Mutabbak Recipes

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MUTABBAK

Make and share this Mutabbak recipe from Food.com.

Provided by Palis Favorites

Categories     Dessert

Time 55m

Yield 4-6 serving(s)

Number Of Ingredients 6



Mutabbak image

Steps:

  • Cut phyllo dough into an even square. Place square on the table and sprinkle with butter, and place the extra pieces of dough in center to reinforce the center.
  • Fold corners of square dough to the center forming a smaller square.
  • Mix the cheese, sugar, orange blossom water and place the cheese in the center folding the corners to the center for desired size.
  • Turn back corners so cheese will show.
  • Place pieces in greased trays and brush tops with butter. Bake at 375 degrees in a preheated oven for 30-40 minutes, or until light gold.
  • Remove from oven and pour cold attar, about 2 tbsp, on each. Garnish with chopped pistachios and enjoy!

Nutrition Facts : Calories 1547, Fat 108.4, SaturatedFat 65.7, Cholesterol 267.4, Sodium 3148.8, Carbohydrate 91.2, Fiber 2.2, Sugar 12.7, Protein 53.2

1 lb phyllo dough
1 cup rendered butter
1/4 syrup (attar)
2 lbs sweet cheese
1/4 cup sugar
1 tablespoon orange blossom water

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