SALTED CARAMEL PRETZEL BARK
Great party snack!
Provided by katipa
Categories Appetizers and Snacks
Time 2h20m
Yield 10
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Line an 11x17-inch baking sheet with aluminum foil or parchment paper.
- Spread pretzels onto the prepared baking sheet.
- Combine butter and brown sugar in a saucepan over medium-low heat; cook and stir until sugar is dissolved and mixture is thickened, 5 to 8 minutes. Pour mixture over pretzels.
- Bake in the preheated oven for 5 minutes. Sprinkle chocolate chips over pretzel mixture. Bake for 1 minute more. Stir mixture to evenly spread chocolate over pretzels. Lightly sprinkle salt over pretzels. Cool until set, 2 to 3 hours. Break into pieces.
Nutrition Facts : Calories 465.2 calories, Carbohydrate 53.4 g, Cholesterol 48.8 mg, Fat 29.3 g, Fiber 2.7 g, Protein 3.7 g, SaturatedFat 17.8 g, Sodium 559.5 mg, Sugar 32.4 g
SALTED CARAMEL CHOCOLATE CHIP COOKIE BARS
Your new favorite indulgence--a chocolate chip cookie bar topped with a luscious layer of salted caramel for the ultimate chocolate-caramel taste sensation.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 2h50m
Yield 25
Number Of Ingredients 7
Steps:
- Heat oven to 350°F. Spray 9-inch square pan with cooking spray.
- In large bowl, mix Cookie Base ingredients with spoon until soft dough forms. Spread dough evenly in pan. Bake 22 to 26 minutes or until golden brown and toothpick inserted in center comes out clean. Cool 5 minutes on cooling rack.
- In 2-quart saucepan, heat caramels, milk and 3 tablespoons butter over medium heat 7 to 10 minutes, stirring frequently, until caramels are melted and mixture is smooth. Remove from heat. Stir in salt. Spread over warm cookie base.
- In small microwavable bowl, microwave chocolate chips uncovered on High 45 to 60 seconds or until chips can be stirred smooth. Drizzle over top of bar. Refrigerate about 2 hours or until set.
- Cut into 5 rows by 5 rows. Store covered in refrigerator.
Nutrition Facts : Calories 220, Carbohydrate 30 g, Cholesterol 55 mg, Fat 2, Fiber 0 g, Protein 3 g, SaturatedFat 6 g, ServingSize 1 Bar, Sodium 230 mg, Sugar 22 g, TransFat 0 g
CHOCOLATE CARAMEL PRETZEL BARS
Like turtle bars with a twist, these squares are gooey, crunchy and salty in all the right places. If you can, use chopped bar chocolate as called for in the recipe. If you use chocolate chips, they will seize, and the chocolate layer will look uneven and a little chalky. That said, beauty is only skin deep, and these bars taste great either way, so if chips are all you can find, bake away.
Provided by Samantha Seneviratne
Categories cookies and bars, dessert
Time 50m
Yield 16 to 20 servings
Number Of Ingredients 10
Steps:
- Heat oven to 350 degrees. Line a 9-inch square baking pan with parchment paper leaving a 2-inch overhang on two sides. In the bowl of a food processor, combine pretzels and sugar and process until you have fine crumbs. Add melted butter and process until evenly moistened. Transfer mixture into prepared pan and press down into a compact, even layer. Bake until crust is fragrant and edges are browned, about 17 minutes. Sprinkle with pecans and set aside.
- Prepare the caramel: In a medium saucepan, combine butter, cream, brown sugar and salt. Heat mixture over medium heat, stirring, until butter melts and everything is well combined. Turn heat to medium-high, and bring to a simmer. Cook for 2 minutes. Pour over pecans and prepared crust. Bake until caramel is bubbling and has darkened slightly, 13 to 15 minutes. Transfer to a rack.
- While caramel cools slightly, melt chocolate in short bursts in a heatproof bowl in a microwave or over a pot of simmering water. Let chocolate cool for a few minutes, then spread evenly over caramel. Sprinkle with crushed pretzels and let cool to room temperature. Transfer to the refrigerator to set for 30 to 60 minutes.
