Kiwi Frozen Yogurt With Red Raspberry Sauce Recipes
STRAWBERRY KIWI FROZEN YOGURT RECIPE BY TASTY
Here's what you need: frozen strawberry, kiwi, greek yogurt, honey
Provided by Hannah Williams
Categories Desserts
Yield 4 servings
Number Of Ingredients 4
Steps:
- Combine all ingredients in a food processor until smooth.
- Transfer to an 8x8-inch (20x20 cm) glass dish.
- Freeze for at least 2 hours.
- Enjoy!
Nutrition Facts : Calories 199 calories, Carbohydrate 45 grams, Fat 0 grams, Fiber 4 grams, Protein 6 grams, Sugar 35 grams
KIWI FROZEN YOGURT WITH RED RASPBERRY SAUCE
Make and share this Kiwi Frozen Yogurt With Red Raspberry Sauce recipe from Food.com.
Provided by evelynathens
Categories Frozen Desserts
Time 35m
Yield 6-8 serving(s)
Number Of Ingredients 9
Steps:
- Combine Kiwi fruit puree and honey. Place in freezer and freeze until slushy (about 45 minutes).
- In a stainless steel bowl, quickly combine softened yogurt and kiwifruit mixture; refreeze in bowl.
- With a small ice cream scoop form balls and place on a wax paper-lined tray; refreeze.
- To make raspberry sauce, in food processor or blender puree thawed raspberries. over saucepan, strain berries, through a fine sieve, pressing with back of a spoon. discard seeds. Stir in orange liqueur and cornstarch. Bring to a boil, stirring constantly until slightly thickened. Cool; cover and chill.
- To assemble; spoon sauce on dessert plates or shallow bowls.
- Arrange Kiwi fruit slices and frozen yogurt balls on sauce and garnish with mint and whole raspberries.
Nutrition Facts : Calories 256.9, Fat 3.8, SaturatedFat 1.7, Cholesterol 1, Sodium 48.1, Carbohydrate 55.5, Fiber 7.8, Sugar 41.8, Protein 4.4
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