SAUERKRAUT & WEINERS
Another staple in our family, this was most always served with fried potatoes (ketchup on the side). I don't recall which day of the week we had this, but it seems that Mother did make it once a week, probably after spending the whole day doing household chores. Photos from:...
Provided by Ellen Bales
Categories Other Side Dishes
Time 20m
Number Of Ingredients 2
Steps:
- 1. Cut hot dogs into 1-inch pieces. Combine with kraut in a large saucepan. Cook over medium-high heat until it starts to boil. Reduce heat, cover, and simmer for about five minutes or until heated through and hot dogs are getting puffy.
- 2. Serve with fried potatoes. May add sliced onions when cooking.
HOTDOGS AND SAUERKRAUT CASSEROLE
This IS my favorite meal! I love this! My mother would make this and so this is her version. I know others would add all kinds of things to this casserole but my mother made simple meals for seven and so I also like it simple as well as I like the dogs to soak up the kraut taste. I always eat this with boiled potatoes, green...
Provided by Tammy T
Categories Casseroles
Time 50m
Number Of Ingredients 2
Steps:
- 1. Place half of the saurkraut with juice in a baking dish. Add hotdogs, as many as you will feed, on top of sauerkraut. No need to grease pan.
- 2. Add second half of sauerkraut with juice on top of placed hotdogs. Baking dish size depends on how many people you are serving and dogs being used. If 6-8 dogs, use a 13x9. Make sure to have enough kraut to cover. Use a smaller baking dish if only making for one or two.
- 3. Bake at 350 degrees for 35-40 mins. I like to see little tinges of browning on the tops of the sauerkraut. If the dogs split open a little, no worries.
- 4. I do highly recomend pairing this with boiled potaoes with butter on top, green beans and applesauce as they just go so well together! You will not believe the flavor of the hotdogs! Sometimes I will put a little mustard on the hotdogs.
- 5. You can also use sausages instead of hotdogs. You can also put the dogs and the kraut in a bun with mustard on top and it is delicous with frys also. The flavor of the dog cooked in the kraut juice...its just to die for, if you love sauerkraut as I do!
SAUERKRAUT HOT DOG TOPPING
You'll relish this zesty condiment Erlene Cornelius sends! "For years, I stirred this up 'by guess and by golly' before finally figuring out the proper measure of ingredients so I could share the recipe," admits this Spring City, Tennessee cook. "It's great to have on hand anytime that you grill hot dogs or smoked sausages."
Provided by Taste of Home
Time 10m
Yield 2 cups.
Number Of Ingredients 5
Steps:
- Combine all ingredients in a saucepan; cook on low heat until heated through. Serve over hot dogs.
Nutrition Facts : Calories 17 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 218mg sodium, Carbohydrate 4g carbohydrate (3g sugars, Fiber 1g fiber), Protein 0 protein.
HOT DOGS AND SAUERKRAUT
This is so simple to make but tastes so good! My mom made this for us when we were younger and still a favorite of mine. Smoked sausage could also be used but I prefer the hot dogs. Serve this over mashed potatoes for total comfort food.
Provided by lauralie41
Categories One Dish Meal
Time 20m
Yield 4 serving(s)
Number Of Ingredients 2
Steps:
- In a large skillet add the sauerkraut. Place hot dogs on top of the kraut.
- Cover and let simmer 15-20 minutes or until hot dogs are plump and hot.
- Serve over mashed potatoes.
JOLEAN'S FRANKS & SAUERKRAUT
This was another one of my Mom's recipes that I thought was wonderful, although my siblings didn't care much for sauerkraut! Very inexpensive with a German flair, and in my opinion, very tasty! Especially when served with crusty, warm bread and a side of buttered noodles!
Provided by Stacky5
Categories One Dish Meal
Time 35m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- In a 10-inch skillet over low heat, melt butter until just sizzling. Sauté onion and garlic, stirring often until wilted but not quite browned.
- Add sauerkraut, water, brown sugar and red wine vinegar; Mix well.
- Bury franks in kraut.
- Cover and simmer until liquid has evaporated, about 1/2 hour.
- Serve with warm, buttered, crusty bread.
SAUERKRAUT AND FRANKFURTERS
Number Of Ingredients 8
Steps:
- 1. Preheat oven to 350°. Grease a deep 2-quart baking dish. Drain and rinse sauerkraut, pressing out liquid set aside.2. In a medium saucepan over medium heat, sauté apples and onion in butter for 3 to 4 minutes or until apples are just tender. Add sauerkraut and caraway seeds stir to combine. Heat through. Spoon into baking dish. Place in oven.3. Meanwhile, in a medium saucepan, place frankfurters in water. Over medium-high heat, return to a boil and boil for 3 minutes or until plumped. Drain. Split frankfurters lengthwise. Place on top of sauerkraut. Arrange cheese over top. Bake for 10 minutes or until cheese melts and sauerkraut mixture is bubbly on edges.
Nutrition Facts : Nutritional Facts Serves
More about "sauerkraut and frankfurters recipes"
GRILLED FRANKFURTER WITH SMOKED SAUERKRAUT & BACON …
From traeger.com
Category Pork
40 RECIPES WITH SAUERKRAUT TO FILL YOU UP | TASTE OF HOME
From tasteofhome.com
30 BEST SAUERKRAUT RECIPES TO MAKE AT HOME - INSANELY …
From insanelygoodrecipes.com
GRILLED HOT DOGS WITH SAUERKRAUT RECIPE - SERIOUS EATS
From seriouseats.com
SAUERKRAUT FRITTERS (FUCZKI) | RECIPES - KOSHER.COM
From kosher.com
HOT DOGS AND SAUERKRAUT - PLOWING THROUGH LIFE
From plowingthroughlife.com
SAUERKRAUT AND FRANKFURTERS RECIPE (GLUTEN FREE)
From craftyjournal.com
CROCKPOT SAUERKRAUT AND HOT DOGS • LOAVES AND DISHES
From loavesanddishes.net
SAUERKRAUT AND WEENIES - SOUTHERN PLATE
From southernplate.com
5/5 (11)Total Time 20 minsCategory Main CoursePublished Jan 19, 2023
SKILLET SAUERKRAUT WITH FRANKFURTERS | NATURALLY SAVVY
From naturallysavvy.com
Author Randy Boyer
COLACHUP? COACHUP? PEPSI COLA KETCHUP COMBO LATEST ODD PAIRING
From usatoday.com
15 SOUTH FLORIDA CHEFS SHARE HOW THEY DRESS THEIR HOT DOGS
From forbes.com
A HOT DOG BANH MI RECIPE FOR SUMMER - THE WASHINGTON POST
From washingtonpost.com
SAUSAGE AND SAUERKRAUT FRITTER RECIPE - FOOD REPUBLIC
From foodrepublic.com
HOW TO DECIDE IF CANNED SAUERKRAUT SHOULD ACTUALLY BE RINSED
From thedailymeal.com
FRANKFURTERS WITH SAUERKRAUT RECIPE BY ADMIN | IFOOD.TV
From ifood.tv
GRANDMOTHER'S FRANKS AND SAUERKRAUT RECIPE - PBS
From pbs.org
SAUERKRAUT AND FRANKFURTER CASSEROLE - RECIPE - COOKS.COM
From cooks.com
HOW TO COOK SAUERKRAUT FOR HOT DOGS (THE MOST DELISH RECIPE)
From foodhow.com
You'll also love