OLIVE AND PARMESAN SKILLET CORNBREAD
I tried this over the weekend. It's from Feb. 06 Bon Appetit. It'd make a great cornbread for beans, cheese soup, stew, chili, anything hearty, even beef or pork roast. Delish warm or not.
Provided by KathyP53
Categories Quick Breads
Time 1h7m
Yield 8 serving(s)
Number Of Ingredients 14
Steps:
- Preheat oven to 450 degrees. Place 9 to 10" cast-iron skillet (do not use nonstick) on center rack in oven. Heat for 30 minutes.
- Whisk first 5 ingredients in large bowl. Whisk egg and next 3 ingredients in medium bowl to blend. Whisk 1/4 cup oil, then milk into egg mixture. Add egg mixture to dry ingredients; stir batter just to blend. Stir in cheese and olives.
- Remove skillet from oven. Add remaining 1 tablespoon oil to skillet; swirl to coat bottom abd sides. Spoon batter into hot skillet. Place skillet in oven; reduce temperature to 400 degrees.
- Bake bread until golden and toothpick inserted into center comes out clean, about 22 minutes. Cool 5 minutes, then invert bread onto rack. Turn bread over. Serve warm or at room temperature.
Nutrition Facts : Calories 300.2, Fat 15.3, SaturatedFat 4.3, Cholesterol 40.5, Sodium 591.1, Carbohydrate 31.4, Fiber 2, Sugar 3.7, Protein 10
HERB & OLIVE OIL CORNBREAD
Olive oil helps showcase the flavor of fresh herbs in this fragrant cornbread. It is always a huge hit with my family and friends!-Mary Lisa Speer, Palm Beach, Florida
Provided by Taste of Home
Time 40m
Yield 8 servings.
Number Of Ingredients 12
Steps:
- Preheat oven to 425°. Place an 8-in. cast-iron skillet in oven; heat skillet 10 minutes., Meanwhile, in a large bowl, whisk the first 8 ingredients. In another bowl, whisk egg, buttermilk and 2 tablespoons oil until blended. Add to cornmeal mixture; stir just until moistened. Stir in 1/2 cup cheese., Carefully remove hot skillet from oven. Add remaining oil to skillet; tilt pan to coat bottom and sides. Add batter, spreading evenly. Sprinkle with remaining cheese., Bake 12-15 minutes or until golden brown and a toothpick inserted in center comes out clean. Cut into wedges; serve warm.
Nutrition Facts : Calories 183 calories, Fat 8g fat (2g saturated fat), Cholesterol 31mg cholesterol, Sodium 352mg sodium, Carbohydrate 21g carbohydrate (3g sugars, Fiber 1g fiber), Protein 6g protein. Diabetic Exchanges
More about "olive and parmesan skillet cornbread recipes"
SKILLET CORNBREAD RECIPE (FROM SCRATCH) - KYLEE COOKS
Web Jul 27, 2017 Preheat oven to 400F and lightly grease an 8 inch cast iron skillet with butter. In a large bowl, combine flour, cornmeal, sugar, salt …
From kyleecooks.com
Ratings 54Calories 316 per servingCategory Bread, Side Dish
From kyleecooks.com
Ratings 54Calories 316 per servingCategory Bread, Side Dish
EASY SKILLET CORNBREAD - TASTES BETTER FROM SCRATCH
Web Jun 30, 2020 How to Make Skillet Cornbread: 1. Combine dry ingredients: In small bowl stir together cornmeal, flour, baking powder and salt. Measure buttermilk in a liquid measuring cup. Stir baking soda into buttermilk and …
From tastesbetterfromscratch.com
From tastesbetterfromscratch.com
OLIVES AND PARMESAN CORNBREAD FOCACCIA RECIPE
Web 5. Preheat oven to 425°. Brush dough with remaining 1 tbsp olive oil. Gently press end of a wooden spoon into top of dough, forming indentations. Top with sliced olives and cheese. Sprinkle with red pepper flakes. 6. Bake …
