BBQ CHICKEN & RICE DINNER
Discover your new favorite chicken and rice dinner. Tangy with BBQ sauce and ready to eat in just 25 minutes, BBQ Chicken and rice Dinner could very well become your new favorite weeknight dish too.
Provided by My Food and Family
Categories Home
Time 25m
Yield 4 servings
Number Of Ingredients 6
Steps:
- Heat oil in large nonstick skillet on medium-high heat. Add chicken; cook 6 to 7 min. on each side or until done (165ºF). Remove chicken from skillet; cover to keep warm.
- Add water, corn and barbecue sauce to same skillet; stir. Bring to boil, stirring occasionally. Stir in rice.
- Top with chicken; cover. Cook on low heat 5 min.
Nutrition Facts : Calories 480, Fat 11 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 65 mg, Sodium 590 mg, Carbohydrate 0 g, Fiber 3 g, Sugar 0 g, Protein 30 g
SKILLET BARBECUE CHICKEN AND RICE
OK, let's say you have chicken breasts and rice. How do you make it all delicious-and fast? Get out the skillet and some BBQ sauce and let's get started.
Provided by My Food and Family
Categories Home
Time 25m
Yield 4 servings
Number Of Ingredients 8
Steps:
- Heat oil in large skillet on medium-high heat. Add chicken; cook and stir 4 min. or until done.
- Add all remaining ingredients except rice; stir. Bring to boil; cover. Simmer on low heat 5 min.
- Stir in rice; cover. Remove from heat. Let stand 5 min. Fluff with fork.
Nutrition Facts : Calories 510, Fat 11 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 65 mg, Sodium 740 mg, Carbohydrate 74 g, Fiber 3 g, Sugar 21 g, Protein 31 g
BBQ CHICKEN AND RICE
Make and share this BBQ Chicken and Rice recipe from Food.com.
Provided by CrapScreamer
Categories Chicken
Time 50m
Yield 4-6 serving(s)
Number Of Ingredients 4
Steps:
- Pour BBQ Sauce into pan, fill the empty bottle with tap water (or something fancier if you're"that way") and pour about half of it into the pan as well.
- Stir until blended over low-medium heat.
- Add thawed chicken.
- Cook chicken and sauce while stirring over medium heat until chicken is done, then turn down to low.
- Keep an eye on it and add more water from the bottle if needed.
- For rice, just add rice and water to a pan with a tight-fitting lid, bring to a boil, stir for a minute, and cook at medium heat for 30 minutes while COVERED.
- when everything's done, pile it on a plate and eat it up.
- Sometimes I add a dash or two of"Kick-Yo-Ass" hot-sauce for a little spice.
SKILLET CHICKEN AND RICE
Make and share this Skillet Chicken and Rice recipe from Food.com.
Provided by Miss Annie
Categories Chicken
Time 55m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Brown chicken pieces, in oil, over medium heat in a 12-inch skillet with non stick coating, about 15 minutes.
- Remove and set aside.
- Drain fat from skillet, if necessary.
- Add mushrooms, carrots, rice, onion, bouillon, poultry seasoning, 2 cups water, and salt.
- Place chicken atop rice mixture.
- Simmer covered for 30 minutes on medium-low, or until chicken and rice are done.
- Serves 4.
Nutrition Facts : Calories 467.8, Fat 22.5, SaturatedFat 6.2, Cholesterol 103.6, Sodium 391.2, Carbohydrate 34.6, Fiber 2.2, Sugar 3.5, Protein 30.4
BARBECUED CHICKEN 'N' RICE
For this recipe, my daughters enjoy measuring the rice and stirring together the spices and other ingredients that go into the homemade barbecue sauce. The moist, tender chicken is one of their dad's favorites, so they're always proud to have played a part in making it.-Patricia Kaliska, Phillips, Wisconsin
Provided by Taste of Home
Categories Dinner
Time 1h10m
Yield 4 servings.
Number Of Ingredients 15
Steps:
- In a saucepan, saute onion and celery in butter until tender. Add the next nine ingredients. Simmer, uncovered, for 30 minutes, stirring occasionally. , Meanwhile, combine rice and broth in a greased 13-in. x 9-in. baking dish. Top with chicken and barbecue sauce. Bake, uncovered, at 400° for 55-60 minutes or until the rice is tender and meat juices run clear.
Nutrition Facts :
BBQ CHICKEN, VEGGIES AND RICE SKILLET
Get the flavors of your backyard BBQ without having to step outside!
Provided by Elizabeth
Categories Trusted Brands: Recipes and Tips Knorr®
Time 20m
Yield 4
Number Of Ingredients 12
Steps:
- Heat olive oil in a large skillet over medium high heat. When oil is hot, add the onions and red peppers and cook and stir until the onion becomes translucent, about 2 minutes. Season the chicken with salt and pepper and add to the skillet. Saute until it begins to brown, 2 to 4 minutes. Add the BBQ sauce and stir until combined. Transfer mixture to a bowl.
- Add Knorr® Rice SidesTM- Rice Pilaf, water and buttery spread to the skillet and bring to a boil. Cover and reduce heat to medium-low and continue cooking for 5 minutes. Stir in corn; cover and cook an additional 2 minutes. Return chicken mixture to the pan; stir to mix thoroughly. Remove from heat and let stand 2 minutes.
- Serve topped with chopped green onions.
Nutrition Facts : Calories 406.4 calories, Carbohydrate 47.6 g, Cholesterol 69.2 mg, Fat 10.3 g, Fiber 2.7 g, Protein 30.3 g, SaturatedFat 2.1 g, Sodium 699.5 mg, Sugar 7.3 g
BBQ CHICKEN AND RICE SKILLET
Tender, juicy and, some would say, more flavorful than breasts, chicken thighs make this BBQ Chicken & Rice Skillet one of our best-rated chicken recipes.
