Rotel Spanish Rice Recipes
ROTEL SPANISH RICE
Family Spanish rice recipe with Rotel and bacon. Don't leave out the bacon fat and butter, it adds a lot of the flavor to the dish. Use Hot Rotel if you like it really spicy.
Provided by Denise
Categories Long Grain Rice
Time 50m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Fry bacon in skillet until browned.
- Remove from skillet, crumble, and set aside.
- Do not remove bacon grease from skillet!
- Melt butter in skillet and add onion, pepper and garlic.
- Saute until onions are translucent.
- Add the Rotel, green chiles and chicken broth and simmer approximately 5-10 minutes.
- Add the rice, cover and simmer approximately 20 minutes.
- Crumble bacon on top and serve.
Nutrition Facts : Calories 355.3, Fat 7.7, SaturatedFat 3.3, Cholesterol 13.1, Sodium 582.3, Carbohydrate 64.3, Fiber 4.7, Sugar 13, Protein 10.9
ROTEL RICE
Make and share this Rotel Rice recipe from Food.com.
Provided by PickledSeeds
Categories Rice
Time 30m
Yield 6 serving(s)
Number Of Ingredients 3
Steps:
- Drain Rotel, reserving liquid.
- Add vegetable broth or water to Rotel juice to make 3 cups of liquid.
- Combine rice, Rotel and liquid in large saucepan. Cover and bring to a boil. Reduce heat to the lowest setting and simmer 20 minutes. (Don't open the lid!).
- Fluff rice with fork before serving.
Nutrition Facts : Calories 298.2, Fat 0.5, SaturatedFat 0.1, Sodium 152.4, Carbohydrate 65.8, Fiber 1.1, Protein 5.6
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