CHEESE- AND SHRIMP-STUFFED ROASTED POBLANOS WITH RED BELL PEPPER SAUCE
Categories Cheese Pepper Shellfish Appetizer Roast Christmas Low Carb Goat Cheese Shrimp Winter Bon Appétit Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added
Yield Makes 8 servings
Number Of Ingredients 10
Steps:
- Char poblano chilies over gas flame or in broiler until blackened on all sides. Enclose in paper bag 10 minutes. Peel chilies. Using small sharp knife, carefully slit chilies open along 1 side. Remove seeds, leaving stems attached.
- Mix shrimp and next 6 ingredients in medium bowl. Season to taste with salt and pepper. Fill chilies with shrimp mixture, dividing equally. Pull up sides of chilies to enclose filling. Place stuffed chilies on baking sheet. (Can be prepared 1 day ahead. Cover and refrigerate.)
- Preheat oven to 350°F. Bake chilies uncovered until heated through and cheeses melt, about 15 minutes. Spoon 3 tablespoons Red Bell Pepper Sauce onto each of 8 plates. Place 1 stuffed chili atop sauce on each. Garnish with basil leaves, if desired, and serve.
- Fresh green chilies, also known as pasillas; available at Latin American markets and some supermarkets
SHRIMP AND BELL PEPPER STIR FRY
Provided by Ree Drummond : Food Network
Categories main-dish
Time 35m
Yield 2 to 4 servings
Number Of Ingredients 14
Steps:
- In a bowl or measuring cup, mix together the soy sauce, cornstarch, sugar, rice wine vinegar, ginger and crushed red pepper flakes.
- Heat the oil in a large high-sided skillet or wok over high heat. Add the bell peppers and stir until browned, 1 to 2 minutes. Scoot the peppers to the edge of the pan, creating an opening in the center.
- Add the shrimp in a single layer to the center of the pan and cook until just beginning to turn pink, 1 to 2 minutes. Add three-quarters of your scallions (hold back the rest for garnishing at the end) and stir everything together.
- Add the kale and cook until wilted, about 2 minutes. Next, pour in the sauce and allow it to bubble and thicken in the pan while stirring, about 1 minute. The sauce should really cling to the shrimp and vegetables. Remove from the heat.
- Sprinkle everything with the cilantro and mint and stir to combine. Garnish with more red pepper flakes and the remaining scallions before serving.
ROASTED BELL PEPPERS AND CHEESE
Make and share this Roasted Bell Peppers and Cheese recipe from Food.com.
Provided by strawberrybird
Categories Peppers
Time 20m
Yield 8 pieces, 4 serving(s)
Number Of Ingredients 3
Steps:
- Put the oven on broil.
- Clean and slice the bell pepper into four quarters. Remove the seeds and white part.
- Brush with olive oil.
- Top each slice with 1/2 ounce of mozzarella cheese.
- Cook for 10-15 minutes or until cheese is browned and bubbly.
GRITS WITH SHRIMP AND ROASTED RED BELL PEPPER
Provided by Kevin von Klause
Categories Milk/Cream Pepper Brunch Bake Sauté Feta Shrimp Fall Simmer Bon Appétit Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free
Yield Makes 6 main-course servings
Number Of Ingredients 14
Steps:
- Butter 11x7-inch glass baking dish. Char peppers over gas flame or in broiler until blackened on all sides. Enclose in paper bag; let stand 10 minutes. Peel, seed, and coarsely chop peppers.
- Melt butter in heavy large saucepan over medium heat. Add garlic, green onions, and chopped thyme. Sauté until onions wilt, about 2 minutes. Add grits and stir 1 minute. Whisk in broth and cream. Simmer until liquid is absorbed and grits are thick and tender, stirring occasionally, about 8 minutes. Whisk in salt, hot pepper sauce, and black pepper. Fold in roasted bell peppers. Spread grits in prepared dish. (Can be made 2 hours ahead. Let stand at room temperature.)