- To serve, lift the bars out using the parchment overhang and transfer to a cutting board. Cut into 16 or 20 squares. Store in an airtight container in the refrigerator.
Nutrition Facts : @context http, Calories 577, UnsaturatedFat 11 grams, Carbohydrate 83 grams, Fat 25 grams, Fiber 4 grams, Protein 9 grams, SaturatedFat 12 grams, Sodium 986 milligrams, Sugar 19 grams, TransFat 0 grams
SALTED CARAMEL PRETZEL RICE KRISPIES TREATS
Craving a snack that's both salty and sweet? These salted caramel Rice Krispies Treats can't be beat. -Taste of Home Test Kitchen
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 2 dozen.
Number Of Ingredients 7
Steps:
- In a microwave or in a large saucepan over low heat, melt marshmallows in oil; stir until smooth. Remove from heat; stir in cereal, 2/3 cup each caramels and pretzels. Press mixture into a lightly-greased 13x9-in. baking pan using wax paper or a lightly-greased spatula. Cool to room temperature. Spread melted chocolate over top; sprinkle with remaining caramels and pretzels. If desired, sprinkle with sea salt. Cut into bars.
Nutrition Facts : Calories 115 calories, Fat 3g fat (0 saturated fat), Cholesterol 1mg cholesterol, Sodium 93mg sodium, Carbohydrate 23g carbohydrate (12g sugars, Fiber 0 fiber), Protein 1g protein.
SALTED CHOCOLATE-CARAMEL PRETZEL BARS
Find pure joy when you bite into these Salted Chocolate-Caramel Pretzel Bars. The marriage of so many savory and sweet ingredients make this an unforgettable dessert to share with your family and friends.
Provided by My Food and Family
Categories Meal Recipes
Time 2h32m
Yield 26 servings
Number Of Ingredients 5
Steps:
- Heat oven to 375ºF.
- Cut cookie dough into thick slices; press onto bottom of 8-inch square pan sprayed with cooking spray. Prick several times with fork. Bake 15 to 17 min. or until lightly browned.
- Microwave caramels and 1/4 cup cream in medium microwaveable bowl on HIGH 1-1/2 to 2 min. or until caramels are completely melted and sauce is well blended, stirring after each minute. Stir in pretzels; pour over crust. Spread to completely cover crust.
- Microwave chocolate and remaining cream in separate microwaveable bowl 2 min. or until chocolate is almost melted, stirring every 30 sec.; stir until chocolate is completely melted and mixture is well blended. Pour over caramel layer in pan; spread to completely cover caramel layer.
- Refrigerate 2 hours or until firm before cutting into bars.
Nutrition Facts : Calories 170, Fat 7 g, SaturatedFat 3.5 g, TransFat 0 g, Cholesterol 10 mg, Sodium 120 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 2 g
More about "salted chocolate caramel pretzel bars recipes"
SALTED CHOCOLATE CARAMEL PRETZELS - IT'S ALWAYS AUTUMN
From itsalwaysautumn.com
5/5 (8)Category DessertCuisine Candy
- Open and unwrap all the caramels in the bag (there should be about 35). Cut them in half lengthwise. Place one caramel half on top of each pretzel.
- Press another pretzel on top of each piece of caramel, gently pressing down to sandwich the caramel in between the pretzels.
SALTED CARAMEL PRETZEL BARS RECIPE - TODAY.COM
From today.com
4.4/5 (9)Category DessertsAuthor Elizabeth Heiskell
- 2. Melt 8 ounces of the chocolate chips gently in the microwave (on low heat, stirring every 15 seconds) until smooth.
- 3. Spread the chocolate evenly over the parchment. Immediately add the pretzel twists over the top (it's OK if they overlap!) and gently press them into the chocolate.
- 4. Add caramel bits to a microwave-safe bowl with 2 tablespoons water and melt, according to package instructions, on high for 2 minutes. Stir well and drizzle the melted caramel over the top of all of the pretzels.
