SHRIMP LETTUCE WRAPS
Light Greek-flavored shrimp lettuce wraps.
Provided by Ashley DeStefano
Categories Appetizers and Snacks Wraps and Rolls
Time 35m
Yield 4
Number Of Ingredients 10
Steps:
- Melt butter in a large nonstick skillet over medium-high heat. Add bell pepper; cook for 2 minutes. Add shrimp and garlic and sprinkle with Greek seasoning. Cook until shrimp are bright pink on the outside and the meat is opaque, 3 to 4 minutes. Remove from the heat and stir in cherry tomatoes, cucumber, and olives.
- Serve shrimp mixture in romaine leaves and sprinkle with feta cheese.
Nutrition Facts : Calories 287.4 calories, Carbohydrate 9.9 g, Cholesterol 215.9 mg, Fat 16.9 g, Fiber 3.5 g, Protein 25 g, SaturatedFat 9.1 g, Sodium 1022.9 mg, Sugar 3.5 g
STICKY CARAMELIZED SHRIMP LETTUCE WRAPS
Steps:
- For the shrimp: In a wok or large skillet, heat the oil over medium-high heat until shimmering-hot. Add the garlic and chili powder and cook, stirring, until fragrant, less than 1 minute. Add the shrimp in an even layer and season with a pinch of salt. Cook, turning once, until the shrimp are lightly browned and almost cooked through, but still slightly translucent, 2 to 3 minutes total. Transfer the shrimp to a plate and wipe out the wok with a paper towel. Place a measuring cup with 1⁄4 cup water next to your cooktop. Set the wok over medium heat and add the brown sugar, lime juice (this helps keep the sugar from crystallizing) and 2 tablespoons water. Cook, stirring often, until the sugar turns into an amber-colored caramel (it should be as thick as honey), 6 to 7 minutes. Then, stir in the fish sauce and soy sauce and remove from the heat. Once a smooth sticky sauce forms (about as thick as honey), after 30 seconds or so, add the cooked shrimp, scallions and scallions, toss to coat.
- Assemble the lettuce wraps: Remove the Quick Pickles (see recipe below) from the fridge and arrange the lettuce leaves, cucumber and cilantro on a serving platter. To serve, spoon some of the shrimp onto a lettuce leaf along with some rice (if using) and top with a few pickles, cucumber and a sprig of cilantro. Roll up and eat immediately.
- In a medium bowl, combine the vinegar water, sugar and 2 pinches of salt and stir until the sugar is dissolved. Add the carrot and radishes and toss to combine. Transfer to the fridge to chill for at least 20 minutes.
SWEET N' SPICY SHRIMP LETTUCE TACOS
Provided by Rachael Ray : Food Network
Categories main-dish
Time 35m
Yield 4 servings
Number Of Ingredients 16
Steps:
- Separate the lettuce into cups and reserve.
- Heat 1 tablespoon of the canola oil in a skillet and saute the corn over medium-high heat until light golden at edges. Season with salt and pepper. To the same skillet, add the shrimp and cook until the shrimp begin to turn pink, 2 to 3 minutes. Add the garlic, ginger and seafood seasoning and toss 1 to 2 minutes. Add the vinegar and heads up ¿ keep your head back to avoid a sinus attack! Add in the lime zest, agave and Sriracha. Toss and remove to a serving plate.
- Dress the avocado with the lime juice.
- Serve the shrimp with the lettuce for taco building. Fill the lettuce with the shrimp and top with scallions, avocado and cilantro.
Nutrition Facts : Calories 477 calorie, Fat 20 grams, SaturatedFat 2 grams, Cholesterol 341 milligrams, Sodium 659 milligrams, Carbohydrate 27 grams, Fiber 5 grams, Protein 49 grams, Sugar 11 grams
SHRIMP LETTUCE WRAPS
Lettuce forms a crispy shell that's full of possibilities, depending on what's in your fridge. Swap shrimp for cooked chicken, pork or tofu. Mix in any veggies you want: carrots, broccoli, snow peas and chopped zucchini are all fantastic add-ins. -Taste of Home Test Kitchen
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 13
Steps:
- In a small bowl, mix the first 6 ingredients. Using a vegetable peeler, shave carrots lengthwise into very thin strips. Slice white parts of green onions; cut each green top in half lengthwise., In a large skillet, heat 2 teaspoons oil over medium-high heat. Add shrimp; stir-fry until pink. Remove from pan., Stir-fry red pepper and carrots in remaining oil 4 minutes. Add white parts of onions; stir-fry 1-2 minutes longer or until vegetables are crisp-tender., Add 1/3 cup soy sauce mixture to pan. Bring to a boil. Add shrimp; heat through. Place 1/4 cup rice on each lettuce leaf; top with 1/2 cup shrimp mixture. Drizzle with remaining soy sauce mixture and roll up. Tie each with a green onion strip.
Nutrition Facts : Calories 306 calories, Fat 5g fat (1g saturated fat), Cholesterol 138mg cholesterol, Sodium 777mg sodium, Carbohydrate 41g carbohydrate (9g sugars, Fiber 3g fiber), Protein 23g protein. Diabetic Exchanges
More about "hot n sweet shrimp lettuce wraps recipes"
SHRIMP LETTUCE WRAPS WITH PEANUT SAUCE (VIDEO)
From natashaskitchen.com
4.9/5 (40)Calories 399 per servingCategory Lunch
10-MINUTE SHRIMP LETTUCE WRAPS RECIPE - THE …
From themediterraneandish.com
5/5 (12)Calories 62 per servingCategory Entree
SHRIMP LETTUCE WRAPS RECIPE - SOUTHERN LIVING
From southernliving.com
15 MINUTE SHRIMP LETTUCE WRAPS W/ SWEET CHILI MAYO
From whiskitrealgud.com
SPICY SHRIMP LETTUCE WRAPS RECIPE | BON APPéTIT
From bonappetit.com
SHRIMP LETTUCE WRAPS RECIPE — EATWELL101
From eatwell101.com
4/5 (1)Calories 242 per servingServings 8
20 EASY SHRIMP LETTUCE WRAPS RECIPE - LIFE FAMILY FUN
From lifefamilyfun.com
SHRIMP LETTUCE WRAPS - COOKING WITH COIT
From cookingwithcoit.com
HOT ‘N SWEET SHRIMP LETTUCE WRAPS – RECIPES NETWORK
From recipenet.org
BEST CILANTRO-LIME SHRIMP LETTUCE WRAPS RECIPE - DELISH
From delish.com
SWEET AND SOUR SHRIMP LETTUCE WRAPS RECIPE - MAD ABOUT FOOD
From madaboutfood.co
HOT 'N SWEET SHRIMP LETTUCE WRAPS | PUNCHFORK
From punchfork.com
SHRIMP LETTUCE WRAPS – A COUPLE COOKS
From acouplecooks.com
STICKY SHRIMP LETTUCE WRAPS | THE MODERN PROPER
From themodernproper.com
RECIPE HOT N SWEET SHRIMP LETTUCE WRAPS - YOUTUBE
From youtube.com
HOT 'N SWEET PRAWN LETTUCE WRAPS RECIPE | FOOD NETWORK UK
From foodnetwork.co.uk
SWEET AND SOUR SHRIMP LETTUCE WRAPS - RACHEL COOKS
From rachelcooks.com
HOISIN SHRIMP LETTUCE WRAPS - THE WHOLESOME DISH
From thewholesomedish.com
BEST SHRIMP LETTUCE WRAPS RECIPE - HOW TO MAKE SHRIMP …
From goodhousekeeping.com
You'll also love