Singapore Lettuce Wraps Recipes
ASIAN LETTUCE WRAPS
Delicious and bursting with flavor, Asian lettuce wraps are a great idea for entertaining or a family style meal. Each person can build their own fresh, delicious wrap. Just be sure to have plates or napkins available since the mixture can sometimes drip a little. To serve, allow each person to spoon a portion of the meat into a lettuce leaf. Wrap the lettuce around the meat like a burrito and enjoy!
Provided by Rachel Castro
Categories Appetizers and Snacks Wraps and Rolls
Time 35m
Yield 4
Number Of Ingredients 13
Steps:
- Rinse whole lettuce leaves and pat dry, being careful not tear them. Set aside.
- Heat a large skillet over medium-high heat. Cook and stir beef and cooking oil in the hot skillet until browned and crumbly, 5 to 7 minutes. Drain and discard grease; transfer beef to a bowl. Cook and stir onion in the same skillet used for beef until slightly tender, 5 to 10 minutes. Stir hoisin sauce, garlic, soy sauce, vinegar, ginger, and chile pepper sauce into onions. Add water chestnuts, green onions, sesame oil, and cooked beef; cook and stir until the onions just begin to wilt, about 2 minutes.
- Arrange lettuce leaves around the outer edge of a large serving platter and pile meat mixture in the center.
Nutrition Facts : Calories 388 calories, Carbohydrate 24.3 g, Cholesterol 68.9 mg, Fat 22.3 g, Fiber 4.7 g, Protein 23.4 g, SaturatedFat 7.2 g, Sodium 579.6 mg, Sugar 9.6 g
SINGAPORE LETTUCE WRAPS
Get to Asia in less than half an hour with this tasty appetizer for about 5 people. Fresh and healthy and easy to eat.
Provided by Allrecipes Member
Time 35m
Yield 6
Number Of Ingredients 7
Steps:
- Combine rice and broth in large saucepan. Bring to boil; reduce heat. Cover and simmer 20 to 25 minutes or until liquid is absorbed.
- Stir in chicken, bell pepper, green onion and cilantro. Let cool.
- Spoon rice mixture into lettuce leaves. Garnish with peanuts and drizzle with hot sauce, if desired.
Nutrition Facts : Calories 167.8 calories, Carbohydrate 27.1 g, Cholesterol 17.5 mg, Fat 2.1 g, Fiber 1.3 g, Protein 9.1 g, SaturatedFat 0.6 g, Sodium 20.6 mg, Sugar 1.5 g
SINGAPORE LETTUCE WRAPS
Get to Asia in less than half an hour with this tasty appetizer for about 5 people. Fresh and healthy and easy to eat.
Provided by Allrecipes Member
Time 35m
Yield 6
Number Of Ingredients 7
Steps:
- Combine rice and broth in large saucepan. Bring to boil; reduce heat. Cover and simmer 20 to 25 minutes or until liquid is absorbed.
- Stir in chicken, bell pepper, green onion and cilantro. Let cool.
- Spoon rice mixture into lettuce leaves. Garnish with peanuts and drizzle with hot sauce, if desired.
Nutrition Facts : Calories 167.8 calories, Carbohydrate 27.1 g, Cholesterol 17.5 mg, Fat 2.1 g, Fiber 1.3 g, Protein 9.1 g, SaturatedFat 0.6 g, Sodium 20.6 mg, Sugar 1.5 g
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