 30Total Time 15 minsCategory Appetizer
RECIPE: HOLIDAY CHEESE LOG | COOKING ON THE SIDE
From cookingontheside.com
CHEESE LOG WITH BACON AND CHEDDAR - LITTLE PINE KITCHEN
From thelittlepine.com
CHRISTMAS APPETISER - ITALIAN CHEESE LOG! | RECIPETIN EATS
From recipetineats.com
HOLIDAY CHEESE TREES | HY-VEE
From hy-vee.com
25 BEST CHRISTMAS CHEESE BALLS (+ EASY RECIPES)
From insanelygoodrecipes.com
5/5 (2)Published Dec 16, 2022Category Recipe Roundup
- Christmas Cheese Ball. This holiday favorite looks more like a cheesy yule log than a ball. Still, it’s a decadent, delectable option for any cheese lover.
- Christmas Cheese Tree. There’s nothing wrong with a good, old-fashioned cheese ball. Still, people typically like to go all out for Christmas. Jazz up your traditional cheese ball by turning it into a cheese tree!
- Snowman Christmas Cheese Ball. Think shaping a Christmas tree cheese ball may be out of your wheelhouse? If you aren’t confident, whip up this snowman cheese ball instead.
- Antipasto Cheese Ball Christmas Tree. Here’s another entertaining way to make a Christmas tree cheese ball. This one features sun-dried tomatoes, peppers, dill, and more.
- Mini Cheese Ball Holiday Platter. Shaping a cheese ball into a Christmas tree is actually quick and simple. However, if you really think you can’t do it, there are other ways to make a tree.
HOLIDAY SMOKED CHEESE LOG | TRAEGER GRILLS
From traeger.com
HOLIDAY CHEESE LOG RECIPE | CDKITCHEN.COM
From cdkitchen.com
EASY CHEESY HOLIDAY APPETIZERS - KAUKAUNA SPREADABLE CHEESE
From kaukaunacheese.com
THE BEST CHEESE LOG RECIPE - FOOD FUN FAMILY
From foodfunfamily.com
CLASSIC CHEESE LOG RECIPE - COPYWRITERS' KITCHEN
From copywriterskitchen.com
HOLIDAY TWO-CHEESE LOGS (KITCHENPC)
From kitchenpc.com
3 HOLIDAY CHEESE LOG RECIPES | EASY APPETIZERS
From youtube.com
HOLIDAY CHEESE LOG | GRAM'S RECIPE BOX
From gramsrecipebox.com
CRANBERRY WALNUT HOLIDAY CHEESE LOG RECIPE - 5 MINUTES FOR MOM
From 5minutesformom.com
ALL RECIPES AND COOKBOOK GUIDE - IGN
From ign.com
HOLIDAY GOAT CHEESE LOG RECIPE - PILLSBURY.COM
From pillsbury.com
You'll also love