SMOKED VENISON ROAST
Posting on request....haven't tried it but not for lack of trying, the beasties elude me. According to the recipe I have, this is best water-smoked because it stays juicier and that it tastes really good sliced paper-thin and served cold. Let me know how it turns out!
Provided by Hey Jude
Categories Deer
Time 6h20m
Yield 8-10 serving(s)
Number Of Ingredients 10
Steps:
- Trim any skin or fat from meat; cut slits at intervals in surface of roast and fill with garlic and push in some of the chopped bacon; brush meat generously with oil and sprinkle heavily with pepper.
- Pour 1/2 cup wine into water pan of smoker and fill with water; put in place over hot fire.
- Place meat on rack in smoker; cover with lid and smoke 5 hours, feeding with a few charcoal briquets at a time to maintain cooking temperature; baste with remaining oil evry hour, working quickly so as not to disperse heat in smoker.
- Test internal temperature, it should be at 130-135 degrees.
- Place meat in a large Dutch oven, add remaining 1/2 cup wine and simmer 45 minutes longer, or until internal temperature reaches 165-170 degrees.
- Serve hot with gravy or refrigerate and serve cold.
- Venison gravy: cut bacon in small pieces and saute to render fat; stir in flour, add pan juices and broth gradually, stirring until smooth and thickened; taste and add salt and pepper if needed.
Nutrition Facts : Calories 628.7, Fat 36.5, SaturatedFat 8.8, Cholesterol 74.3, Sodium 356.8, Carbohydrate 4, Fiber 0.1, Sugar 0.2, Protein 65.6
More about "smoked venison roast recipes"
TEXAS-STYLE BARBECUE VENISON ROAST | MEATEATER COOK
From themeateater.com
SMOKED VENISON ROAST - OUTDOOR NEWS
From outdoornews.com
BARBECUE SMOKED VENISON ROAST RECIPE
From barbecue-smoker-recipes.com
SMOKED VENISON ROAST - FORAGER \| CHEF
From foragerchef.com
SMOKED VENISON ROAST RECIPE - SMOKED DEER HAM
From honest-food.net
4.9/5 (50)Total Time 4 hrs 15 minsCategory Cured Meat, Main CourseCalories 234 per serving
- Mix the salt and sugar together and massage the mixture into every part of the venison. Do this over some sort of tub or container - a baking sheet works well - so you don't lose any. Put everything, including any stray cure mixture, into a large plastic bag or container that will just about hold the venison. Let this sit in the fridge anywhere from a week to 10 days. Turn the meat over once a day.
- Rinse off the meat and pat it dry. If you want, you can set the venison on a rack uncovered in the fridge for a day before smoking.
- Smoke the meat slow and low - I prefer somewhere between 175F and 200F - with an internal probe thermometer stuck in the thickest part of the venison. Do not let the probe hit bone. Smoke for between 2 and 5 hours, or until it hits an internal temperature of no lower than 120F and no higher than 140F. I prefer about 130F.
- Let the smoked venison sit on the cutting board 10 minutes before slicing and serving. It will keep a week in the fridge and freezes well.
BEST SMOKED VENISON ROAST RECIPE - WINDING CREEK RANCH
From windingcreekranch.org
Ratings 65Calories 191 per servingCategory Main Course
SMOKED VENISON ROAST - Z GRILLS® BLOG
From blog.zgrills.com
SMOKED PULLED VENISON SHOULDER OR NECK ROAST - THE SPORTING CHEF
From sportingchef.com
TOP 46 SMOKED VENISON NECK ROAST RECIPE RECIPES
From newburysynthesis.afphila.com
TOP 42 SMOKED VENISON ROAST RECIPES
From exnavalcadet.qualitypoolsboulder.com
EASY VENISON SAUSAGES IN THE SMOKER RECIPE
From bbqsmokergrill.org
TENDER SMOKED VENISON ON THE TRAEGER - SOMEDAY I'LL LEARN
From somedayilllearn.com
10 BEST SMOKED VENISON RECIPES | YUMMLY
From yummly.com
SMOKED VENISON ROAST RECIPE: TIPS FOR SMOKING VENISON
From masterclass.com
BRINED & SMOKED VENISON ROAST | VIRGINIA DWR
From dwr.virginia.gov
SMOKED VENISON RECIPES: 5 MOUTHWATERING REASONS TO FIRE UP THE …
From wideopenspaces.com
VENISON ROAST IN THE SMOKER RECIPE IN 8 EASY STEPS
From bbqsmokergrill.org
SMOKED VENISON ROAST RECIPE | BBQ HERO
From bbqhero.com
THE ONLY VENISON BRINE RECIPE YOU NEED | MEATEATER COOK
From themeateater.com
HOW TO SMOKE VENISON IN 6 SIMPLE STEPS - LEGENDARY WHITETAILS
From community.legendarywhitetails.com
SMOKED VENISON NECK ROAST RECIPE : TOP PICKED FROM OUR EXPERTS
From recipeschoice.com
SMOKED VENISON ROAST - THEONLINEGRILL.COM
From theonlinegrill.com
#time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #very-low-carbs #main-dish #oven #dinner-party #smoker #dietary #low-sodium #high-protein #low-carb #wild-game #deer #elk #high-in-something #low-in-something #meat #taste-mood #savory #to-go #camping #equipment #grilling #presentation #served-cold #served-hot
You'll also love