CARAMEL SAUCE
Steps:
- Mix the water and sugar in a large heavy-bottomed saucepan. Cover and cook over low heat until the sugar dissolves. Increase the heat and boil uncovered until the sugar turns a medium brown, about 5 to 7 minutes, stirring occasionally with a wooden spoon. Watch it carefully at the end, as it will go from caramel to burnt very quickly. Stand back to avoid splattering, and gradually add the cream and the seeds scraped from the vanilla bean (or vanilla extract). Simmer until the caramel dissolves and the sauce is smooth and thick, about 2 minutes. Serve warm, or add another 1/4 cup of heavy cream and serve room temperature.
EASY CARAMEL SAUCE
For an easy go-to caramel sauce, try Ree Drummond's recipe, perfect over ice cream or pie, from The Pioneer Woman on Food Network.
Provided by Ree Drummond : Food Network
Categories dessert
Time 30m
Yield 1 1/2 cups
Number Of Ingredients 5
Steps:
- Mix the brown sugar, half-and-half, butter and salt in a saucepan over medium-low heat. Cook while whisking gently for 5 to 7 minutes, until it gets thicker. Add the vanilla and cook another minute to thicken further. Turn off the heat, cool slightly and pour the sauce into a jar. Refrigerate until cold.
LIGHT CARAMEL SAUCE
This is based on Ree Drummond's excellent recipe, with lighter ingredients in place of the heavier ones in the original recipe.
Provided by Late Night Gourmet
Categories Dessert
Time 20m
Yield 12 serving(s)
Number Of Ingredients 5
Steps:
- Mix the brown sugar, half-and-half, butter and salt in a saucepan over medium-low heat. Cook while whisking gently for 5 to 7 minutes, until it gets thicker. Add the vanilla and cook another minute to thicken further. Since the half-and-half and butter are lower in fat, it might take a few more minutes to thicken than it would with regular ingredients.
- Turn off the heat, cool slightly and pour the sauce into a jar. Refrigerate until cold.
Nutrition Facts : Calories 103.4, Fat 2.8, SaturatedFat 1.7, Cholesterol 5.6, Sodium 54.5, Carbohydrate 19, Sugar 18.4, Protein 0.5
OH-SO-EASY CARAMEL SAUCE
This is a rich, sweet caramel sauce that can be made at the last minute that is great on bread pudding, gingerbread, apple pie, chopped apples, ice cream, and anything else you want to put it on.
Provided by BARB MAXWELL
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Dessert Sauce Recipes
Time 10m
Yield 8
Number Of Ingredients 4
Steps:
- Bring brown sugar, butter, and milk to a gentle boil and cook until thickened, 1 to 2 minutes. Remove from heat; add vanilla extract.
Nutrition Facts : Calories 211.6 calories, Carbohydrate 27.4 g, Cholesterol 31.1 mg, Fat 11.7 g, Protein 0.4 g, SaturatedFat 7.4 g, Sodium 92.6 mg, Sugar 27.1 g
CARAMEL SAUCE
This classic sauce uses only three ingredients. Drizzle around chocolate puddings or over your favourite ice cream
Provided by Gordon Ramsay
Time 12m
Number Of Ingredients 6
Steps:
- Tip the sugar into a heavy-based frying pan, stir in 4 tbsp water, then place over a medium heat until the sugar has dissolved. Turn up the heat and bubble for 4-5 mins until you have caramel. Take off the heat, then carefully stir in the cream and butter. Leave the sauce to cool, then tip into a squeezy bottle.
- Tip the sugar into a heavy-based frying pan, stir in 4 tbsp water, then place over a medium heat until the sugar has dissolved. Turn up the heat and bubble for 4-5 mins until you have caramel. Take off the heat, then carefully stir in the cream and butter. Leave the sauce to cool, then tip into a squeezy bottle.
