Seafood Surprise Dip Recipes

Steps:

• Mix cream cheese, sour cream and mayonnaise and spread over 12" pan or plate.
• Scatter shrimp/crab over cheese mixture, add seafood sauce, then remaining ingredients.
• Chill until ready to serve.

Steps:

• Heat a large skillet over medium-high heat. Crumble sausage and ground beef into the skillet; add the onion. Cook and stir the beef mixture until the meat is crumbly, evenly browned, and no longer pink, about 10 minutes. Drain and discard any excess grease. Pour into a slow cooker.
• Layer cheese food cubes atop meat mixture.
• Blend diced tomatoes with green chile peppers in a blender until smooth; pour over the cheese cubes along with the cream of mushroom soup. Stir the mixture.
• Cook on High, stirring occasionally until the cheese is completely melted, about 90 minutes.

Steps:

• In a large bowl, mix the first 10 ingredients until smooth. Spread in a 9-in. pie plate. Sprinkle with bread crumbs. , Cover and bake at 350° for 20 minutes or until bubbly. Uncover and bake 5 minutes more. Serve with crackers, celery sticks or other raw vegetables.

Steps:

• Mix cream cheese, sour cream and mayo together.
• Spread the mixture over a foil pizza pan (no vents) to about 3/4 of the pan circumference (leaving room for the tortilla chips).
• Scatter the shrimp over top and cover with sauce.
• Add the rest of the ingredients and cover to chill in the fridge for at least 1 hour.

Steps:

• In a bowl, combine the cream cheese, sour cream, and mayonnaise until well-blended. Spread into a 9x13 inch baking dish. Scatter the shrimp generously over the top of the mixture.
• In another bowl, stir together the cocktail sauce, green pepper, green onions, garlic, and tomato.
• Working in layers, spread a portion of the cocktail sauce mixture over the shrimp. Sprinkle with a portion of mozzarella cheese. Repeat process until all ingredients are used up, finishing with a layer of mozzarella cheese on top. Serve with assorted crackers for dipping.

Steps:

• Mix first 2 ingredients together. Spread in a 12 inch baking dish.
• Spread seafood sauce on top of first layer.
• Scatter crab meat.
• Add onions and green pepper.
• Scatter shredded cheese.
• Top with tomato and green onion.
• Chill for 30-60 minute.
• Serve with crackers.

Steps:

• In a medium bowl, blend cream cheese, sour cream and mayonnaise.
• In the bottom of an approximately 12 inch round serving dish, spread the cream cheese mixture. Pour cocktail sauce evenly over the mixture. Layer with green bell pepper, green onions and tomato. Top with crabmeat and shrimp. Sprinkle with mozzarella.
• Cover and chill in the refrigerator at least 2 hours before serving.