Nuttin Honey Peas Recipes

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HONEY-NUT SNAP PEAS

From Betty's Soul Food Collection... Peanuts and peas make a honey of a 10-minute side dish.

Provided by Betty Crocker Kitchens

Categories     Side Dish

Time 10m

Yield 4

Number Of Ingredients 6



Honey-Nut Snap Peas image

Steps:

  • In 1 1/2-quart microwavable casserole, place sugar snap peas and 2 tablespoons water. Cover; microwave on High 6 to 9 minutes, stirring once halfway through cooking, until peas are crisp-tender. Drain.
  • Add peanuts, butter, honey and mustard; toss gently to mix. Serve warm.

Nutrition Facts : Calories 210, Carbohydrate 16 g, Cholesterol 0 mg, Fat 1, Fiber 5 g, Protein 9 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 100 mg, Sugar 9 g, TransFat 0 g

4 cups frozen sugar snap peas
2 tablespoons water
1/2 cup peanuts or pine nuts
1 tablespoon butter or margarine
1 tablespoon honey
1 teaspoon yellow mustard

HONEY-BUTTER PEAS AND CARROTS

This classic combination of peas and carrots is enriched with a handful of flavor enhancers. Slow cooking allows the ingredients to meld for maximum richness. -Theresa Kreyche, Tustin, California

Provided by Taste of Home

Categories     Side Dishes

Time 5h35m

Yield 12 servings.

Number Of Ingredients 10



Honey-Butter Peas and Carrots image

Steps:

  • In a 3-qt. slow cooker, combine the first 9 ingredients. Cook, covered, on low 5 hours. Stir in peas. Cook, covered, on high 15-25 minutes longer or until vegetables are tender.

Nutrition Facts : Calories 106 calories, Fat 4g fat (2g saturated fat), Cholesterol 10mg cholesterol, Sodium 293mg sodium, Carbohydrate 16g carbohydrate (10g sugars, Fiber 3g fiber), Protein 3g protein. Diabetic Exchanges

1 pound carrots, sliced
1 large onion, chopped
1/4 cup water
1/4 cup butter, cubed
1/4 cup honey
4 garlic cloves, minced
1 teaspoon salt
1 teaspoon dried marjoram
1/8 teaspoon white pepper
1 package (16 ounces) frozen peas

HONEY BUTTER PEAS

Make and share this Honey Butter Peas recipe from Food.com.

Provided by True Texas

Categories     Vegetable

Time 20m

Yield 4 serving(s)

Number Of Ingredients 3



Honey Butter Peas image

Steps:

  • Prepare peas according to package direction.
  • Combine honey and margarine in small bowl, beat until fluffy.
  • Pour over peas.
  • Serve immediately.

Nutrition Facts : Calories 216.8, Fat 6.2, SaturatedFat 1.3, Sodium 209.9, Carbohydrate 35.5, Fiber 6, Sugar 24, Protein 7

1 (10 ounce) package frozen green peas
1/4 cup honey
1/4 margarine

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