New England Apple Cake Recipes
NEW ENGLAND APPLE CAKE
Make and share this New England Apple Cake recipe from Food.com.
Provided by Denise in NH
Categories Dessert
Time 1h25m
Yield 1 cake
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees.
- Grease and flour a 9" tube pan.
- Beat eggs; gradually beat in sugar and then beat in oil.
- Sift flour with baking powder and salt.
- Add to beaten mixture alternately with orange juice; beat in vanilla.
- Pour about 1/4 batter mixture into prepared pan.
- Arrange 1/3 of the apple slices on top; sprinkle 1/3 of the cinnamon/sugar mixture on apples.
- Repeat thes layers using 1/4 batter each time and 1/2 remaining apple slices and cinnamon/sugar mix making last layer batter.
- Bake for one hour.
Nutrition Facts : Calories 5573, Fat 242.9, SaturatedFat 35.2, Cholesterol 846, Sodium 2547.8, Carbohydrate 801, Fiber 26.1, Sugar 487.4, Protein 66.4
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