Hot Creamy Crab Dip Recipes
HOT CRAB DIP
This delicious, addictive crab dip will have your family begging for more. Serve as an appetizer with onion or garlic crackers.
Provided by PONYGIRL64
Categories Appetizers and Snacks Dips and Spreads Recipes Crab Dip Recipes
Time 40m
Yield 40
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a medium bowl, mix the cream cheese, mayonnaise, Cheddar cheese, crabmeat, lemon juice, hot sauce and Worcestershire sauce. Transfer to a shallow 9x13 inch baking dish. Garnish with paprika.
- Bake in the preheated oven 30 minutes, or until golden brown and bubbly.
Nutrition Facts : Calories 80.9 calories, Carbohydrate 0.6 g, Cholesterol 26.3 mg, Fat 7 g, Protein 4 g, SaturatedFat 3.8 g, Sodium 118.5 mg, Sugar 0.2 g
HOT CREAMY CRAB DIP
An excellent easy to make appetizer. I have been making this recipe for over 20 years and it is enjoyed by all who like the taste of seafood.
Provided by William Uncle Bill
Categories Spreads
Time 30m
Yield 2 1/2 cups, 8-10 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 350 F degrees.
- In a mixing bowl using an electric mixer, beat cream cheese and mayonnaise until smooth.
- Stir in crabmeat, minced onion, lemon juice and Tabasco sauce.
- Spoon mixture into a small oven-proof dish that has been sprayed with a good vegetable oil.
- Bake in preheated 350 F oven for 20 minutes or until sauce is bubbly.
- Serve with crackers of your choice, potato chips, tortilla or taco chips.
- NOTE: For those who prefer a spicier dip, add addtional Tabasco sauce, also 2 teaspoons of Worcestershire sauce.
- You may consider adding about 4 Gherkin pickles chopped small.
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