Mandabears Plum Dump Cake Recipes
MANDABEAR'S PLUM DUMP CAKE
Better to use baby food for this spice cake instead of scraping it out of your hair when your baby spits it out at you. Really easy, moist spice cake. (can also make 4 small loaves)
Provided by mandabears
Categories Dessert
Time 1h15m
Yield 1 cake, 12-14 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 350°F.
- Grease and flour a bundt pan, or 4 3x3" loaf pans, ot a 13x9" pan.
- Put all ingredients in large bowl and mix at medium speed until well blended.
- Pour into desired pan.
- Bake at 350 F until toothpick inserted into center comes out dry.
- 55-65 minutes for bundt pan, 20 minutes for small loaf pans, 55-65 minutes for 13x9" pan.
- Remove from oven.
- Remove cake from bundt pan onto cooling rack over a large plate and pour on glaze.
- Can keep cake in loaf pans or 13x9 pan and pour on glaze.
- If you don't want to use the glaze, you can sprinkle on confectioners sugar instead.
Nutrition Facts : Calories 408.2, Fat 24.9, SaturatedFat 2.6, Cholesterol 71.4, Sodium 311, Carbohydrate 43.2, Fiber 0.7, Sugar 27.5, Protein 4
THREE-FRUIT DUMP CAKE
From Houma, Louisiana, Wendy Crochet shares this down-home dessert that's perfect served warm with vanilla ice cream. Just "dump" the peaches, pears and apple pie filling into a dish, top with cake mix and bake until golden.
Provided by Taste of Home
Categories Desserts
Time 50m
Yield 6-8 servings,.
Number Of Ingredients 5
Steps:
- In a large bowl, combine the pie filling, pears and peaches; spoon into a greased 8-in. square baking dish. Sprinkle with cake mix; dot with butter. , Bake at 350° for 45-50 minutes or until golden brown. Serve warm.
Nutrition Facts : Calories 313 calories, Fat 9g fat (5g saturated fat), Cholesterol 15mg cholesterol, Sodium 300mg sodium, Carbohydrate 58g carbohydrate (41g sugars, Fiber 2g fiber), Protein 2g protein.
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