Nutty Cheese Balls Recipes

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NUTTY CHEESE BALL

Found this recipe in my Kitchen Aid mixer manual. I am sure it can be made just as easily without the mixer though. Cooking time is chill time.

Provided by KellyMac6

Categories     Spreads

Time 1h15m

Yield 24 serving(s)

Number Of Ingredients 9



Nutty Cheese Ball image

Steps:

  • Place all ingredients except pecans and crackers in mixer bowl.
  • Attach bowl and flat beater to mixer.
  • Turn to speed 4 and beat about 1 minute, or until well blended.
  • On waxed paper, shape mixture into a ball.
  • Roll ball in chopped pecans.
  • Wrap in waxed paper.
  • Refrigerate until serving time.

1 cup shredded sharp cheddar cheese
1 cup shredded swiss cheese
1 (8 ounce) package light cream cheese
2 tablespoons chopped fresh chives
2 teaspoons Worcestershire sauce
1/4 teaspoon paprika
1/2 teaspoon garlic powder
1/4 cup finely chopped pecans
crackers or vegetables, for serving

WORST DATE EVER NUTTY CHEESE BALL

Provided by Heather Whaley

Number Of Ingredients 5



Worst Date Ever Nutty Cheese Ball image

Steps:

  • You should have known that it wasn't going to go well when he arrived to pick you up for dinner on his Segway. As if it wasn't awkward enough having to walk briskly along beside him, craning your neck to make eye contact as he rolled down the sidewalk, there was the added talking point of his jaunty little straw boater. What was he thinking? What were you?
  • Now you are starving because he took you to a raw food restaurant and then announced that everything was, "Real expensive, so don't go crazy." You were totally not prepared for him to whip out the calculator to determine, to the penny, what you ate. Once safely back in your own apartment-alone!-make yourself a nutty cheese ball because that's exactly what that clown was. Mix together cream cheese and pineapple.
  • Take a quick peek out the window to make sure he's gone. What? Is that him, lurking beneath the lamppost? Oh, great, not only was he a lousy date, but now he wants to stalk you? Why is it always the losers that you can't get rid of? Wonder, "Why can't the really good-looking and successful guys be the stalkers?" as you put walnuts in a ziplock bag and crush them with a hammer, pounding on them like he kept pounding his fist on the table as he ranted endlessly about how nobody listens to him at work.
  • Add diced green pepper and celery to the cheese. Roll cheese mixture into a ball. Try not to think about how he kept adjusting his balls during dinner, saying, "Damn, boys, sit still!" And especially don't think about the several times he actually reached down inside his pants and then with the same hand reached over to your plate to fish a piece of zucchini out of your raw lasagna.
  • Roll cheese ball in walnuts and vow not to ever, ever again go out with a man you met at the ninety-nine-cent store.

2 8 oz. packages cream cheese
1 6 1/2 oz. can crushed pineapple, drained
1 1/2 cups walnuts
1/4 cup finely chopped green pepper
1 Tbs. chopped celery

SWISS-NUT CHEESE BALL

A friend of mentioned how much she loves Swiss cheese balls, so I went on a search to find a recipe. Here's one from several different recipes I found on the web! My friend just had hip surgery done and I'm looking for ways to surprise her and keep her spirits up. I think this will do it, it's good! :)

Provided by Sharon123

Categories     Spreads

Time 15m

Yield 1 24 ounce ball

Number Of Ingredients 10



Swiss-Nut Cheese Ball image

Steps:

  • Place cheddar, Swiss, and cream cheese, sour cream, Worcestershire sauce, paprika, black pepper, and garlic salt in a medium bowl.
  • Place in a food processor and pulse until well blended.
  • In bowl, place nuts and chives, if using. Stir to mix.
  • Shape mixture into a ball, roll in the chopped nuts and chives(if using).
  • Wrap in waxed paper or plastic wrap and refrigerate until serving time.
  • Serve with raw vegetables or crackers.

8 ounces sharp cheddar cheese, shredded (I used a shredded cheddar or mozzarella mix)
8 ounces swiss cheese, shredded
1 (8 ounce) package cream cheese
1/3 cup sour cream
2 teaspoons Worcestershire sauce
1/2 teaspoon paprika
1/2 teaspoon garlic salt
1/4 teaspoon black pepper
1/3 cup finely chopped nuts (walnuts or pecans are good, I haven't tried toasted but I bet that would be good)
1/4 cup fresh chives, chopped (optional- you may also use chopped fresh parsley, or fresh thyme)

KITCHENAID NUT CHEESE BALL

This recipe came from a cookbook that came with the KitchenAid that my DH's gran gave me. It is a classic book, as it is from the 70's, but when I searched I could not find many KitchenAid recipes, so hey if I was looking for some, maybe someone else is too. Yay for getting my first KitchenAid!

Provided by Shandibear

Categories     High Protein

Time 15m

Yield 1 24 ounce ball

Number Of Ingredients 7



Kitchenaid Nut Cheese Ball image

Steps:

  • Place cheddar cheese, swiss cheese, cream cheese, Worcestershire sauce, paprika and garlic salt in bowl.
  • Attach bowl and beater.
  • Turn to SPEED 4 and beat until well blended.
  • Shape mixture into a ball.
  • Roll ball in chopped nuts.
  • Wrap in waxed paper and refrigerate until serving time.
  • Serve with crackers or raw vegetable sticks.

8 ounces sharp cheddar cheese, shredded
8 ounces swiss cheese, softened
1 (8 ounce) package cream cheese, softened
2 teaspoons Worcestershire sauce
1/2 teaspoon paprika
1/2 teaspoon garlic salt
1/3 cup chopped nuts, any variety

NUTTY CHEESE BALLS

This appetizer comes out of the 500 ALL-TIME GREAT RECIPES cookbook, recently sent to me by my partner in the current Cookbook Swap! Preparation time does not include the time needed to chill the balls before serving.

Provided by Sydney Mike

Categories     Cheese

Time 10m

Yield 6 serving(s)

Number Of Ingredients 12



Nutty Cheese Balls image

Steps:

  • Beat soft cheese & dolcelatte together using a spoon, until smooth.
  • Mix in all remaining ingredients, except chopped walnuts, stirring well to combine.
  • Divide mixture into as few as 12 pieces or as many as 24, depending on the side of balls you would like to serve.
  • Roll each piece into balls, then roll each ball gently into chopped walnuts.
  • Chill in refrigerator at least 1 hour before serving.

Nutrition Facts : Calories 104.2, Fat 7.9, SaturatedFat 1.6, Cholesterol 4.6, Sodium 181.3, Carbohydrate 2.2, Fiber 0.8, Sugar 0.6, Protein 7

1 cup low-fat cheese (such as Quark)
1/2 cup dolcelatte (a cheese)
1 tablespoon onion, finely chopped
1 tablespoon celery, finely chopped
1 tablespoon fresh parsley, finely chopped
1 tablespoon gherkin, finely chopped
1 teaspoon brandy (optional)
1 pinch paprika
6 tablespoons fresh chives, chopped
1/2 cup walnuts, coarsely chopped
1 pinch salt
1 pinch black pepper

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