OWL CUPCAKES
Looking for fun ideas for a kid's birthday party, a bake sale, or to celebrate Halloween? Try these cute owl cupcakes that are extremely easy to make. All you need are cookies, some M&Ms, and a little creativity!
Provided by Nesrine
Categories Desserts Cakes Cupcake Recipes Holiday
Time 1h2m
Yield 24
Number Of Ingredients 20
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Line 2 muffin tins with paper liners.
- Combine 2 cups sugar, flour, 1 cup cocoa powder, baking powder, salt, and baking soda in a bowl.
- Whisk buttermilk, vegetable oil, eggs, and vanilla extract in a large bowl. Add flour mixture; mix until well-combined. Pour in hot water; stir until batter is smooth. Divide batter evenly among muffin tins.
- Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 12 minutes. Transfer cupcakes to a wire rack and let cool completely, about 20 minutes.
- Whip 3/4 cup plus 1 1/2 tablespoon heavy cream in a bowl with an electric mixer until soft peaks form. Fold in 1 1/2 cup plus 2 tablespoons mascarpone cheese, 7 tablespoons cocoa powder, and 1/4 cup sugar gently to make frosting.
- Spread 1 tablespoon frosting over each cooled cupcake.
- Twist chocolate sandwich cookies open, leaving all cream filling on 1 side. Place 2 cookies, cream filling-side up, on each cupcake to make owl eyes. Place a brown milk chocolate piece on each cookie to create pupils. Insert an orange or yellow milk chocolate piece in the center to make a beak.
Nutrition Facts : Calories 372.1 calories, Carbohydrate 46.4 g, Cholesterol 46.7 mg, Fat 20.3 g, Fiber 2.6 g, Protein 5.4 g, SaturatedFat 8.1 g, Sodium 291.3 mg, Sugar 29.1 g
OWL EYES COOKIES
These cookies are a real hoot, and they taste as good as they look. Each fall, it was a tradition for my Grandma to bake batches of Owl Cookies. The sweets were so tasty that we'd beg her to make them before the leaves had even begun turning. -Liz Clemons, Sumter, South Carolina
Provided by Taste of Home
Categories Desserts
Time 35m
Yield about 1-1/2 dozen.
Number Of Ingredients 11
Steps:
- In a large bowl, cream butter and brown sugar. Beat in egg and vanilla. Combine the flour, baking powder and salt; add to creamed mixture. Remove two-thirds of the dough; roll into an 8-in. square on plastic wrap and set aside. , Combine melted chocolate and baking soda until thoroughly blended; beat into remaining dough. Shape into an 8-in log. Place chocolate log at one end of the square and roll up; pinch seams together. Wrap in plastic; refrigerate for at least 2 hours. , Unwrap dough; cut into 1/4-in. slices. To form owl's face, place two slices side by side on a lightly greased baking sheet. Pinch dough at the top of the circles to form ears. Place M&M's in the center of each circle for eyes. Place a cashew in the center of the face for the beak. , Bake at 350° for 9-11 minutes or until edges are lightly browned. Cool for 2 minutes before removing to a wire rack.
Nutrition Facts : Calories 210 calories, Fat 10g fat (6g saturated fat), Cholesterol 32mg cholesterol, Sodium 196mg sodium, Carbohydrate 27g carbohydrate (13g sugars, Fiber 1g fiber), Protein 3g protein.
OWL'S EYES
Check these out before you say GROSS!! They're not what you think....Honest. I had these a while back at my stamp club, courtesy of another stamper. They are so popular around here right now that you can't find the pretzel rings or Hugs just anywhere. Hope you'll try them too! They're so simple, I'm kinda ashamed to call it a recipe......... ZWT MidAtlantic for the chocolate
Provided by LoriInIndiana
Categories Candy
Time 12m
Yield 16 serving(s)
Number Of Ingredients 3
Steps:
- Preheat oven to 200 degrees farenheit.
- Unwrap Hugs and place them on a cookie sheet.
- Line it with waxed or parchment paper for best results.
- Place a pretzel around the hug.
- Don't worry if it doesn't drop to the base of the hug.
- Bake for approximately three and a half minutes.
- Immediately place an M&M in the center of the Hug and press down slightly to flatten.
- Cool.
- I also place them in refrigerator to speed the set up process.
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