Pink Sangria Recipes

PINK SANGRIA

Provided by Food Network

Categories beverage

Time 2h10m

Yield 8 to 10 servings

Number Of Ingredients 4

Pink Sangria image

Steps:

Combine the rose, fruit, raspberry liqueur and lemon liqueur in a large pitcher. Refrigerate for at least 2 hours or up to overnight. Serve over ice.

Ingredients

Two 750-milliliter bottles rose wine
4 cups chopped assorted pink fruits (dragon fruit, watermelon, cherries, grapefruit, apple, strawberries)
3/4 cup raspberry liqueur
1/4 cup plus 2 tablespoons Italian lemon liqueur

ROSé SANGRIA

What's pink, pretty and packs a punch? This rosy riff on sangria, which is loaded with red and pink fruit for a festive, crowd-friendly treat. Be sure to plan ahead: The fruit needs to macerate for at least 4 hours to soak up the flavors and to soften. For the wine, choose a rosé that is neither too sweet nor too dry. It should taste good to you on its own, but since it will be mingling with juice, liquor and a whole lot of fruit, go with something inexpensive.

Provided by Rosie Schaap

Categories cocktails

Time 15m

Yield 12 servings

Number Of Ingredients 5

Rosé Sangria image

Steps:

Place the fruit, sugar and triple sec in a pitcher and stir to combine; let rest in the refrigerator until fruit softens and absorbs flavors, at least 4 and up to 8 hours. Add wine and pomegranate juice; stir to combine. Serve over ice in wine glasses.

Nutrition Facts : @context http, Calories 179, UnsaturatedFat 0 grams, Carbohydrate 17 grams, Fat 0 grams, Fiber 0 grams, Protein 0 grams, SaturatedFat 0 grams, Sodium 10 milligrams, Sugar 15 grams

Ingredients

2 1/2 cups mixed red and pink fruit of your choice (raspberries, halved strawberries and grapes, cubed apple with red or pink skin, peeled pink grapefruit and blood orange sections, pomegranate seeds)
2 tablespoons granulated sugar
1/2 cup triple sec
2 (750-milliliter) bottles rosé wine, chilled
1 cup pomegranate juice, chilled

SHEILA'S PERFECT SANGRIA

I've been looking for a good sangria recipe for some time. I checked out several recipes, combined the best of everything and came up with the perfect mix that would easily rival my favorite local lounge's sangria! Measurements are approximate and to taste but don't scrimp on any of the flavors. Add more juice or rum until it knocks your socks off....then it's your perfect sangria.

Provided by Sheila Kampman

Categories Drinks Recipes Sangria Recipes

Time 4h30m

Yield 12

Number Of Ingredients 17

Sheila's Perfect Sangria image

Steps:

Place the oranges, lemons, limes, pear, kiwi, strawberries, pineapple chunks and juice, and white sugar into a large bowl. Pour the Cointreau, white rum, coconut-flavored rum, and orange juice over the fruit. Stir gently to dissolve the sugar. Cover and refrigerate for 2 hours.
Add the red wine, pink lemonade concentrate, lemon juice, and lime juice. Cover and refrigerate for 2 hours, or overnight.
Before serving, add the chilled lemon-lime soda. Serve over ice, spooning the fruit into the glass with the liquid. Garnish with an orange slice or maraschino cherries.

Nutrition Facts : Calories 327.8 calories, Carbohydrate 41.2 g, Cholesterol 4 mg, Fat 0.8 g, Fiber 0.8 g, Protein 1 g, SaturatedFat 0.4 g, Sodium 14 mg, Sugar 31.6 g

Ingredients

2 navel oranges, thinly sliced
2 lemons, thinly sliced
2 limes, thinly sliced
1 pear, cored and chopped
1 kiwi, peeled and sliced
1 cup fresh strawberries, sliced
1 (20 ounce) can pineapple chunks in juice
½ cup white sugar
½ cup Cointreau or other orange liqueur
1 cup white rum
⅓ cup coconut-flavored rum
2 cups orange juice
2 (750 milliliter) bottles dry red wine, chilled
½ (12 fluid ounce) can frozen pink lemonade concentrate, thawed
¼ cup lemon juice
2 tablespoons lime juice
1 cup lemon-lime soda, chilled

PINK SANGRIA

Make and share this Pink Sangria recipe from Food.com.

Provided by Boomette

Categories Punch Beverage

Time 10m

Yield 8 cups

Number Of Ingredients 8

Pink Sangria image

Steps:

In a pitcher, combine all the ingredients except the soft drink and ice cubes.
Refrigerate for 1 hour. Add the soft drink and ice just before serving.

Nutrition Facts : Calories 316.3, Fat 0.2, Sodium 48, Carbohydrate 60.1, Fiber 1, Sugar 50.5, Protein 0.7

Ingredients

1 (750 ml) bottle rose wine, chilled
1/4 cup brandy
1/4 cup orange liqueur (Cointreau, Grand Marnier)
2 cups white cranberry juice
1 orange, sliced
1 lemon, sliced
355 ml Sprite (or other citrus flavoured soft drinks)
ice cube

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