MESA GRILL'S PUMPKIN SOUP WITH MEXICAN CINNAMON CREME FRAICHE
I'm in love with Bobby Flay right now. We went to Mesa Grill in Vegas a few weeks ago and OMG! Everything was spectacular. I haven't tried this soup yet but I will as soon as the weather gets a little cooler here. I'm posting here so I don't lose the recipe.
Provided by Simply Chris
Categories Vegetable
Time 1h5m
Yield 4 serving(s)
Number Of Ingredients 17
Steps:
- Heat butter in a medium stockpot over medium heat.
- Add the onions, garlic, carrots and celery and cook until soft.
- Add the water and bring to a boil.
- Reduce heat and simmer for 20 to 30 minutes. Strain the stock into a clean medium saucepan and whisk in the pumpkin puree until smooth.
- Bring to a simmer and add 1/4 Teaspoon cinnamon, spices, honey and chipotle.
- Cook for 15 to 20 minutes.
- Add water, if the soup is too thick.
- Remove from the heat and whisk in 1/4 cup of the creme fraiche and season with salt and pepper to taste.
- Mix together the remaining creme fraiche and remaining 1 teaspoon cinnamon until combined.
- Garnish with the cinnamon creme fraiche and a handful of pumpkin seeds.
Nutrition Facts : Calories 399.6, Fat 33.3, SaturatedFat 17.3, Cholesterol 84, Sodium 52.6, Carbohydrate 23.5, Fiber 2.9, Sugar 12.5, Protein 6.5
SPICY PUMPKIN SOUP WITH MEXICAN CREAM AND TOASTED PEPITAS
Categories Soup/Stew Dairy Vegetable Thanksgiving Pumpkin Fall Bon Appétit
Yield Serves 14
Number Of Ingredients 10
Steps:
- Whisk first 3 ingredients in small bowl. Cover; chill 2 hours. (Mexican cream can be made 1 week ahead. Keep chilled.)
- Melt butter in heavy large pot over medium heat. Add onions and sauté until translucent, about 10 minutes. Mix in pumpkin, milk and crushed red pepper. Working in batches, puree mixture in processor. Return to pot. Add broth; simmer 10 minutes to blend flavors, stirring occasionally. Season with salt and pepper. (Can be made 1 day ahead. Cool. Cover and chill. Bring to simmer before continuing.)
- Ladle soup into bowls. Drizzle with cream. Sprinkle with pumpkin seeds.
SPINACH, PEAR AND PANCETTA SALAD - BOBBY FLAY
Another recipe from Bobby Flay. This is a wonderful salad. Serve it with Mesa Grill's Pumpkin Soup With Mexican Cinnamon Creme Fraiche for a fantastic fall meal.
Provided by Simply Chris
Categories Spinach
Time 10m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Saute pancetta or bacon in skillet over medium heat until crisp.
- Drain on paper towels.
- Pour all but 1 tablespoon of the drippings out.
- Add shallots and cook until soft.
- Add vinegar, mustard and thyme, whisk to blend.
- Add oil and whisk to blend.
- Season with salt and pepper.
- Keep warm.
- Combine spinach, pears, red onion and pancetta in a large bowl.
- Toss with enough dressing to coat.
Nutrition Facts : Calories 194.9, Fat 13.9, SaturatedFat 1.9, Sodium 72.1, Carbohydrate 17.9, Fiber 4.5, Sugar 9.2, Protein 2.7
More about "mesa grills pumpkin soup with mexican cinnamon creme fraiche and toasted pumpkin seeds with spinach pear and pancetta salad recipes"
CINNAMON PUMPKIN SOUP - INSIDE THE RUSTIC KITCHEN
Web Oct 15, 2020 Preheat the oven to 400°F/200°F. Cut the pumpkin into rough medium-sized chunks, removing the stringy flesh and seeds. Save the seeds in a bowl and set aside. Add the chopped squash, carrots and …
From insidetherustickitchen.com
From insidetherustickitchen.com
KAITLIN'S PLACE: PUMPKIN SOUP
Web 3. Whisk in the pumpkin puree until smooth and bring to a simmer. Add spices and honey. 4. Cook for 15-20 minutes, remove from heat and whisk in 1/4 cup of the creme fraiche …
From kaitlins-place.blogspot.com
From kaitlins-place.blogspot.com
MESA GRILL’S PUMPKIN SOUP W/ CINNAMON CRÈME
Web Mar 12, 2012 Ladle the soup into four bowls; drizzle with the cinnamon crema and sprinkle with roasted pumpkin seeds. Roasted Pumpkin Seeds Makes 1 cup 1 cup raw …
From holisticwellness.ca
From holisticwellness.ca
