Leftovers Dessert Recipes

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" LEFTOVERS" DESSERT

Make and share this " Leftovers" Dessert recipe from Food.com.

Provided by anme7039

Categories     Dessert

Time 5m

Yield 1 dessert cup, 1 serving(s)

Number Of Ingredients 4



Steps:

  • Combine cream cheese and Cool Whip (1 to 1 ratio works best).
  • Fold fruits into cream cheese mixture.
  • Crumble half of the cake or any other sort of sweet crumbs in a glass.
  • Layer some of the fruit mixture, the rest of the cake, then the rest of the fruit.
  • Enjoy!

Nutrition Facts : Calories 567.3, Fat 51.2, SaturatedFat 37.2, Cholesterol 93.6, Sodium 273, Carbohydrate 21.9, Sugar 19.8, Protein 7.5

3 ounces cream cheese (room temp)
3 ounces Cool Whip
1 cup cake crumbs or 1 cup cookie crumbs, divided
mixed fruit (I like strawberries)

LEFTOVER CAKE DESSERT

If you are like me and bake cakes often, you might have a few pieces leftover in the fridge. Don't throw them away, give them a second chance!!!!

Provided by Kitty Kat Cook

Categories     Dessert

Time 1h5m

Yield 6-8 serving(s)

Number Of Ingredients 7



Leftover Cake Dessert image

Steps:

  • Combine all ingredients.
  • Spoon into serving glasses and chill for at least an hour before serving.

Nutrition Facts : Calories 365.3, Fat 14.6, SaturatedFat 9.2, Cholesterol 52.9, Sodium 136.2, Carbohydrate 41, Sugar 39.2, Protein 6.5

8 ounces cool whipped topping, thawed
1 (14 ounce) can sweetened condensed milk or 1/2 cup honey
2 tablespoons liqueur, of choice (or juice for kids!)
2 cups cake crumbs
1/2 teaspoon vanilla extract
2 crushed heath chocolate-covered english toffee bars (optional)
1 cup mixed fruit, drained (optional)

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10 EASY LEFTOVER CAKE RECIPES - INSANELY GOOD

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4.7/5 (16)
Published 2021-06-23
Category Desserts, Recipe Roundup
  • Birthday Cake Truffles. These are as good as they sound, and if you’ve ever been to Milk Bar, I know you’ve tried these and let out a little groan. The actual cake truffle here is a simple mix of leftover vanilla or Funfetti cake with vanilla frosting and a bit of extra milk for moisture.
  • Cake Scraps Fudgy Brownie Recipe. This recipe is baking magic at its finest! Seriously, you won’t believe how simple and delicious these brownies come out.
  • Cake Crumb Pudding. Bread pudding is a sweet, dense, and tasty way to use up stale bread. But did you know it doesn’t just have to be bread? When I worked in a bakery, we would take all the leftovers (cake, donuts, pastries, and more) and add them to the mix.
  • Cake Pops. Cake pops can be made using any kind of cake and frosting you might have leftover, provided the flavors work together, of course. I don’t think chocolate cake would work too well with lemon frosting.
  • Chocolate Cake Shake. I really enjoy a bit of texture in my milkshakes. Cookies and cream are a great example of that almost grainy texture from the blended Oreos.
  • Pound Cake French Toast. Just when you thought French toast couldn’t get any better, with this recipe, nobody has to know you’re having cake for breakfast!
  • Mango Trifle. Trifle is a layered dessert made using cake, custard/pudding, whipped cream, and usually a fruit layer. So, if you have some leftover vanilla cake, why not break it up and make this sunny little trifle?
  • Grilled Pound Cake with Berries. I’ve mentioned toasting your leftover cake a couple of times in this post, but have you ever grilled cake before? If you’re already grilling meat and the BBQ is still hot, you’ll have to give this a go.
  • Domino Cake. This is a very dense and fudgy cake scrap recipe. It’s pretty similar to a no-bake cake made using dates and nuts. The great part is, not only can you use chocolate or vanilla cake, but you can even throw in leftover cookies if you have them!
  • Lemon Raspberry Trifle Recipe. This quick trifle recipe needs just four ingredients: leftover white, vanilla, or lemon cake, lemon pudding, whipped cream, and fresh raspberries.
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