Nutrition Facts : Calories 206 calories, Fat 12 grams fat, SaturatedFat 7 grams saturated fat, Carbohydrate 27 grams carbohydrates, Sugar 27 grams sugar, Sodium 0.09 milligram of sodium
BOBBY FLAY'S SALTED CARAMEL SAUCE
Make a batch of this sauce before guests come to dinner, keep it warm in the oven while they eat, then spoon it over vanilla ice cream for dessert: That's a win. Or make it in the morning and pair it with pancakes. Mr. Flay, the voluble chef and television star, pairs it with double-chocolate pancakes. That is a very serious business.
Provided by Sam Sifton
Categories breakfast, brunch, sauces and gravies, dessert
Time 20m
Yield About 1 1/2 cups
Number Of Ingredients 4
Steps:
- In a medium saucepan set over medium-high heat, combine the sugar with 1/4 cup cold water and stir to combine. Cook, without stirring, until the sugar has turned a deep amber hue, approximately 10 to 12 minutes.
- Meanwhile, warm the cream in a small saucepan. When the caramel is ready, slowly whisk in the warm cream and continue simmering the mixture until it is smooth, another 2 to 3 minutes. Remove from heat, then whisk in the butter, and then the salt, to taste. Serve warm.
Nutrition Facts : @context http, Calories 463, UnsaturatedFat 7 grams, Carbohydrate 68 grams, Fat 22 grams, Protein 1 gram, SaturatedFat 14 grams, Sodium 269 milligrams, Sugar 68 grams, TransFat 0 grams
More about "light caramel sauce recipes"
CARAMEL SAUCE - CARLSBAD CRAVINGS
From carlsbadcravings.com
Reviews 220Total Time 5 minsCategory Dessert
- Add butter, brown sugar, water, and salt to medium saucepan and heat over medium-low heat, stirring until butter melts.
- Bring to a boil then reduce to a vigorous simmer, whisking constantly until thickened, approximately 5-7 minutes. Keep in mind, the caramel sauce will thickens more as it cools. (If the caramel sauce still looks thin after you remove it from the heat, then return to a simmer.)
- Remove from heat and stir in 1/2 cup evaporated milk (it will bubble a lot) and vanilla. Add additional evaporated milk to reach desired consistency.
HOW TO MAKE THE BEST HOMEMADE CARAMEL SAUCE
From simplystacie.net
4.6/5 (65)Total Time 45 minsCategory DessertsCalories 1143 per serving
HOW TO MAKE HOMEMADE CARAMEL (RECIPE INCLUDED)
From tasteofhome.com
EASY HOMEMADE CARAMEL SAUCE - TASTES BETTER FROM …
From tastesbetterfromscratch.com
EASY BRANDY CARAMEL SAUCE (5 INGREDIENTS) - CRAZY FOR …
From crazyforcrust.com
EASY BROWN SUGAR CARAMEL SAUCE | LIFE LOVE & SUGAR
From lifeloveandsugar.com
I TRIED THE VIRAL COTTAGE CHEESE ICE CREAM RECIPE—MY KIDS …
From simplyrecipes.com
CARAMEL PUFF CORN | THE DOMESTIC REBEL
From thedomesticrebel.com
EASY HOMEMADE CARAMEL SAUCE - BUTTER WITH A SIDE OF BREAD
From butterwithasideofbread.com
HOMEMADE SALTED CARAMEL RECIPE - SALLY'S BAKING ADDICTION
From sallysbakingaddiction.com
27 EASY CARAMEL DESSERTS - INSANELY GOOD
From insanelygoodrecipes.com
EASY HOMEMADE CARAMEL SAUCE {5-MINUTE RECIPE!} • …
From fivehearthome.com
EASY CARAMEL SAUCE - SPEND WITH PENNIES
From spendwithpennies.com
CARAMEL SAUCE RECIPE | KING ARTHUR BAKING
From kingarthurbaking.com
10 BEST LIGHT CARAMEL SAUCE RECIPES | YUMMLY
From yummly.com
HOW TO MAKE CARAMEL SAUCE - ALLRECIPES
From allrecipes.com
BEER CARAMEL SAUCE | MARY BERG RECIPES | SBS FOOD
From sbs.com.au
CARAMEL SAUCE RECIPES
From allrecipes.com
You'll also love