Mohawk Corn Soup Recipes

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MOHAWK INDIAN CORN

Make and share this Mohawk Indian Corn recipe from Food.com.

Provided by Duckie067

Categories     Vegetable

Time 10m

Yield 2 cups

Number Of Ingredients 4



Mohawk Indian Corn image

Steps:

  • In a small sauce pan, add corn and a half can of water.
  • Add walnuts, and black walnut flavoring.
  • Heat and then serve. Add butter to melt.

Nutrition Facts : Calories 535.5, Fat 36, SaturatedFat 2.3, Sodium 728.2, Carbohydrate 47.5, Fiber 8.4, Sugar 6, Protein 19.6

1 (15 1/4 ounce) can whole kernel corn, drained
1 (4 ounce) package black walnuts, coarsely chopped
1/2 teaspoon black walnut flavoring
butter

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