Olive Garden Shrimp Caprese Recipes

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OLIVE GARDEN SHRIMP CAPRESE

Make and share this Olive Garden Shrimp Caprese recipe from Food.com.

Provided by chachi13084

Categories     Spaghetti

Time 1h50m

Yield 4 serving(s)

Number Of Ingredients 12



Olive Garden Shrimp Caprese image

Steps:

  • Combine tomatoes, basil, olive oil, garlic, Italian seasoning and salt in a large bowl and blend thoroughly. Cover, set aside and marinate for at least 1 hour.
  • Heat a large, nonstick skillet over medium heat. Add butter and let melt. Stir in white wine and bring to a boil. Add heavy cream and Parmesan cheese and bring to a simmer. Let sauce reduce to desired consistency.
  • Add cooked, drained pasta and marinated tomatoes to skillet. Stir to thoroughly coat pasta with sauce.
  • Transfer pasta and sauce to serving platter and top with mozzarella cheese.
  • Grill or sauté shrimp until internal temperature reaches 150°F and set aside.
  • Place serving platter in broiler for 2-3 minutes, or until cheese has melted.
  • Top pasta with cooked shrimp and serve.

1 1/2 lbs roma tomatoes, cored and cut
20 medium fresh basil leaves, stems removed
2 tablespoons extra virgin olive oil
1 tablespoon garlic, minced
1 teaspoon italian seasoning
4 tablespoons butter
1/2 cup white wine
1 1/2 cups whole milk
1 cup parmesan cheese, grated
1 lb angel hair pasta, cooked
2 cups mozzarella cheese
1 1/2 lbs shrimp

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    #time-to-make     #course     #main-ingredient     #preparation     #occasion     #main-dish     #pasta     #seafood     #shrimp     #copycat     #pasta-rice-and-grains     #spaghetti     #shellfish     #novelty     #4-hours-or-less

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