Ice Cream Daiquiri Recipes

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ICE CREAM DAIQUIRI

Totally indulgent and ideal for those who prefer their drinks to taste a bit like dessert, this one was designed to use Häagen-Dazs pineapple coconut ice cream, one of several new flavors the ice cream maker has targeted to America's growing Latin market. You can use plain vanilla ice cream, substitute coconut rum, and add a bit of crushed pineapple if the new flavors is a yet stocked in your neighborhood. Source unknown

Provided by Lynnda Cloutier @eatygourmet

Categories     Cocktails

Number Of Ingredients 3



Ice cream daiquiri image

Steps:

  • in a blender, mix the ice cream, rum, and milk. Blend on a low speed until almost smooth, a few loaves of ice cream are pleasant. Pour into a tall glass, preferably a soda fountain type milkshake glass, and serve at once. Makes one drink.

- three medium scoops pineapple coconut ice cream, softened
- 2 ounces white or gold rum
- 1/4 cup cold milk

CREAMY STRAWBERRY DAIQUIRIS

Make and share this Creamy Strawberry Daiquiris recipe from Food.com.

Provided by Lorac

Categories     Beverages

Time 5m

Yield 1 quart

Number Of Ingredients 5



Creamy Strawberry Daiquiris image

Steps:

  • Combine all ingredients in a blender container, process until mixture is smooth and serve.

1 cup crushed ice
1 cup sliced fresh strawberries
1/2 cup light rum
1/3 cup frozen pink lemonade concentrate, thawed
1 pint vanilla ice cream

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