LEMON & CORIANDER COUSCOUS
Impress your friends with this zesty couscous side salad
Provided by Good Food team
Categories Dinner, Lunch, Side dish
Time 15m
Number Of Ingredients 5
Steps:
- Prepare 250g couscous with boiling water or stock, according to the packet's instructions.
- Add the lemon zest, fresh coriander, raisins and pine nuts. Season well and drizzle with plenty of olive oil. Goes really well with fish or lamb.
Nutrition Facts : Calories 367 calories, Fat 20 grams fat, SaturatedFat 3 grams saturated fat, Carbohydrate 43 grams carbohydrates, Fiber 1 grams fiber, Protein 6 grams protein, Sodium 0.03 milligram of sodium
CORIANDER LEMON COUSCOUS
This makes a good accompaniment to fish and meat when it's served warm. You can also serve it as a cold salad as part of a buffet. You can use any kind of nuts you like, just toast them in a dry frying pan before you mix them with the rest of the dish.
Provided by Sackville
Categories Grains
Time 10m
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Cook the couscous according to package directions.
- Meanwhile, put the coriander and lemon zest in a bowl.
- When the couscous is done, mix it with the coriander and lemon zest.
- Add the olive oil and nuts and mix again.
- Season with salt and pepper.
- Serve immediately or chill if desired.
- Squeeze a little lemon juice over the couscous just before serving.
LIME AND CORIANDER COUSCOUS
Make and share this Lime and Coriander Couscous recipe from Food.com.
Provided by djmastermum
Categories Lunch/Snacks
Time 10m
Yield 5 serving(s)
Number Of Ingredients 5
Steps:
- Finely grate zest of the lime then squeeze the juice out.
- Chop the coriander.
- Boil the chicken stock and lime jiuce together.
- Add couscous to stock.
- Allow to sit 5 minutes then fluff with a fork.
- Add zest and coriander and mix to combine.
- Good hot or cold.
Nutrition Facts : Calories 146.2, Fat 0.7, SaturatedFat 0.2, Cholesterol 1.1, Sodium 55.4, Carbohydrate 29.1, Fiber 1.8, Sugar 0.8, Protein 5.4
GRILLED MACKEREL WITH HARISSA & CORIANDER COUSCOUS
Oil-rich mackerel is full of omega-3 and is an environmentally aware way to enjoy fish
Provided by CJ Jackson
Categories Dinner, Main course
Time 35m
Number Of Ingredients 8
Steps:
- Brush each fillet 2-3 times with a little of the olive oil and rub with the lime zest. Season and sprinkle with half the lime juice then marinate for 5 mins.
- Heat the remaining olive oil in a large pan. Add half the onions and harissa, and stir over a medium heat for 2-3 mins. Stir in the couscous and toss to coat with the harissa. Add the hot stock, cover and remove from the heat. Stand for 5 mins, fluff with a fork and stir in the remaining spring onions, coriander, lime juice and some seasoning. Heat the grill.
- Grill the mackerel for 3-4 mins on each side or until the flesh is opaque. Divide the couscous between 4 plates and slide a fillet on top. Serve with lime wedges.
Nutrition Facts : Calories 502 calories, Fat 33 grams fat, SaturatedFat 6 grams saturated fat, Carbohydrate 21 grams carbohydrates, Sugar 3 grams sugar, Fiber 1 grams fiber, Protein 31 grams protein, Sodium 0.65 milligram of sodium
COUSCOUS WITH PINE NUTS, CORIANDER & RAISINS
Try this superhealthy accompaniment alongside lamb chops for a tasty meal to serve a crowd
Provided by Good Food team
Categories Buffet, Dinner, Lunch, Side dish, Snack, Supper, Vegetable
Time 10m
Number Of Ingredients 8
Steps:
- Put the couscous in a medium-sized bowl, pour over the stock, cover with cling film, and leave to stand for 5 mins. Meanwhile, toast the pine nuts in a dry pan for a few mins, until pale golden.
- Fluff up the couscous with a fork, add all the remaining ingredients and mix well to combine.
Nutrition Facts : Calories 366 calories, Fat 17 grams fat, SaturatedFat 2 grams saturated fat, Carbohydrate 50 grams carbohydrates, Sugar 18 grams sugar, Fiber 2 grams fiber, Protein 8 grams protein, Sodium 0.28 milligram of sodium
More about "lime and coriander couscous recipes"
LIME COUSCOUS WITH SUMMER VEGGIES - BETTER HOMES
From bhg.com
4.6/5 (22)Total Time 23 minsServings 4Calories 643 per serving
- Meanwhile, in a large skillet cook and stir carrots in hot oil for 2 minutes. Add zucchini and green onion; cook and stir 6 minutes or until vegetables are just tender. Transfer couscous to large bowl and fluff with a fork. Add carrot mixture.
- In a screw-top jar combine lime juice, oil, honey, salt, and black pepper. Cover and shake well. Pour over couscous mixture; toss to combine. Top with walnuts and cheese.
COUSCOUS WITH FRESH CILANTRO AND LEMON JUICE RECIPE
From bonappetit.com
3.7/5 (217)Estimated Reading Time 1 minServings 6
CHILI-LIME COUSCOUS RECIPE | EAT SMARTER USA
From eatsmarter.com
BEST LIME COUSCOUS RECIPE - HOW TO MAKE LEMON …
From food52.com
SLOW COOKER CHICKEN WITH LIME AND COUSCOUS - POSH …
From poshjournal.com
COUS COUS SALAD | LIME AND CORIANDER DRESSING
From tandysinclair.com
LIME, CORIANDER AND CAYENNE MARINATED CHICKEN WITH …
From pestoandmargaritas.com
LIME AND CORIANDER COUSCOUS – RECIPEFUEL | RECIPES, MEAL PLANS, …
From recipefuel.com
COUSCOUS WITH CORIANDER, LEMON AND CURRANTS (FOR STUFFING A
From food52.com
COUSCOUS SUMMER SALAD TOSSED IN A LIME VINAIGRETTE
From simplyscratch.com
SUMMER COUSCOUS SALAD WITH CILANTRO LIME VINAIGRETTE - PICKLES
From picklesnhoney.com
GARLIC LIME CHICKEN TENDERS WITH COUSCOUS - BIGOVEN
From bigoven.com
TROPICAL CHICKEN WITH LIME AND CORIANDER COUSCOUS
From foodloversrecipes.com
LIME AND CORIANDER RICE RECIPE - BBC FOOD
From bbc.co.uk
GINGERY MEATBALLS IN TOMATO SAUCE RECIPE - NYT COOKING
From cooking.nytimes.com
TROPICAL CHICKEN WITH LIME AND CORIANDER COUSCOUS
From yourrecipeblog.com
CORIANDER RECIPES | BBC GOOD FOOD
From bbcgoodfood.com
BEST CORIANDER LIME CHICKEN RECIPE - HOW TO MAKE CORIANDER
From delish.com
#15-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #south-west-pacific #5-ingredients-or-less #lunch #snacks #australian #easy #dinner-party #kid-friendly #dietary #inexpensive #pasta-rice-and-grains #brunch
You'll also love