Kids Favorite Easy Cheesy Busketti Recipes
EASY CHEESY BRUSCHETTA
I only make bruschetta when my garden tomatoes are ripe and my herbs are ready and this is the recipe I use. We all look forward to summer, ripe tomates, fresh herbs, and bruschetta. From allrecipes originally.
Provided by Lvs2Cook
Categories Vegetable
Time 25m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 400 degrees.
- In a medium bowl, combine tomatoes, onion, olive oil, oregano, basil and parsley. Place bread on a baking sheet and top with tomato mixture. Sprinkle with Parmesan.
- Bake in preheated oven for 8 to 10 minutes or until bottom of bread has browned.
- Allow to cool about 5 minutes before serving.
Nutrition Facts : Calories 109.8, Fat 8.8, SaturatedFat 2.1, Cholesterol 5.5, Sodium 101.1, Carbohydrate 5.4, Fiber 1.4, Sugar 3, Protein 3.4
KIDS FAVORITE EASY CHEESY 'BUSKETTI'
Great comfort food for kids, easy for parents!
Provided by Karena
Categories Stovetop Macaroni and Cheese
Time 15m
Yield 4
Number Of Ingredients 4
Steps:
- Combine the tomato soup with about half a can of milk and about half the cheese in a saucepan over medium heat, stirring constantly. Melt all together.
- Continue to add the cheese, melting all together. DO NOT BOIL!
- Continue to add milk until desired consistency is reached. Serve over warm, cooked spaghetti. Cheesy goodness!
Nutrition Facts : Calories 488.4 calories, Carbohydrate 60.7 g, Cholesterol 42.4 mg, Fat 17.4 g, Fiber 2.1 g, Protein 22.3 g, SaturatedFat 10.1 g, Sodium 1005.3 mg, Sugar 10.4 g
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