SESAME SEED POWDER
Make and share this Sesame Seed Powder recipe from Food.com.
Provided by CoffeeMom
Categories Asian
Time 20m
Yield 1 1/2 cups
Number Of Ingredients 2
Steps:
- Place sesame seeds in a strainer and run water over the seeds, wetting them throughly.
- Place in a cast iron pan over low heat. Stir the seeds constanly to ensure even browning and plumping, about 4-5 minutes. Do not burn the seeds.
- Remove from stove and sprinkle with salt. Pound, mash or blend the seeds until they turn into a fine powder.
- Store in a glass jar.
Nutrition Facts : Calories 1100.2, Fat 95.4, SaturatedFat 13.4, Sodium 4672.1, Carbohydrate 45, Fiber 22.7, Sugar 0.6, Protein 34
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