Jack O Lantern Pizza Recipes

Steps:

• Preheat oven to 425°. In a large skillet, cook and crumble beef over medium heat until no longer pink, 5-7 minutes; drain. Stir in salt and pepper., Place muffins in 15x10x1-in pans. Spread tops with pizza sauce; top with beef. Sprinkle with cheese., Bake until cheese is melted, about 5 minutes. Add olives and peppers to make jack-o'-lantern faces.

Steps:

• Move oven rack to lowest position. Heat oven to 450°F. Grease 12-inch pizza pan. Cook beef in 10-inch skillet over medium heat, stirring occasionally, until brown; drain. Stir in salsa, corn and 1/4 cup water. Heat to boiling; remove from heat.
• Mix Bisquick, 1/3 cup hot water and the oil until soft dough forms; beat vigorously 20 strokes. Let stand 5 minutes. Press dough in pizza pan, using fingers dipped in Bisquick; pinch edge to form 1/2-inch rim. Spread beef mixture over dough. Sprinkle with cheese.
• Bake 11 to 15 minutes or until crust is golden brown and cheese is melted. Arrange Toppings on pizza to form jack-o'-lanterns.

Steps:

• Place pizza on a 12-in. pizza pan. Arrange olives in a circle around edge of pizza. Cut a nose, eyes and mouth from red pepper. Cut a stem and eyebrows from green pepper. Make a jack-o'-lantern face on pizza. Bake according to package directions.

Steps:

• Heat oven to 450*.
• Grease 12-inch round pizza pan.
• Brown ground beef in skillet; drain, and add salsa, corn and 1/4 cup water.
• Heat to boiling; remove from heat& set aside.
• Stir Bisquick, 1/3 cup hot water and oil until dough forms; then beat vigorously about 20 strokes.
• Let stand, covered, 5 minutes.
• Press dough into pizza pan; pinch edge to form 1/2-inch rim.
• Spread beef mixture over dough; sprinkle with cheese.
• Bake 11-15 minutes, until crust is golden and cheese is melted.
• After slicing pizza, arrange 2 orange bell pepper strips on each slice to form a'pumpkin' shape.
• Use 2 black olive slices on each slice for jack-o-lantern's eyes.
• Use red onion dices for each slice's eyebrows.
• Use cherry tomato wedges to form a mouth on each slice.
• Slice green bell pepper strips in half, and use each half as the pumpkin's"stem," laid over the crust of each clie.