SALTED CHOCOLATE AND CARAMEL PRETZEL BARS - TASTES BETTER …
From tastesbetterfromscratch.com
4.8/5 (247)Calories 268 per servingCategory Dessert
NO-BAKE SALTED CARAMEL CHOCOLATE PRETZEL BARS | 12 …
From 12tomatoes.com
SALTED CARAMEL CHOCOLATE PRETZEL BARS – MUST LOVE HOME
From mustlovehome.com
SALTED CHOCOLATE CARAMEL PRETZEL BARS | NATASHA'S FOOD …
From natashasfoodadventures.com
CHOCOLATE & SALTED CARAMEL PRETZEL BARS - MARTIN'S …
From potatorolls.com
EASY SALTED CARAMEL CHOCOLATE PRETZEL BARK - SPOON …
From spoonuniversity.com
SALTED CHOCOLATE CARAMEL AND PRETZEL BARS RECIPE
From simplemost.com
SALTED CARAMEL PRETZEL BARS | I HEART RECIPES
From iheartrecipes.com
SALTED CARAMEL CHOCOLATE PRETZEL BARS - SWEET, SALTY, TASTY!
From anaffairfromtheheart.com
4.4/5 (55)Calories 67 per servingCategory Bars/Dessert
- Line a cookie sheet with parchment paper, Melt 8 ounces of chocolate whether on the stove or in the microwave, on low, stirring frequently, when melted and smooth, spread into a "rectangle shape" on prepared pan.
- Unwrap and melt caramels with about 2 Tablespoons of water. Again you can do this on the stove or in the microwave. Just make sure you are stirring frequently. When caramels are melted and smooth pour them over the pretzels.
- Melt remaining 4 ounces of chocolate chips and drizzle over caramel and sprinkle with sea salt.
SALTED CARAMEL CHOCOLATE PRETZEL BARS : OPTIMAL RESOLUTION LIST ...
From recipeschoice.com
CHOCOLATE CHIP COOKIES WITH CARAMEL AND PRETZELS RECIPE RECIPES
From hercules.dixiesewing.com
TOP 41 SALTED CARAMEL CHOCOLATE CHIP COOKIES RECIPES
From sprout.jodymaroni.com
NEW BARS & NEW FLAVOURS INCOMING | LAYERED BARS REVEALED
From myprotein.com
CHOCOLATE CARAMEL PRETZEL COOKIES - A CUP OF TEA AND CAKE
From acupofteaandcake.com
SALTED CARAMEL CHOCOLATE CHIP COOKIE BARS ~SWEET & SAVORY
From sweetandsavorybyshinee.com
PRETZEL CHOCOLATE BARK RECIPE WITH SEA SALT - HOSTESS AT HEART
From hostessatheart.com
SALTED CHOCOLATE CARAMEL AND PRETZEL BARS | SUE S.. | COPY ME THAT
From copymethat.com
SALTED CARAMEL PRETZEL CRUNCH BARS RECIPE | RECIPES.NET
From recipes.net
VEGAN CHOCOLATE CARAMEL PRETZEL BARS - ADDICTEDTODATES.COM
From addictedtodates.com
SALTED CARAMEL PRETZEL CRUNCH BARS - SALLY'S BAKING ADDICTION
From sallysbakingaddiction.com
TOP 50 SALTED CARAMEL PRETZEL BARK RECIPE RECIPES
From metal.pakasak.com
WHITE HOT CHOCOLATE - COOKING CLASSY
From cookingclassy.com
SALTED CARAMEL PRETZEL AND ALMOND BARS RECIPE | RECIPES.NET
From recipes.net
THE 35 BEST CHRISTMAS COOKIE RECIPES TO MAKE THIS SEASON
From camillestyles.com
ALMOND BUTTER SALTED CARAMEL CHOCOLATE TART RECIPE
From saltandwind.com
SALTED CHOCOLATE CARAMEL AND PRETZEL BARS | ARIANNE | COPY ME THAT
From copymethat.com
You'll also love