BEEF & GUINNESS STEW WITH BACON DUMPLINGS
Cosy-up this winter with a hearty stew. This beef and Guinness casserole really packs in the flavour, and comes served with delicious bacon dumplings, cabbage and mash
Provided by Tom Kerridge
Categories Dinner, Main course, Supper
Time 3h30m
Number Of Ingredients 18
Steps:
- First, make the dumplings. Gently fry the bacon until crisp in a large lidded casserole dish. Stir in the thyme leaves, then tip into a bowl and leave to cool slightly. Add the flour and suet to the bacon, and stir everything together. Make a well in the middle, then add the egg yolk, parsley, ½ tsp pepper and 2 tbsp very cold water, and start to mix into a dough. Keep adding water until you a have a firm but pliable dough. Divide the mixture into eight balls and chill until needed.
- Heat oven to 160C/140C fan/gas 3. Quickly clean the casserole dish with some kitchen paper, then heat the oil. Brown the meat really well in batches, then set aside. Tip in the onions or shallots, carrots and celery, brown well, then stir in the flour. Add the meat and any juices back into the dish, give everything a good stir, then pour in the stock and Guinness. Season, then tuck in the thyme and star anise and bring everything to a simmer. Cover with a lid, then cook in the oven for about 2 hrs until the meat is tender.
- Remove the stew from the oven and arrange the dumplings evenly on top. Put the lid back on and return to the oven for 20 mins, then cook for a final 10 mins with the lid off to brown the dumplings. Bring the dish to the table in all its glory. Spoon into bowls with cabbage and mash, to serve.
Nutrition Facts : Calories 800 calories, Fat 41 grams fat, SaturatedFat 16 grams saturated fat, Carbohydrate 43 grams carbohydrates, Sugar 10 grams sugar, Fiber 7 grams fiber, Protein 57 grams protein, Sodium 1.9 milligram of sodium
JAMIE OLIVER - BEEF AND GUINNESS STEW
I've posted a version of this same recipe but with dumplings. I wanted to add the stew alone so that the nutrition info would be calculated without the dumplings in case anyone needed that. :)
Provided by Chesska
Categories Meat
Time 2h15m
Yield 4-6 serving(s)
Number Of Ingredients 11
Steps:
- Pre-heat the oven to 350°F.
- In a large dutch oven, heat some olive oil over medium heat. Toss the meat cubes with the 1 ½ tbsp of flour, and then in batches, brown them until seared. Remove to plate as you go.
- Add more oil if you need to, then add the celery, onion, and garlic. Cook and stir until the vegetables are soft. Add the thyme and season with salt and pepper. Stir in the mushrooms, bay leaves, broth, tomato paste, and Guinness; bring to a boil, then cover and put into the oven.
- Let the stew bubble away in the oven for two hours.
Nutrition Facts : Calories 898.4, Fat 10.9, SaturatedFat 4.7, Cholesterol 145.2, Sodium 1072.9, Carbohydrate 54.5, Fiber 1.6, Sugar 2.8, Protein 59.8
JAMIE OLIVER - BEEF AND GUINNESS STEW WITH DUMPLINGS
There really is nothing like a rich, meaty stew with fluffy dumplings to bring you comfort on a cold winter's day. The cooking time is long, but is absolutely worth it!!
Provided by Chesska
Categories Meat
Time 2h45m
Yield 4-6 serving(s)
Number Of Ingredients 17
Steps:
- Pre-heat the oven to 350°F.
- In a large dutch oven, heat some olive oil over medium heat. Toss the meat cubes with the 1 ½ tbsp of flour, and then in batches, brown them until seared. Remove to plate as you go.
- Add more oil if you need to, then add the celery, onion, and garlic. Cook and stir until the vegetables are soft. Add the thyme and season with salt and pepper. Stir in the mushrooms, bay leaves, broth, tomato paste, and Guinness; bring to a boil, then cover and put into the oven.
