Positively Warm Apple Pie Cocktail Recipes

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APPLE PIE IN A JAR DRINK

This tastes just like apple pie! Great in the autumn around a campfire or on a hay-ride. Put it in canning jars with rings and lids for that down-home country appeal.

Provided by Cathy Nelson Reinert

Categories     Drinks Recipes     Cider Recipes

Time 4h20m

Yield 80

Number Of Ingredients 5



Apple Pie in a Jar Drink image

Steps:

  • Place the apple cider, apple juice, cinnamon sticks, and sugar into a large pot. Bring to a boil over medium-high heat, stirring until the sugar has dissolved. Remove from the heat, and discard the cinnamon sticks. Allow the mixture to cool to room temperature, then stir in the grain alcohol. Pour into quart-size canning jars, seal with the lids and rings, and refrigerate until ready to serve.

Nutrition Facts : Calories 99.5 calories, Carbohydrate 16.4 g, Cholesterol 0 mg, Fat 0.1 g, Fiber 0.2 g, Protein 0 g, SaturatedFat 0 g, Sodium 7.1 mg, Sugar 14.9 g

1 gallon apple cider
1 gallon apple juice
6 (3 inch) cinnamon sticks
1 ½ cups white sugar, or to taste
1 (1 liter) bottle 190 proof grain alcohol (such as Everclear™)

HOT APPLE PIE DRINK

A perfect holiday drink for adults, these are simple and fun to make.-Taste of Home Test Kitchen, Greendale, Wisconsin

Provided by Taste of Home

Time 20m

Yield 2 servings.

Number Of Ingredients 9



Hot Apple Pie Drink image

Steps:

  • In a small saucepan, heat the first six ingredients until sugar is dissolved. Remove from the heat; stir in orange liqueur and brandy. Pour into mugs; garnish with whipped cream and additional nutmeg if desired.

Nutrition Facts : Calories 279 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 12mg sodium, Carbohydrate 47g carbohydrate (44g sugars, Fiber 0 fiber), Protein 0 protein.

2 cups unsweetened apple juice
4 teaspoons brown sugar
2 teaspoons lemon juice
1/4 teaspoon ground cinnamon
Dash ground cloves
Dash ground nutmeg
1-1/2 ounces orange liqueur
1-1/2 ounces brandy
Sweetened whipped cream and additional ground nutmeg, optional

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