- Preheat oven to 400°F. Press shrimp, on their sides, onto top of grits in single layer. Sprinkle with cheese. Bake until grits are heated through, shrimp are just opaque in center, and cheese begins to brown, about 20 minutes. Garnish with thyme sprigs.
More about "shrimps with bell peppers and cheese sauce recipes"
SHRIMP, BELL PEPPER AND ONIONS SKILLET - PRIMAVERA KITCHEN
From primaverakitchen.com
3.7/5 (109)Total Time 22 minsCategory Main CourseCalories 185 per serving
- In a large cast iron skillet, heat the olive oil, and sauté the onions, bell peppers, and garlic for about 5-7 minutes.
- Season the shrimp with salt and pepper, add to the skillet, and cook for 5-6 minutes or until they become pink. Be careful not to overcook them. Otherwise, they will have a rubbery texture.
CREAMY CAJUN SHRIMP PASTA RECIPE - THE ANTHONY KITCHEN
From theanthonykitchen.com
4.8/5 (5)Total Time 30 minsCategory Dinner, Main CourseCalories 502 per serving
- Pat the shrimp dry with paper towel and transfer to a mixing bowl. Drizzle with 1 tablespoon of oil and sprinkle with 1 tablespoon of Cajun or Blackened seasoning.
- Add the oil to a large sauté pan over medium-high heat and bring to temperature. Add the shrimp in a single layer (working in batches as necessary) and cook for about 2-3 minutes. Then, turn and cook for about 2 minutes more. Remove the shrimp and set aside on a plate until ready to use.
- Reduce the heat to medium and add the remaining 2 tablespoons of oil to the pan. Add the diced peppers and onions and cook for about 4-5 minutes, stirring often. Add the garlic and cook for about 1 minute more.
- Sprinkle the flour over the softened vegetables and stir to coat. Add the half and half one big splash at a time, stirring until smooth after each addition.
PASTA WITH SHRIMP AND BELL PEPPERS - MARISA'S ITALIAN …
From marisasitaliankitchen.com
5/5 (1)Category PastaCuisine ItalianCalories 498 per serving
EASY JERK SHRIMP RECIPE WITH AND GREEN PEPPERS SKILLET …
From eatwell101.com
10 BEST SHRIMP BELL PEPPERS ONIONS RECIPES | YUMMLY
From yummly.com
EASY AND TASTY VEGETABLE SHRIMP TACOS - FAMILY SAVVY
From familysavvy.com
SHEET PAN QUESADILLAS • KROLL'S KORNER
From krollskorner.com
CHICKEN AND SHRIMP STIR FRY – PHITIP RECIPES
From phitip.com
SHRIMP AND BELL PEPPER SKILLET RECIPE - RANTS FROM MY CRAZY KITCHEN
From rantsfrommycrazykitchen.com
CAJUN SHRIMP PASTA RECIPE (SMOKY, CREAMY) | KITCHN
From thekitchn.com
SHRIMPS WITH BELL PEPPERS AND CHEESE SAUCE RECIPES
From tfrecipes.com
SHRIMP & CHEESE GRITS WITH SAUTEED ONIONS, MUSHROOMS, PEPPERS …
From americanshrimp.com
SHRIMP PASTA WITH CREAMY ROASTED RED PEPPER SAUCE
From chilipeppermadness.com
SHRIMP STUFFED PEPPERS - DIARY OF A RECIPE COLLECTOR
From diaryofarecipecollector.com
CREAMY SHRIMP PENNE PASTA WITH RED PEPPER SAUCE
From cookinwithmima.com
JAMBALAYA | RECIPELION.COM
From recipelion.com
GARLICKY ROASTED SHRIMP, RED PEPPERS AND FETA RECIPE - WOMAN'S …
From womansday.com
CHEESE POTATO AND SMOKED SAUSAGE CASSEROLE – PHITIP RECIPES
From phitip.com
10 EASY SHEET PAN SHRIMP RECIPES FOR DINNER - INSANELY GOOD
From insanelygoodrecipes.com
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #main-dish #seafood #shrimp #shellfish
You'll also love