From chefdehome.com
From chefdehome.com
THE BEST SKILLET CORNBREAD RECIPE - PINCH AND SWIRL
Web Jan 25, 2018 Step 2: Melt butter and set aside to cool. Combine remaining wet ingredients in a blender. Whisk dry ingredients together and fold in wet ingredients including melted butter. Step 3: Pour oil into preheated pan …
From pinchandswirl.com
From pinchandswirl.com
MY FAVORITE CORNBREAD RECIPE - SALLY'S BAKING ADDICTION
Web Jun 2, 2015 Grease and lightly flour a 9-inch square baking pan. Set aside. Whisk the cornmeal, flour, baking powder, baking soda, and salt together in a large bowl. Set aside. In a medium bowl, whisk the melted …
From sallysbakingaddiction.com
From sallysbakingaddiction.com
HEALTHY HONEY CORNBREAD - OUR SALTY KITCHEN
Web Oct 30, 2020 Instructions. Heat the oven to 375°F. Lightly mist a 2-quart casserole dish with olive oil cooking spray. Whisk together the cornmeal, flour, baking powder, and salt. In a separate bowl, whisk together the …
From oursaltykitchen.com
From oursaltykitchen.com
SKILLET CORNBREAD WITH TOMATOES AND PARMESAN - SAVING …
Web Aug 13, 2020 Pour the buttermilk mixture into the flour and add the corn, basil and ½ cup of the grated Parmesan cheese. Gently fold everything together until blended. Don’t overmix. Remove the preheated skillet …
From savingdessert.com
From savingdessert.com
OLIVE AND PARMESAN SKILLET CORNBREAD RECIPE | BON APPéTIT
Web Feb 1, 2006 /2 cup pitted Kalamata olives, coarsely choped Preparation Step 1 Preheat oven to 450°F. Place 9- to 10-inch cast-iron skillet or 9-inch-diameter ovenproof skillet …
From bonappetit.com
3/5 (2)Author Molly StevensServings 8
From bonappetit.com
3/5 (2)Author Molly StevensServings 8
- Preheat oven to 450°F. Place 9- to 10-inch cast-iron skillet or 9-inch-diameter ovenproof skillet (do not use nonstick) on center rack in oven. Heat for 30 minutes.
- Whisk first 5 ingredients in large bowl. Whisk egg and next 3 ingredients in medium bowl to blend. Whisk 1/4 cup oil, then milk into egg mixture. Add egg mixture to dry ingredients; stir batter just to blend. Stir in cheese and olives.
- Remove skillet from oven. Add remaining 1 tablespoon oil to skillet; swirl to coat bottom and sides. Spoon batter into hot skillet. Place skillet in oven; reduce temperature to 400°F. Bake bread until golden and toothpick inserted into center comes out clean, about 22 minutes. Cool 5 minutes, then invert bread onto rack. Turn bread over. Serve warm or at room temperature.
PARMESAN GARLIC FRIES RECIPE | REE DRUMMOND | FOOD NETWORK
Web Remove from the heat and let cool for 5 minutes. Once cooled, add the butter, Parmesan and oregano to a small bowl. Mix in the olive oil and garlic. Stir to combine and set …
From foodnetwork.com
Author Ree DrummondSteps 4Difficulty Easy
From foodnetwork.com
Author Ree DrummondSteps 4Difficulty Easy
28 BEST VEGETARIAN DINNER RECIPES & IDEAS | RECIPES, DINNERS AND …
Web Jan 26, 2023 Just take this quick and easy dinner, for example. The tofu is crispy on the outside and tender on the inside, perfect for soaking up the warm chili sauce. Served …
From foodnetwork.com
Author By
From foodnetwork.com
Author By
HEALTHY SKILLET CORNBREAD — ZESTFUL KITCHEN
Web Nov 13, 2019 Set a 9-inch cast-iron skillet in the oven on the middle rack; heat oven to 400°F (204ºC). Whisk together flour, cornmeal, baking powder, baking soda, and salt. In …
