Nilla Caramel Popcorn Recipes
CRISPY VANILLA-CARAMEL POPCORN
If you like you can start with pruchased light popcorn or pop your own without butter for a show time treat thats reminiscent of the all time favorite popcorn balls. Best od all you'll never know that they have been lightened.
Provided by Annacia
Categories Lunch/Snacks
Time 30m
Yield 12 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 300ºF. In a 4-quart Dutch oven, heat and stir the brown sugar, granulated sugar, vegetable oil spread, and salt over medium heat until just boiling and sugar is dissolved.
- Stir in vanilla.
- Add popcorn and toss to coat.
- Spread coated popcorn in a shallow roasting pan.
- Bake, uncovered, for 15 minutes, stirring once.
- Transfer popcorn to a large piece of foil or a large roasting pan to cool.
NILLA CARAMEL POPCORN
Caramel popcorn with Mini NILLA Wafers is easy to make and fun to eat.
Provided by Allrecipes Member
Time 1h5m
Yield 18
Number Of Ingredients 5
Steps:
- Heat oven to 300 degrees F. Cook caramels, butter and water in large saucepan on low heat until caramels are melted, stirring frequently.
- Combine popcorn and wafers in large bowl. Add caramel mixture; toss to coat. Spread onto large greased baking sheet.
- Bake 20 min., stirring after 10 min. Spread onto sheet of waxed paper; cool. Break into clusters.
Nutrition Facts : Calories 181.6 calories, Carbohydrate 29.4 g, Cholesterol 8.3 mg, Fat 5.9 g, Fiber 0.8 g, Protein 2.1 g, SaturatedFat 2.3 g, Sodium 115.9 mg, Sugar 15 g
NILLA CARAMEL POPCORN
Caramel popcorn with Mini NILLA Wafers is easy to make and fun to eat.
Provided by Allrecipes Member
Time 1h5m
Yield 18
Number Of Ingredients 5
Steps:
- Heat oven to 300 degrees F. Cook caramels, butter and water in large saucepan on low heat until caramels are melted, stirring frequently.
- Combine popcorn and wafers in large bowl. Add caramel mixture; toss to coat. Spread onto large greased baking sheet.
- Bake 20 min., stirring after 10 min. Spread onto sheet of waxed paper; cool. Break into clusters.
Nutrition Facts : Calories 181.6 calories, Carbohydrate 29.4 g, Cholesterol 8.3 mg, Fat 5.9 g, Fiber 0.8 g, Protein 2.1 g, SaturatedFat 2.3 g, Sodium 115.9 mg, Sugar 15 g
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