Kodiak Casserole Recipes

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KODIAK CASSEROLE

I took this from taste of home several years ago. It's something every member of my family really enjoys and it's very filling I believe the original article said it was from Alaska Therecipe yields so much because I make one batch up ahead and freeze it

Provided by GingerlyJ

Categories     One Dish Meal

Time 5m

Yield 2 casseroles, 16-20 serving(s)

Number Of Ingredients 13



Kodiak Casserole image

Steps:

  • in a dutch oven brown ground beef with onions and garlic;drain.
  • add remaining items except cheese mix well cover and bake 3501 hour
  • sprinkle with cheese just before serving.
  • Freeze leftovers.

Nutrition Facts : Calories 230.7, Fat 8.1, SaturatedFat 3.3, Cholesterol 51.3, Sodium 748.8, Carbohydrate 22.6, Fiber 3, Sugar 6.7, Protein 17.5

2 lbs extra lean ground beef
4 cups diced onions
2 garlic cloves
3 green bell peppers
4 cups diced celery
1 (5 ounce) jar green olives
1 (4 ounce) can mushrooms
1 (10 3/4 ounce) can tomato soup
1 (8 ounce) jar picante sauce
1 (18 ounce) bottle barbecue sauce
2 tablespoons Worcestershire sauce
3 cups cooked egg noodles
1 cup shreddeed cheddar cheese

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