From zestfulkitchen.com
From zestfulkitchen.com
MARRY ME CHICKEN • LOVE FROM THE OVEN
Web Jan 25, 2023 How To Make Marry Me Chicken. Start by grabbing a shallow dish or plate, and add flour, salt, pepper, garlic powder and paprika to the plate. With a fork or a whisk, …
From lovefromtheoven.com
From lovefromtheoven.com
OLIVE OIL CORNBREAD | DAVINCI SIGNATURE
Web Directions. 1. Preheat the oven to 400° F and place a 10” cast iron skillet in the oven to warm as the oven preheats. 2. In a large bowl, whisk together flour, cornmeal, baking …
From davincipasta.com
From davincipasta.com
HONEY SKILLET CORNBREAD - SALLY'S BAKING ADDICTION
Web Jun 20, 2016 Meanwhile, preheat oven to 400°F (204°C). Whisk the honey, egg, and buttermilk into the melted butter. Set aside. In a separate larger bowl, whisk the …
From sallysbakingaddiction.com
From sallysbakingaddiction.com
OLIVE & PARMESAN SKILLET CORNBREAD - THE TREE & VINE
Web • Grated Parmesan Cheese – 1 Cup • Tree & Vine Kalamata Olives, Pitted & Coarsely chopped – ½ cup. Method: • Preheat oven to 450 degrees F • Place 9” to 10” cast iron …
From thetreeandvine.com
From thetreeandvine.com
AL ROKER'S SKILLET CORNBREAD, 2 WAYS RECIPE - TODAY.COM
Web Nov 1, 2019 2. Pour the oil into a 10-inch cast-iron skillet and heat in the oven until the oil is almostsmoking, 5-10 minutes. 3. Meanwhile, in a large bowl, stir together the …
From today.com
From today.com
PIGGLY WIGGLY - OLIVE AND PARMESAN CORNBREAD RECIPE
Web Preheat oven to 450 degrees F. Place a medium cast-iron skillet on center rack in oven. Heat for 30 minutes. Whisk together: flour, cornmeal, sugar, baking powder and salt in …
From mypigglywiggly.com
From mypigglywiggly.com
CORNBREAD RECIPE - CAFE DELITES
Web Jul 18, 2022 Preheat the oven to 200C | 400F and position a rack in the middle. Lightly grease a 9-inch cast iron skillet or 9-inch square baking dish with butter and place …
From cafedelites.com
From cafedelites.com
CREAMY GARLIC CHICKEN PASTA | LOVE AND OLIVE OIL
Web Jan 24, 2023 Directions: Bring a large pot of lightly salted water to a boil. Lay chicken tenders out on a plate and pat dry. In a small bowl, mix together garlic powder, paprika, …
From loveandoliveoil.com
From loveandoliveoil.com
OUR FAVORITE HOMEMADE CORNBREAD RECIPE | FEASTING AT HOME
Web Dec 15, 2021 Place a 9-10″ cast iron skillet in the oven. (If you don’t have a cast-iron skillet a round cake pan will do or an 8×8 baking dish. Whisk together cornmeal, flour, …
From feastingathome.com
From feastingathome.com
EASY SKILLET CORNBREAD – A COUPLE COOKS
Web Oct 27, 2021 Bake it up in an oven-safe or cast iron skillet and prepare to be amazed. Ingredients 1 ¼ cup yellow cornmeal 1 cup all-purpose flour (or 1: 1 gluten-free flour) 3 …
From acouplecooks.com
From acouplecooks.com
LEMONY CHICKEN AND RICE CASSEROLE RECIPE - TODAY.COM
Web Jan 18, 2023 Preparation 1. Preheat the oven to 375 F. Grease an 11-by-7-inch baking dish with cooking spray. 2. In a large shallow bowl, whisk together flour, Parmesan, …
From today.com
From today.com
THOMASINA MIERS' RECIPE FOR SKILLET CORNBREAD WITH GARLICKY ROASTED ...
Web Jul 20, 2020 Roast in the bottom of the oven for 35-40 minutes, checking every so often and to push the tomatoes gently into the oil, until golden and fragrant. Meanwhile, put …
From theguardian.com
From theguardian.com
You'll also love