Imitation Baileys Irish Creme Recipes

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ORIGINAL IRISH CREAM

Irish whiskey mixed with cream and sugar with hints of coffee, chocolate, vanilla, and almond. Will keep for 2 months if refrigerated.

Provided by Mom

Categories     Drinks Recipes     Liqueur Recipes

Time 15m

Yield 16

Number Of Ingredients 7



Original Irish Cream image

Steps:

  • In a blender, combine heavy cream, sweetened condensed milk, Irish whiskey, instant coffee, chocolate syrup, vanilla extract, and almond extract. Blend on high for 20 to 30 seconds. Store in a tightly sealed container in the refrigerator. Shake well before serving.

Nutrition Facts : Calories 197.4 calories, Carbohydrate 15.4 g, Cholesterol 28.7 mg, Fat 7.7 g, Fiber 0.1 g, Protein 2.3 g, SaturatedFat 4.8 g, Sodium 38.5 mg, Sugar 14.6 g

1 cup heavy cream
1 (14 ounce) can sweetened condensed milk
1 ⅔ cups Irish whiskey
1 teaspoon instant coffee granules
2 tablespoons chocolate syrup
1 teaspoon vanilla extract
1 teaspoon almond extract

IMITATION BAILEY'S IRISH CREME

tried to find my recipe but none matched or sounded as good, and a lot had eggs in it. Mine is a keeper, so hope you give it a try too!

Provided by jellyko

Categories     Beverages

Time 15m

Yield 1 bottle

Number Of Ingredients 5



Imitation Bailey's Irish Creme image

Steps:

  • Combine ingredients well. Place in glass bottle as a gift, or any pitcher does fine. Refrigerate 24 hours. Shake always before serving and keep in refrigerator for up to one month.

Nutrition Facts : Calories 3052.9, Fat 90.8, SaturatedFat 56.7, Cholesterol 314, Sodium 743.2, Carbohydrate 273.8, Fiber 1.5, Sugar 245, Protein 46.9

1 pint half-and-half
14 ounces sweetened condensed milk
14 ounces whiskey (inexpensive)
3 tablespoons Hersheys Chocolate Syrup
4 teaspoons perked coffee

IRISH CREAM (A SUBSTITUTE FOR "BAILEY'S)

Make and share this Irish Cream (A substitute for "Bailey's) recipe from Food.com.

Provided by Garnet

Categories     Beverages

Time 8m

Yield 4-8 serving(s)

Number Of Ingredients 6



Irish Cream (A substitute for

Steps:

  • Put all ingredients into a blender until well blended.
  • Refrigerate for several hours.

1 can Eagle Brand Condensed Milk
1 cup whipping cream
1 1/4 cups rye whiskey (or to taste)
3 teaspoons cocoa
1 1/2 teaspoons instant coffee
2 eggs

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