Raw Date And Ginger Nut Butter Recipes

DATE NUT BARS

I've had this recipe since 1938, when the girls I worked with game me a bridal shower. One of their presents was a recipe box filled with their favorites. Inside, I found this recipe, and I've used it for just about every occasion since. They're always well received.

Provided by Taste of Home

Categories Desserts

Time 30m

Yield 5 dozen.

Number Of Ingredients 10

Date Nut Bars image

Steps:

In a large bowl, combine the sugar, flour, baking powder, salt, dates and nuts. Add the eggs, butter and vanilla; stir just until dry ingredients are moistened (batter will be very stiff). , Spread in a greased 15x10x1-in. baking pan. Bake at 350° for 20-25 minutes or until golden brown. Cool bars on a wire rack. Dust with confectioners' sugar. ,

Nutrition Facts : Calories 182 calories, Fat 6g fat (1g saturated fat), Cholesterol 30mg cholesterol, Sodium 63mg sodium, Carbohydrate 30g carbohydrate (21g sugars, Fiber 2g fiber), Protein 4g protein.

Ingredients

2 cups sugar
2 cups all-purpose flour
2 teaspoons baking powder
1/4 teaspoon salt
2 cups chopped dates
2 cups chopped walnuts or pecans
4 large eggs, lightly beaten, room temperature
2 tablespoons butter, melted
1 teaspoon vanilla extract
Confectioners' sugar

RAW CRANBERRY DATE RELISH WITH GINGER

A raw cranberry relish is a refreshing change from the typical cranberry sauce, making it great for roast meats as well as Thanksgiving turkey.

Provided by Christine Sahadi Whelan

Yield Serves 8-10

Number Of Ingredients 11

Raw Cranberry Date Relish With Ginger image

Steps:

Using a large, sharp knife, dice the dates and crystallized ginger into small, uniform dice. Thinly slice the scallions and then mince them finely.
Put the cranberries in the bowl of a food processor and pulse a few times until they are in rough pieces. Add the honey, lime juice, jalapeño, cilantro, fresh ginger, salt, and pepper and continue to pulse until finely diced. Add the dates, crystalized ginger, and scallions and pulse once or twice to combine.
Refrigerate overnight to allow the flavors to blend thoroughly. Serve at room temperature.

Ingredients

¼ cup [60 g] pitted dates
¼ cup [45 g] crystallized ginger
3 scallions
1 lb [455 g] fresh cranberries
3 Tbsp. honey
Juice of 2 limes
1 jalapeño pepper, minced
¼ cup [10 g] chopped fresh cilantro
1¼ tsp. minced fresh ginger
¼ tsp. fine sea salt
¼ tsp. freshly ground black pepper

More about "raw date and ginger nut butter recipes"

HOW TO MAKE NUT BUTTER | MINIMALIST BAKER …

Web Jun 22, 2017 3 cups raw (or sprouted) nuts (my favorites = almonds, cashews, walnuts, pecans, hazelnuts // organic …
From minimalistbaker.com
Ratings 43
Calories 104 per serving
Category Sauce

Preheat oven to 350 degrees F (176 C) and add raw nuts to the baking sheet. If sprouted, nuts won't need as long to roast and benefit from a 5-8 minute roast at a lower temperature (325 F or 162 C). Roast raw nuts for 8-12 minutes, or until fragrant and slightly golden brown. NOTE: You can also leave nuts raw, but the only ones that taste good raw in my opinion are cashews and almonds.
If roasting hazelnuts, remove from oven once toasted and transfer to a clean dish towel. Rub the hazelnuts against one another using the towel to remove the skins (see photo). Removing most of the skins is preferred (not all will come off).
Add roasted nuts to a food processor or blender and blend / mix until a creamy butter forms. The nuts should go from whole, to meal, to clumps, to creamy nut butter. This can take up to 10-12 or more minutes so be patient. Scrape down sides as needed.
Once creamy, add salt (or other add-ins) to taste. Then transfer to a clean jar or container and store in the refrigerator up to 3 weeks (sometimes longer).

Raw Date And Ginger Nut Butter Recipes

DATE NUT BARS

I've had this recipe since 1938, when the girls I worked with game me a bridal shower. One of their presents was a recipe box filled with their favorites. Inside, I found this recipe, and I've used it for just about every occasion since. They're always well received.

RAW CRANBERRY DATE RELISH WITH GINGER

A raw cranberry relish is a refreshing change from the typical cranberry sauce, making it great for roast meats as well as Thanksgiving turkey.

More about "raw date and ginger nut butter recipes"

HOW TO MAKE NUT BUTTER | MINIMALIST BAKER …

15+ HOMEMADE NUT BUTTER RECIPES TO MAKE …

29 PLANT-BASED DATE RECIPES - MINIMALIST …

10 BEST RAW DATE BALLS RECIPES | YUMMLY

RAW GINGER SNAPS (QUICK + EASY NO BAKE …

COCONUT DATE BALLS {3 INGREDNETS ONLY}

HOW TO MAKE DATE ENERGY BALLS (10 RECIPES)

RAW GINGER-NUT CRUMBLE | MINDFOOD …

GINGERBREAD PEANUT BUTTER - A VIRTUAL VEGAN

RAW VEGAN ALMOND BUTTER RECIPE | HOW TO MAKE HOMEMADE …

DESSERT RECIPE: NO-BAKE PEACH TARTS WITH GINGER AND COCONUT

HOW TO MAKE NUT BUTTER (RECIPES) - THE VEGAN 8

RAW GINGER ENERGY BITES [VEGAN] - ONE GREEN PLANET

RAW DATE AND GINGER NUT BUTTER RECIPE - RECIPESFULL.NET

GINGERBREAD DATE LOAVES | CANADIAN GOODNESS - DAIRY FARMERS OF …

DATE-NUT BLONDIES RECIPE | MYRECIPES

MIXED FRUIT TARTLETS WITH RAW DATE AND NUT CRUST

DATE-NUT BLONDIES | RECIPES | WW USA - WEIGHT WATCHERS

10 BEST DATE BUTTER RECIPES | YUMMLY

SELF-SAUCING GINGER, DATE AND WALNUT PUDDING - DISH

RAW DATE AND NUT BITES - THYME FOR HONEY

You'll also love

Related Search