Ice Cream No Eggs Recipes
VANILLA ICE CREAM V
No-cook, no eggs, made with half-and-half and cream. Great, simple, classic vanilla ice cream! This is designed for an old-fashioned ice cream maker that yields 1 gallon; be sure to scale recipe down if you have a countertop model.
Provided by JKINFLA
Categories Desserts Frozen Dessert Recipes 100+ Ice Cream Recipes Vanilla Ice Cream Recipes
Time 55m
Yield 32
Number Of Ingredients 5
Steps:
- Combine half-and-half, cream, sugar, vanilla and salt in freezer container of ice cream maker. Freeze according to manufacturer's instructions.
Nutrition Facts : Calories 141.7 calories, Carbohydrate 12.2 g, Cholesterol 32.4 mg, Fat 9.7 g, Protein 1.9 g, SaturatedFat 6 g, Sodium 27.5 mg, Sugar 9.5 g
EGGLESS EASY VANILLA ICE CREAM
Easy to follow recipe I got from the Hamilton Beach Website for my ice cream maker. No eggs which is good for us as we know several little allergic people (who love Ice-cream).
Provided by momzers
Categories Frozen Desserts
Time 30m
Yield 1 1/2 quarts, 8-10 serving(s)
Number Of Ingredients 4
Steps:
- Combine all ingerdients in bowl, mixing well.
- Start the ice cream maker and pour mixture through hole in lid.
- Churn for 20-40 mins or until desired consistancy.
- Variations: Add 1/2 cup mix-ins, such as chocolate chips or chopped nuts, after ice cream has churned for at least 15 minutes or when mixture is thick and has star5ted to freeze.
ICE CREAM (NO EGGS)
I don't remember where I got this recipe; it might have been from the box of rock salt. Anyway, it's very rich and no raw eggs. Cook time listed is approximate freezing time, will vary with your machine.
Provided by Zewbiedoo
Categories Frozen Desserts
Time 50m
Yield 12 serving(s)
Number Of Ingredients 4
Steps:
- In a large bowl combine ingredients, mix well.
- Pour into ice cream freezer container.
- Freeze according to manufacturer's directions.
- Freeze leftovers.
- FRUIT ICE CREAM:.
- Reduce half-n-half to 1 cup.
- Add 1 cup pureed or mashed fruit (bananas, peaches, strawberries, etc.) and a few drops of food coloring, if desired.
- Proceed as above.
Nutrition Facts : Calories 301.7, Fat 22.2, SaturatedFat 13.8, Cholesterol 80.5, Sodium 73.8, Carbohydrate 21.1, Sugar 18.4, Protein 4.6
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