Oatmeal And Bananas Breakfast Baby Food Recipes
BROWN SUGAR & BANANA OATMEAL
Oatmeal is a favorite breakfast food, quick, easy and filling. I came up with this version by using some of the same ingredients from my favorite breakfast smoothie. Add bran cereal for a heartier taste and more fiber. A brown sugar substitute and soy milk also blend in well. -Jessi Rizzi, Odenton, Maryland
Provided by Taste of Home
Time 15m
Yield 3 servings.
Number Of Ingredients 7
Steps:
- In a small saucepan, bring milk to a boil; stir in oats. Cook over medium heat for 1-2 minutes or until thickened, stirring occasionally., Stir in the banana, brown sugar, honey and cinnamon. Serve with additional milk and cinnamon if desired.
Nutrition Facts : Calories 215 calories, Fat 2g fat (0 saturated fat), Cholesterol 3mg cholesterol, Sodium 71mg sodium, Carbohydrate 42g carbohydrate (19g sugars, Fiber 4g fiber), Protein 10g protein.
OATMEAL AND BANANAS BREAKFAST (BABY FOOD)
Make and share this Oatmeal and Bananas Breakfast (Baby Food) recipe from Food.com.
Provided by princess buttercup
Categories Breakfast
Time 11m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Combine oats and 1/2 cup formula in a small sauce pan.
- Bring to a boil, and simmer 5 minutes, stirring occasionally.
- Mash banana and 1/4 cup formula with a fork.
- Combine banana and oatmeal mixtures.
- Serve.
Nutrition Facts : Calories 196.2, Fat 2.9, SaturatedFat 0.5, Sodium 1.3, Carbohydrate 37.2, Fiber 5.4, Sugar 6.1, Protein 7.1
BABY FOOD - BANANA AND OATMEAL CEREAL
Make and share this Baby Food - Banana and Oatmeal Cereal recipe from Food.com.
Provided by littlemafia
Categories Low Protein
Time 10m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Combine oatmeal and 1/2 cup of water or milk. Bring to a boil. Simmer for 5 minutes, stirring occasionally until liquid is mostly absorbed.
- Remove from heat and cover; let stand for 5 minutes.
- Mash banana, and add remaining milk or formula, mixing thoroughly. Stir the banana-milk mixture into the cooked cereal.
Nutrition Facts : Calories 151.8, Fat 3.6, SaturatedFat 1.7, Cholesterol 8.5, Sodium 33.5, Carbohydrate 25.4, Fiber 3, Sugar 5.1, Protein 5.7
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