CAFE VITA: PUMPKIN SOUP FROM MESA GRILL
Web Celebrating the life we have been given by experiencing fresh ingredients and recipes with amazing flavor and texture. Pages. Home; Blog Link Parties; Cooking 101; Menus; …
From sherryscafevita.blogspot.com
From sherryscafevita.blogspot.com
MESA GRILL'S PUMPKIN SOUP WITH MEXICAN CINNAM - RECIPEBRIDGE
Web Garnish: 1/2 cup toasted pumpkin seeds; Spinach, Pear and Pancetta Salad: 4 ounces pancetta, medium dice; 1 small shallot, minced; 1/4 cup sherry vinegar; 1 teaspoon …
From recipebridge.com
From recipebridge.com
PUMPKIN SOUP WITH BROWN BUTTER AND CRèME FRAîCHE
Web Oct 3, 2020 Directions: Preheat an oven to 350°F. Line a baking sheet with aluminum foil. Cut the pumpkin in half from the stem to the root end. Scoop out and discard the seeds. Drizzle 1 Tbs. of the olive oil on the inside of …
From williams-sonoma.com
From williams-sonoma.com
MESA GRILL'S PUMPKIN SOUP - APPLE A DAY
Web Nov 28, 2010 3. Remove soup from the heat and whisk in 1/4 c. cream or sour cream. Season with salt and pepper, to taste. 4. Mix together the remaining crema or sour …
From kelseysappleaday.com
From kelseysappleaday.com
BUBBLING CAULDRON: MESA GRILL'S PUMPKIN SOUP WITH MEXICAN …
Web Bring to a simmer and add the 1/4 teaspoon cinnamon, spices, honey and chipotle. Cook for 15 to 20 minutes. Add water, if the soup is too thick. Remove from the heat and …
From recipecircus.com
From recipecircus.com
MESA GRILL'S PUMPKIN SOUP WITH CINNAMON CREAM AND TOASTED …
Web Mesa Grill's pumpkin soup with cinnamon cream and toasted pumpkin seeds from Bobby Flay Cooks American: Great Regional Recipes With Sizzling New Flavors by …
From eatyourbooks.com
From eatyourbooks.com
BEST MESA GRILLS PUMPKIN SOUP WITH MEXICAN CINNAMON CREME …
Web Mix together the remaining creme fraiche and remaining 1 teaspoon cinnamon until combined. Garnish with the cinnamon creme fraiche and a handful of pumpkin seeds. …
From alicerecipes.com
From alicerecipes.com
MESA GRILL'S PUMPKIN SOUP - CBS NEWS
Web Nov 19, 2010 2. Remove from the heat and whisk in 1/4 cup of the crème fraiche and season with salt and pepper to taste. 3. Mix together the remaining crème fraiche and 1 …
From cbsnews.com
From cbsnews.com
PUMPKIN SOUP | HOT OFF THE GRILL WITH BOBBY FLAY | FOOD NETWORK
Web Pumpkin Soup. Mesa Grill's Pumpkin Soup with Mexican Cinnamon CrFme Fraiche and Toasted Pumpkin Seeds w/Spinach, Pear and Pancetta Salad. See Tune-In Times.
From foodnetwork.com
From foodnetwork.com
MESA GRILL'S PUMPKIN SOUP WITH MEXICAN CINNAMON CREME FRAICHE …
Web Get Mesa Grill's Pumpkin Soup with Mexican Cinnamon Creme Fraiche and Toasted Pumpkin Seeds with Spinach, Pear and Pancetta Salad Recipe from Food Network. …
From foodnetwork.cel30.sni.foodnetwork.com
From foodnetwork.cel30.sni.foodnetwork.com
PUMPKIN SOUP WITH PANCETTA, CRèME FRAICHE, AND TOASTED …
Web Oct 26, 2010 Using an immersion or conventional blender, puree the soup until it is silky. Stir in the cream and adjust the seasoning. Ladle the soup into your hollow pumpkin. To …
From alittlezaftig.com
From alittlezaftig.com
MESA GRILLS PUMPKIN SOUP WITH MEXICAN CINNAMON CREME FRAICHE …
Web Free Mesa Grills Pumpkin Soup With Mexican Cinnamon Creme Fraiche And Toasted Pumpkin Seeds With Spinach Pear And Pancetta Salad Recipes with ingredients, …
From food-recipe.info
From food-recipe.info
MESA GRILL'S PUMPKIN SOUP WITH MEXICAN CINNAMON CREME FRAICHE …
Web Get full Mesa Grill's Pumpkin Soup With Mexican Cinnamon Creme Fraiche Recipe ingredients, how-to directions, calories and nutrition review. Rate this Mesa Grill's …
From recipeofhealth.com
From recipeofhealth.com
MESA GRILL'S PUMPKIN SOUP WITH MEXICAN CINNAMON CREME FRAICHE …
Web Oct 23, 2019 - Get Mesa Grill's Pumpkin Soup with Mexican Cinnamon Creme Fraiche and Toasted Pumpkin Seeds with Spinach, Pear and Pancetta Salad Recipe from …
From pinterest.com
From pinterest.com
You'll also love