Provided by My Food and Family
Categories Rice
Time 25m
Yield 4 servings, 1-1/2 cups each
Number Of Ingredients 7
Steps:
- Heat oil in large nonstick skillet on medium-high heat. Add chicken; cook 3 min., stirring occasionally.
- Add water, barbecue sauce and rice. Bring to boil.
- Reduce heat to medium-low; sprinkle with pepper and zucchini. Cover. Simmer 10 min.
Nutrition Facts : Calories 350, Fat 10 g, SaturatedFat 2.5 g, TransFat 0 g, Cholesterol 75 mg, Sodium 490 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 24 g
BBQ CHICKEN AND RICE SKILLET
Make and share this BBQ Chicken and Rice Skillet recipe from Food.com.
Provided by BeccaB3c
Categories One Dish Meal
Time 35m
Yield 4 1 1/2 cup servings, 4 serving(s)
Number Of Ingredients 7
Steps:
- Brown chicken in oil in large nonstick skillet on medium-high heat for 3 minutes.
- Add water, barbecue sauce and rice- Bring to boil.
- Reduce heat to medium-low; sprinkle with pepper and zucchini.
- Cover, and simmer for 10 minutes or until fully cooked.
Nutrition Facts : Calories 319.8, Fat 6.7, SaturatedFat 1.5, Cholesterol 94.4, Sodium 361.5, Carbohydrate 36.8, Fiber 2.2, Sugar 3.5, Protein 26.5
More about "skillet barbecue chicken and rice recipes"
BARBECUE CHICKEN RICE SKILLET — BUNS IN MY OVEN
From bunsinmyoven.com
Ratings 1Calories 574 per servingCategory Main Course
- Add chicken, broth, rice, and 1/4 cup barbecue sauce to skillet. Bring to a boil, cover, and cook on low for 20 minutes or liquid has been absorbed and rice is cooked through.
- Drizzle remaining barbecue sauce over the top and sprinkle on onion and cilantro. Serve immediately.
ONE-POT BBQ CHICKEN AND RICE - EASY BBQ CHICKEN AND …
From tablefortwoblog.com
4.7/5 (7)Total Time 1 hr 10 minsCategory Main EntreeCalories 439 per serving
- In a large deep skillet or pot, add olive oil and place over medium-high heat. Season chicken thighs with salt and pepper then brown chicken on both sides. Using a pastry brush, brush a generous amount of BBQ sauce onto the chicken on both sides while it is browning. Remove chicken from skillet once halfway cooked through, about 3-4 minutes. Set aside on a plate.
- In the same skillet, add onion and garlic. Cook until softened then add corn and black beans. Toss to incorporate. Add the rice to the skillet and gently "toast" it for a couple minutes.
- Carefully pour the chicken stock in the skillet and add the remaining BBQ sauce into the skillet. Stir to incorporate completely. Season with salt and pepper.
- Bring to a boil and then reduce to a medium-low heat. Place chicken back into skillet and nestled into the rice and liquid. Cook covered for 30 minutes, or until rice is completely cooked through.
CLASSIC BBQ CHICKEN AND RICE DINNER | MINUTE® RICE
From minuterice.com
3/5 (28)Servings 4
BEST CHICKEN AND RICE (ONE PAN) - DOWNSHIFTOLOGY
From downshiftology.com
BARBECUE CHICKEN AND RICE SKILLET RECIPE | CDKITCHEN.COM
From cdkitchen.com
SKILLET CHICKEN AND RICE RECIPE | YELLOWBLISSROAD.COM
From yellowblissroad.com
EASY JAPANESE BBQ CHICKEN FRIED RICE - WITH THE WOODRUFFS
From withthewoodruffs.com
BBQ CHICKEN SKILLET RECIPE - CRAZY FOR CRUST
From crazyforcrust.com
SKILLET BBQ CHICKEN RECIPE - SOUTHERN LIVING
From southernliving.com
25 25-MINUTE DINNER RECIPES YOU'LL WANT TO MAKE FOREVER
From eatingwell.com
23 BEST BROWN RICE RECIPES - EASY IDEAS TO MAKE WITH BROWN RICE
From delish.com
BARBECUE CHICKEN AND RICE SKILLET | RECIPELION.COM
From recipelion.com
MEXICAN RICE - SWEET CS DESIGNS
From sweetcsdesigns.com
GRILLED CHICKEN LEGS RECIPE
From southernliving.com
SKILLET BBQ CHICKEN AND RICE RECIPE - HEALTHY.FOOD.COM
From food.com
SKILLET CHICKEN AND RICE RECIPE - SIMPLY RECIPES
From simplyrecipes.com
30 BEST GRILLED CHICKEN RECIPES THAT ARE EASY AND HEALTHY
From goodhousekeeping.com
BBQ CHICKEN AND RICE BAKE | CHICKEN AND RICE CASSEROLE RECIPE
From picky-palate.com
QUICK SKILLET BARBECUE CHICKEN RECIPE - THE SPRUCE EATS
From thespruceeats.com
ONE-SKILLET BBQ CHICKEN BROCCOLI RICE BOWLS - WHOLE AND …
From wholeandheavenlyoven.com
MINUTE® - BBQ CHICKEN AND RICE SKILLET - WE CAN HELP.®
From stage.minuterice.com
STIR-FRIED RICE CAKES WITH PORK AND NAPA | RACHAEL RAY | RECIPE ...
From rachaelrayshow.com
You'll also love