Make Your Own Jell O Jam Recipes
MAKE YOUR OWN JELL-O JAM
This is a quick and easy recipe for making jam. Try it ! You will be making jam all the time.
Provided by Pat Duran
Categories Jams & Jellies
Time 20m
Number Of Ingredients 4
Steps:
- 1. Cook sugar,water and fruit in a heavy saucepan for 15 minutes, until sugar dissolves. Remove from heat and add dry jello. Stir until dissolved. Pour into containers, filling 1/2 to 1-inch down from top.Makes about 5 pints. This can be frozen-if in freezer containers. After opening store in refrigerator.
- 2. Flavor Ideas: grapes grape jello peach peach jello strawberry strawberry jello raspberry raspberry jello orange orange jello rhubarb strawberry jello blueberry blueberry or lemon jello cranberries or cranberry relish cranberry or orange jello
STRAWBERRY JAM WITH JELL-O®
This fresh strawberry jam is made with JELL-O® and no added sugar for wholesome flavor that everyone can enjoy.
Provided by Bea Gassman
Categories Jams and Jellies
Time 20m
Yield 24
Number Of Ingredients 3
Steps:
- Crush strawberries in a large saucepan. Add water and gelatin, mixing well.
- Over medium heat bring mixture to boiling, stirring constantly. Reduce heat to low and simmer for 2 minutes.
- Pour into jars, allow to cool, and then cover. Can be stored in refrigerator for 1 week, or frozen for several weeks.
Nutrition Facts : Calories 16.6 calories, Carbohydrate 3.9 g, Fiber 0.2 g, Protein 0.4 g, Sodium 14.4 mg, Sugar 3.6 g
HOMEMADE SUGAR FREE JELL-O (JELLO)
Make and share this Homemade Sugar Free Jell-O (Jello) recipe from Food.com.
Provided by bmcnichol
Categories Gelatin
Time 5m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Mix the first three ingredients together and put in sauce pan.
- Add 2 cups of water and bring to a boil.
- Remove from stove and add 2 cups of cold water.
- Pour into a bowl and put in fridge.
- Let set about three hours before serving.
- Enjoy!
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