SKINNY CHEESY POTATOES
70% less fat • 72% less sat fat • 41% fewer calories than the original recipe. Ladle up a creamy, healthified spoonful of savory spuds and melted cheese.
Provided by By Betty Crocker Kitchens
Categories Side Dish
Time 1h15m
Yield 16
Number Of Ingredients 11
Steps:
- Heat oven to 350°F. Spray 13x9-inch (3-quart) glass baking dish with cooking spray.
- In large bowl, mix soup, sour cream, milk, melted vegetable oil spread, salt and pepper until blended. Stir in potatoes, onion and cheese. Spread evenly in baking dish. Sprinkle with crushed croutons and paprika.
- Bake uncovered 55 to 60 minutes or until top is golden brown and mixture is bubbly.
Nutrition Facts : Calories 170, Carbohydrate 22 g, Cholesterol 15 mg, Fat 1, Fiber 2 g, Protein 6 g, SaturatedFat 3 g, ServingSize 1 Serving, Sodium 350 mg, Sugar 3 g, TransFat 0 g
LOW FAT CHEESY POTATO CASSEROLE
Make and share this Low Fat Cheesy Potato Casserole recipe from Food.com.
Provided by Hottyweathergirl
Categories One Dish Meal
Time 55m
Yield 6-8 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees.
- Mix all ingredients together in a 9x13 casserole dish.
- Bake for 45 min to 1 hour, uncovered.
LOW FAT CREAMY CHEESY POTATO CASSEROLE
A yummy side dish that mimics all the high-fat potato casseroles out there. Creamy and cheesy and filling without all the fat grams and guilt! Try it - and please leave comments! I'd love to know what you think of my original recipe!
Provided by SaraFish
Categories Potato
Time 1h15m
Yield 8-10 side dish servings
Number Of Ingredients 10
Steps:
- Mix sour cream, cottage cheese, about 1/2 the cheddar, garlic, salt, pepper& basil in large mixing bowl.
- Add potatoes and onions, mix well.
- Pour mixture in a 13 by 9 pan that you sprayed with Pam.
- Pat down with the back of your spatula.
- Sprinkle remaining cheese over top.
- In a baggie, crush corn flakes and then add some salt, pepper and garlic powder and toss around a bit.
- Sprinkle corn flake mixture over top of cheese.
- Bake 375 for about an hour.
SARA'S LOW FAT CREAMY CHEESY POTATOES
I'm doing Weight Watchers and I'm really missing rich cheesy foods like scalloped potatoes so I developed this dish using fat free and low fat dairy products and it's so good! Hope you like it too!
Provided by SaraFish
Categories Potato
Time 45m
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- Boil cubed potatoes for 20 to 25 minutes, until just tender. Drain.
- Melt fat-free margarine in a saucepan; saute onion until tender.
- In a measuring cup, combine milk and flour; add to onions.
- Cook and stir a minute or two until thickened.
- Turn off heat and stir in yogurt, 1/2 cup cheddar cheese, spicy mustard, 1 tablespoon Parmesan, salt, pepper and green onion.
- It's okay that the cheese doesn't melt at this step.
- In a mixing bowl, combine hot cooked potatoes and onion/cheese sauce.
- Pour into casserole dish that has been sprayed with Pam.
- Sprinkle remaining 1/2 cup cheddar and 1 Tablespoon Parmesan cheese over top.
- Bake in preheated 350 degree Fahrenheit oven for about 15 minutes until bubbling.
- Cool for about 5 minutes to thicken before serving.
Nutrition Facts : Calories 228.2, Fat 4.4, SaturatedFat 2.9, Cholesterol 6.4, Sodium 833.3, Carbohydrate 36.7, Fiber 3.8, Sugar 5.1, Protein 11.1
LOWER FAT CHEESY POTATOES
Make and share this Lower Fat Cheesy Potatoes recipe from Food.com.
Provided by keelekim
Categories Potato
Time 1h10m
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- Mix together cream of chicken, sour cream, margarine or butter, and 1 cup of cheese. Slowly mix in hash brown. Use a big bowl, there will be a lot.
- Put mixture into greased 9x13 pan. Bake at 350°F for 45 minutes. Add remaining cheese and bake for 15 more minutes. Yummy comfort food!
Nutrition Facts : Calories 366.5, Fat 20.9, SaturatedFat 8.7, Cholesterol 16, Sodium 265.6, Carbohydrate 35.9, Fiber 2.5, Sugar 2.6, Protein 11.6
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