- Let the stew bubble away in the oven for two hours. Mean while, make the dumplings.
- In a bowl, stir together flour, baking powder, a pinch of nutmeg, salt, and pepper. Cut in your bits of butter with a pastry cutter, and then stir in the cheese. Add milk, stirring until you get a wet dough. You may need more or less, use your judgment.
- Spoon out portions of the dough about the size of a ping pong ball, roll them with your hands, and place on a cookie sheet. Put them in the fridge to chill while the stew cooks.
- When the stew is finished, plop the dumplings in one at a time, pushing them under the juices, and then put a lid back on and allow them to cook for another 30 minutes.
More about "jamie oliver beef and guinness stew with dumplings recipes"
EASY BEEF STEW RECIPE | JAMIE OLIVER STEW RECIPES
From jamieoliver.com
Servings 6Calories 260 per serving
- Preheat the oven to 160ºC/325ºF/gas 3. Dice the beef into 1cm pieces, then toss in a bowl with the flour, making sure the meat chunks are totally covered.
- Transfer to a plate and leave to one side.While the beef cooks, peel and finely chop the garlic, then peel the shallots and halve most of them, keeping a few whole.
IRISH STEW RECIPE | JAMIE OLIVER STEW RECIPES
From jamieoliver.com
Servings 6Total Time 2 hrs 30 minsCategory Healthy Dinner IdeasCalories 576 per serving
- Preheat the oven to 180°C/350°F/gas 4. In a large pan, cover the pearl barley with plenty of cold water and leave to soak.
- Put a large casserole pan on a medium-high heat with 1 tablespoon of oil and the whole pickled onions.
- Stir regularly while you wash and trim the carrots and celery and slice both ½cm thick at an angle.
JAMIE OLIVER'S SUPER FOOD FAMILY CLASSICS: BEEF
From cbc.ca
BEEF GUINNESS STEW RECIPE - THE BEST IRISH ALE …
From tamingtwins.com
BEEF AND GUINNESS STEW RECIPE | OLIVEMAGAZINE
From olivemagazine.com
GUINNESS BEEF STEW WITH CHEDDAR HERB DUMPLINGS - HOST THE TOAST
From hostthetoast.com
JAMIE OLIVER - BEEF AND GUINNESS STEW WITH DUMPLINGS RECIPE
From pinterest.com
TOP 42 BEEF STEW RECIPE JAMIE OLIVER RECIPES
From gengo.keystoneuniformcap.com
BEEF AND ALE STEW BEEF RECIPES JAMIE OLIVER RECIPES
From gengo.keystoneuniformcap.com
JAMIE OLIVER - BEEF STEW GUINNESS RECIPE
From reciperecorder.com
JAMIE OLIVER BEEF AND GUINNESS STEW WITH DUMPLINGS RECIPES
From tfrecipes.com
BEEF & GUINNESS® STEW<BR> WITH BACON & JALAPENO DUMPLINGS
From guinness.com
ALL-AMERICAN BEEF STEW RECIPE - SERIOUS EATS
From seriouseats.com
JAMIE OLIVER - BEEF AND GUINNESS STEW WITH DUMPLINGS RECIPE
From pinterest.com
TOP 41 BEEF STEW RECIPE JAMIE OLIVER RECIPES
From akaho.firesidegrillandbar.com
GUINNESS STEW WITH BACON DUMPLINGS - TFRECIPES
From tfrecipes.net
BEEF AND ALE STEW BEEF RECIPES JAMIE OLIVER RECIPES
From hawkins.motoretta.ca
BEEF STEW AND DUMPLINGS RECIPE - BBC FOOD
From bbc.co.uk
TOP 43 GUINNESS PIE RECIPE JAMIE OLIVER RECIPES
From akaho.firesidegrillandbar.com
BEEF AND GUINNESS STEW (JAMIE OLIVER) - FOODIEBAKER.COM
From foodiebaker.com
You'll also love